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FAQ

I bought a bottle of BBQ sauce , can i cook the ribs with that?? or do i need to buy something else ? i have never made ribs before Thanks

ummmm same as all ages 98.6 but my daughter's regular is about 97.2 just check when they aren't sick and there you go, hope this helped

I need to know what the name is of a machine that makes double paned windows, that shoots out a black tarlike substanceAny ideas pleaseeven if it's just a thought.

We removed all of our lathe and plaster walls, it was messy and very disheartening to see the house covered in inches of dust, but definitely worthwhile now it's finished and all our rooms are square and straight with smooth wallsAlso the rewiring was done while the walls were stripped back so everything is hidden behind the new wallsIt also ironed out any potential damp issues we might have hadIt's ok to cover up the old walls, but i would do a complete job now if you can afford it.

I'm talking about a panThose ones where you bake a turkey inI don't have a cookie sheet or whatever and aluminum foil pans are my only optionI think.

Use powder from Physicians Formula organic wear and you get a brushThe brushes ARE made are organic goat hair, but they aren't killed and its cruelty freeBut they only have powder brushes.

I have a sig sauer p226 handgun, ive been to , walmart, etc everyone is sold outIs there a place in the cleveland area that still has 9mm rounds still in stock, if not, are there any websites i can buys some off ofThanks

I would put them in the fridge but uncovered so they don't go soggy!

I need to build a aluminum foil boat by tommorow that can hold the most pennies, i need help, any suggestiions??

Simply make a boat shape with the foilFoil is quite easy to shape just make sure there are no holes in itMake it look like a rowing boatA boat floats by displacing the EXACT SAME WEIGHT OF WATER AS ITSELF.

My dad bought a brisket and we don't know how to cook itOur oven is broken and we don't have a slow cookerSo what we're looking at doin is cooking it on our gas grill in either foil or one of those aluminum pansIts about a pound and a half (1.68 pounds)How should we go about cooking it and for how long? I understand we really should be smoking or braising it, but we can't do either.

Try rice branIt has the highest fat content of any of those basic feedsIt has 1/3 more calories per weight than beet pulpIt can also be fed in bulk without worry of colicSenior is also good as it is highly digestible and designed for older horses(it's a complete feed, meaning that you don't HAVE to supplement with hay, although I wouldBut my point is that you can work them up on it pretty quickly without worry of colic)Personally, I would mix the senior and rice branI have an older horse that is a hard keeper and I put her on 3 pounds of rice bran and 3 pounds of senior a day (all at once)If she is on a weight gaining regimen, I will give her another pound or 2 of each at a separate feedingRice bran often comes in a loose, flaky form that you have to soak, but some companies make it in pelleted formYou don't have to soak the pellets (unless you want to), your horse can eat them just like any other grainNutrena makes one called Empower, which is pretty easy to find in most places.

When wrapping food in aluminum foil to be placed on the grill, which side should be out? Shiny or Dull?

From Reynolds Wrap Website: Frequently Asked Questions Which side of Reynolds Wrap? Aluminum Foil should I use, the shiny or the dull side? Actually, it makes no difference which side of the aluminum foil you use—both sides do the same fine job of cooking, freezing and storing foodThe difference in appearance between dull and shiny is due to the foil manufacturing processIn the final rolling step, two layers of foil are passed through the rolling mill at the same timeThe side coming in contact with the mill's highly polished steel rollers becomes shinyThe other side, not coming in contact with the heavy rollers, comes out with a dull or matte finishThe exception is when using Reynolds Wrap? Release? Non-Stick Aluminum FoilThe non-stick coating is applied during manufacturing to the dull side of the foilAlways place the non-stick (dull) side toward the food.

Without the backing of aluminum foil and aluminum foil backing is what is the difference between what is their characteristics?

No backing: is the ordinary aluminum foil, a tin foil, such as high-grade aluminum bottle mouth. The surface has very tiny holes, easy to leak smell, but can be arbitrary shape covered in the surface of the object, very soft.A backing: in ordinary aluminum foil coated or pasted a layer of material, such as cloth, paint, paper etc.. In order to increase the intensity, reduce the leakage of aluminum foil surface caused by tiny holes. The most common is the layer inside the cigarette case. .