Home Yogurt Maker for Kitchen Use with Stainless Steel bowl
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- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 200 pc
- Supply Capability:
- 60000 pc/month
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1. Description of Yogurt Machine for Kitchen Use with Stainless Steel bowl
Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.
Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.
2. Features of Yogurt Machine for Kitchen Use with Stainless Steel bowl
1) Exquisite design, fashion appearance.
2) Clear lid and Automatic making yogurt.
3) Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.
4) U.S. FDA certified food grade safety material.
5) OEM is availabe.
6) Certificates SGS ,CE,CIQ ,FDA etc.
3. Specifications of Yogurt Machine for Kitchen Use with Stainless Steel bowl
Product Name | Yogurt Maker |
| Material | ABS |
| Capacity | 1 L |
| Voltage | 220-240V/50Hz |
| Power | 15W |
| Product Size | 200X200X145mm |
| QTN/CTN | 18 |
| Carton Size | 64.5X43.3X47cm |
4. Images of Yogurt Machine for Kitchen Use with Stainless Steel bowl
5) FAQ
1) Are free samples available?
Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.
2) What about the lead time for mass production?
Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to
get the products at your country.
3) What is your terms of delivery?
We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.
4) Do you inspect the product? How?
Yes, each step of production and finished products will be carried out inspection by QC before shipping.
- Q: How to use yogurt machine to make yogurt?
- Suggestion: in making yogurt before sugar can shorten the fermentation time, and then you can add some fruits such as banana particles, grain, grapes, raisins, peach, mango and other grains, and then fermentation, this taste is superb, can also be transferred to chocolate powder in good yogurt
- Q: What's the cost per one hundred milliliters for making fresh milk with a yogurt machine?
- Economics：Homemade yogurt: 1 bags of ferment, +4 bag, fresh milk, =1000g yogurt, 1.3 yuan + 1.2 yuan, X4 bag = 5.1 yuanCommercially available yogurt: 125g/ boxes, x 8 boxes, =1000g yogurt, 1.2 yuan x, 8 boxes = 9.6 yuanYogurt machine 68 yuan to 68 yuan, (9.6 yuan -5.1) = 15, i.e., 15 times of yogurt, make a yogurt machine.An average of electricity to do yogurt: 7.2 cents 0.015kw (yogurt machine rated power) x 8 hours, =0.12 degrees x0.6 yuan, =0.072 yuan
- Q: Do you make natto on time? Should there be any nutrition? Is it easy to make?How does natto taste? What's the status?Are there any natto machines that can only be natto? Please recommend one or two6 question marks, answer a question mark to 5 points. Preferential admission. Thank youWhat I want to know most is the experience of making natto with yogurt machine. Please don't recommend the red Marshal anymore
- Beans, there is a layer of mucous membrane, and then pull the sticky silk, do good will stick to do a mass, 6, I personally think that the yogurt machine is not always able to do natto, but can do natto machine should be able to do yogurt. 7, currently specializing in natto and only a machine that is made in Shenyang, called the longevity of natto machine, yogurt machine machine with almost, the price is very cheap. 8, the more you answer a question as a whole 40 points, now natto and Bacillus natto machine are false, be careful to buy ah, recommend three kinds of bacteria: Takahashi Sono, longevity fungus, big river bacteria
- Q: Yogurt machine yogurt can be opened halfway mixing?
- Yogurt machines do not need to be stirred halfway. You made it out of the way. It must have been your milk, or your yogurt machine is not clean. Before you do it, wash the small box and scald it with boiling water. The milk must be fresh, too. I have been using it for over four years. The yogurt has never been broken.
- Q: Do not use yogurt machine to make yogurt
- Cool to 42 degrees Celsius, add 10% yogurt (pure yogurt, can not have fruit or seasoning) for fermentation, fermentation for 4-6 hours will be good, you can add sugar according to their own taste, not more than 8%. So sweet and sour yogurt can be made out.
- Q: Why did I use the yogurt machine for 20 hours without hair?
- In addition, with you, I say the way yogurt can be responsible to say that the success rate of 100%, and very good to drink. The first thing you burn a little boiling water poured into the lock lid on the latch and then a few minutes away (which is in the pot boil disinfection) milk (add sugar, seasoning can help to fermentation) cooled to 30-40 DEG is not hot but feels warm down into the yogurt (a few spoon is enough. Multi point OK). Lock up the quilt to cover or coat cabinet inside the quilt a match after 8 hours just remember to add sugar or very acid also after numerous experiments 8 hours is the best time for short solidification is not good enough long will be very acid. Don't use what the milk yogurt machine to try the way I remember to buy the kind of shelf life of supermarket refrigerator for several days in milk yogurt remember to buy yogurt 8 hours not to open air can cause bacteria to enter the breeding of lactic acid bacteria in anaerobic bacteria
- Q: How do you make yogurt with a dozen milk yoghurt machines?
- 6, the milk prepared by adding yogurt machine small milk box, with a spoon stirring evenly, cover the lid, put yogurt machine warm water, cover yogurt machine big lid.7, electrify 4 hours, that is, yogurt can drink slightly, longer time will be more acid. Then, don't open the lid to save small milk box directly into the refrigerator, operating properly is not contaminated with bacteria can be stored for about a week, usually 3 to 4 days.
- Q: Who knows how to make yoghurt with commercial yoghurt machine?
- The ratio of fresh milk and probiotic yogurt is 9 to 1, which tastes better. If you like sweet, a little sugar, stir well, then add yogurt machine. It takes only 8-9 hours to make the summer. Pay attention to the soda water and don't pour it into the yogurt. Rub off the soda pop on the transparent lid every few hours.
- Q: Yogurt machine too high temperature how to do?
- You first pour about a box of milk, the kind of 250ML, and then bacteria into the mix evenly, and then pour the remaining three boxes, the general 1G bacteria (that is, a small packet) and 1000ML pure milk.
- Q: Yogurt made with yogurt machine, put the refrigerator two days later, there is water out, what is it?
- This should be related to two aspects: first, the fermentation time. For a long time, had to solidify the middle will step down a little bit of yogurt, may also have run out of water. Two is in the yeast powder mixing this link, must be fully stir, bubble, like to full fusion, fermentation will be more fully. In addition, after finishing, put in the refrigerator for 24 hours, the taste will be more delicate.
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Home Yogurt Maker for Kitchen Use with Stainless Steel bowl
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 200 pc
- Supply Capability:
- 60000 pc/month
OKorder Service Pledge
OKorder Financial Service
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