• Hydraulic Kitchen Door Hot Press Machine System 1
  • Hydraulic Kitchen Door Hot Press Machine System 2
  • Hydraulic Kitchen Door Hot Press Machine System 3
Hydraulic Kitchen Door Hot Press Machine

Hydraulic Kitchen Door Hot Press Machine

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Loading Port:
China main port
Payment Terms:
TT OR LC
Min Order Qty:
1 set
Supply Capability:
15 set/month

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Hydraulic Kitchen Door Hot Press Machine

Descriptions:

NYJ-800T to 1600T hydraulic kitchen door hot press machine suitable for moulding and veneering of melamine door skin,natural wood door skin.Hydraulic kitchen door hot press machine adopts spring synchronous closed structure, can stop at any position according to the production preocess(or position-limit control), and the residence time can be adjusted. Hydraulic kitchen door hot press machine holding time and pressure set automatic control. Two operaing mode(manual and automatic) are convenient for customers to choose.

Features:

 1. Control system:  PLC control with connection to computer  (Mitsubishi, Omron, Siemens optional), from infeed to storage,

complete lamination offered. This system is stable and is of high automation. Technical parameters can be set, modified and

monitored by human-machine interface.
2. Mechanical system : Stable, easy to operate, high efficient and easy for maintenance.
3. Hydraulic system: Top branded valves and pumps are used for this system, with features of high stability, low noise, and no leakage.

Technical parameters of hydraulic kitchen door hot press machine  :

          Type            Finished   Board Size(ft)Nominal   Pressure(KN)Hot Pressboard   Size(mm) Layer   Spacing(mm) Main   Oil cylinder(diameter×number) 
NYJ-1200T3layer3×7 120001150×2250×70 300Φ320×920×6  
4×81400×2600×70
4layer3×7 120001150×2250×60 250Φ320×1000×6
4×81150×2250×60 
5layer3×7 120001150×2600×60 250Φ280×1250×8 
4×81400×2600×60
NYJ-1400T3layer3×7 140001150×2250×70 300Φ340×920×6
4×81400×2600×70
4layer3×7 140001150×2250×60 250Φ340×1000×6
4×81400×2600×60
5layer3×7 140001150×2250×60 250Φ440×1250×6
4×81400×2660×60

Hydraulic kitchen door hot press machine  picture:

Hydraulic Kitchen Door Hot Press Machine

Hydraulic Kitchen Door Hot Press MachineHydraulic Kitchen Door Hot Press Machine

Hydraulic Kitchen Door Hot Press Machine

Hydraulic Kitchen Door Hot Press Machine

Our certification 

Hydraulic Kitchen Door Hot Press MachineHydraulic Kitchen Door Hot Press Machine


Package:Hydraulic kitchen door hot press machine  will be packed according international wood door skin press machine standard packing

Hydraulic Kitchen Door Hot Press Machine

Our Factory

Hydraulic Kitchen Door Hot Press Machine

FAQ

Q:Where is your factory located? How can I visit there? 
A:Our factory is located in Wuxi, Jiangsu Province, China, about one hours train from Shanghai . All our clients, from home or abroad, are warmly welcome to visit us! 

 

Q:What is the material of your products?

A:The main material are steels, oil cylinder and other. We can also choose material as customers’ requirement.

 

Q:How can I kown more about the press machine? 

A: We are honored to send you some pictures and vedio about our machine. And we welcome every customer visit our factory.

 

Q:How does your factory do regarding quality control? 
A:Quality is priority. Factory director always attach great importance to quality controlling from the very beginning to the very end. We has gained ZDHY, ISO9001 authentication.

 



Q: Hi guys, do you think it is a necessary experience to have (working in a press office of the biggest department store in the world) to get into journalism or should I just focus on newspapers, tv stations etc?
Usually the press officer would have journalism experience, yet not always. In small communities, the press officer is someone who wears different hats on the job, one of them is press officer. Best way to get into journalism is to freelance stories to weekly newspapers and build up a respectable portfolio of your writing, then try to move up to daily newspapers. Talent and brains are the requirements to get into the business, yet an abundance of talent will get you far into the profession. Better yet is to go to journalism school and work on the college newspaper.
Q: So a few days ago, I had an adult sleepover with a girl I met just a few hours before at a party. We hit it off real well and then we go back to my place. One thing you should know about me is that my left eye is stitched up, because of an accident I had when I was young. Anyways...we're getting touchy feely on the bed and then she pulls on my ding dong and goes Santuary! Sanctuary!! And I was like what are you doing? And she was like, You're quasimodo from the hunchback of notre dame!!!! i was like wtf. But we fooled around some more and she left the next morning. I felt weird about that for the rest of the week. Now am I being too sensitive? Can I press charges against her for this kind of discrimination?
Press charges? For what? For gett'n some? Get real, mate.
Q: i actually bought some hair stuff for my hair and one of them is pressing oil but i don't know what is it for
yeah, it's whenever a black uses a hot comb to straighten their hair- like a straightner but much hotter. It's not best for Caucasians because it'll just burn your hair off -oh, and the oil is to help smooth the hair.
Q: i have to write a pretend press release for whole foods market in my public relations class. any ideas?
Then, you'll want to decide on one topic to write about. Of course it helps to not pick one they've already done, but you can double-check that in the Press Room. :) Here are some suggested general topics: - An agreement with an organic food company that will bring a new product/label to their store - Launch of a new program that educates consumers on being green (although I'm sure they already have one) - Opening of a store in a new city (no other WFMs already there); although, there are quite a few releases on their site featuring new store openings - Whole Foods CEO speaks before Congress to push for more funding for farmers who choose to provide organic products (whether produce or dairy) Those are just a few off the top of my head. Good luck with your project!
Q: I want to keep my uniforms looking new and not worn out from the washing machine...I was wondering if the permanent press cycle will help my clothes last longer...
The permanent press cycle has a feature that gradually cools down the water which helps eliminate wrinkles. I do not wash my clothes in hot water so I don't use that cycle.I believe using hot water is what makes clothes become worn out looking so quickly .I do use the permanent press cycles on my dryer, which also gradually cools down. If I take the clothes out as soon as the dryer is done and hang them up they have no wrinkles and really look great.
Q: I currently attend the gym but cannot always get there. I have just started doing press ups each day that I miss, and I was wondering if press ups every morning was a more productive way of working out than going to the gym 3 days a week. Thanks for the help!
For building muscles you'd ideally be doing 3 sets of 8-10 reps 3 times a week at the maximum weight you can manage, so press ups are extremely ineffective for building muscle. Doing the same exercise with an increasing amount of reps is an extremely ineffective way of building muscle, and amounts to a poor cardio exercise at best.
Q: I have a 2000 Mazda Miata and up until recently it has functioned perfectly. Recently it started to make a squealing sound when the clutch was pressed. I noticed the sound would go away as soon as the car warmed up. Now however the problem has leveled. The car now stalls every time i press the clutch. If I press the clutch it makes that squealing noise until stalling the car. I have not driven it since it stalled on me. My question is what is causing all of this mess? and am I pretty much at the point of no return? Will I pretty much have to replace my whole transmission?
More then likely the problem is either the throw out bearing or the pilot bearing. Because this is just as much work to fix as a complete clutch job, do a complete clutch replacement. Think about getting a light weight fly wheel if frees up some torque/horsepower. But before you go that far- check the fluid level on the clutch cylinder or do this test- Start the car in neutral, depress the clutch and see if you can shift it into gear. If there is grinding or difficulty in getting into gear- then it is the clutch release system (often the slave cylinder).
Q: The standing barbell presses that you lift over your head, it works your shoulders. Should I stop doing this since im still growing? or is it safe.Also My friend told me that after you work out you should hang on a bar for 30 seconds to stretch your spine and you dont stunt your growth.. Is that true??????
PLEASE DO NOT IGNORE THIS WARNING Standing presses do not stunt your growth. Standing presses do have a danger because this exercise puts a lot of strain on the rotator cuff of both shoulders. I had to have surgery on my right shoulder because of this so please do not ignore this warning. Before doing this exercise, you should work on conditioning of your rotator cuffs for at least 6 months. You can find exercises for this by doing a Google search. When you are ready, doing the press with dumbells with palms facing is less strain on the joint than standing presses with the barbell.
Q: Im looking for the best drugstore pressed powder to use but it has to be available in a very very pale shade and it must be finely milled!Suggestions?
I would try marykay! i've used it for about 2-3 years(?). I havent even seen the need to try any other brands(:
Q: I am having the hardest time getting my cookies right when using my press. I've got a really tasty recipe that works well in the press if I click the lever TWICE rather than just once. Clicking it twice creates a cookie that is way too big and not as crispy as I would like. Does anyone have tips for me to get my cookie to stick to the pan with just one click on the press? It was driving me crazy today! Thanks for any advice, I've been baking for a while but I'm brand new with the cookie press.
This Site Might Help You. RE: problems with Pampered Chef Cookie Press? I am having the hardest time getting my cookies right when using my press. I've got a really tasty recipe that works well in the press if I click the lever TWICE rather than just once. Clicking it twice creates a cookie that is way too big and not as crispy as I would like. Does anyone have...

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