• ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker System 1
  • ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker System 2
  • ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker System 3
ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker

ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker

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Loading Port:
Guangzhou
Payment Terms:
TT or LC
Min Order Qty:
300 pc
Supply Capability:
60000 pc/month

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1. Description of Yogurt

Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.

Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.



2. Features of Yogurt Maker
1)  Exquisite design, fashion appearance.

2)  Clear lid and Automatic making yogurt.

3)  Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.    

4)  U.S. FDA certified food grade safety material.

5) OEM is availabe.

6)  Certificates SGS ,CE,CIQ ,FDA etc.


3. Specifications of Yogurt Maker

 

Product Name

Yogurt Maker
MaterialPP
Capacity1 L
Voltage220-240V/50Hz
Power15W
Product Size200X200X145mm
QTN/CTN18
Carton Size64.5X43.3X47cm

 


4. Images of Yogurt Maker


 

ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker


ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker


ON/OFF function Yogurt Maker Mini Home Electric Yogurt Maker


5. FAQ


 

1)   Are free samples available?

Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.


 

2)  What about the lead time for mass production? 

Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to 

get the products at your country.

 

3)  What is your terms of delivery? 

We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.  

 

4)  Do you inspect the product? How?

Yes, each step of production and finished products will be carried out inspection by QC before shipping.

Q: What I want to ask is the principle.In addition, if the ratio of 4:1 to yogurt, the best time and how long should it be?Thank you ~!
The third step: setting the fermentation time, generally using pure yogurt as a fermentation source, the fermentation time in 6 to 8 hours, if the yogurt fermentation agent as a fermentation source around 8 - 12 hours, but it will be affected by the ambient temperature, if the temperature is too low, it needs time the longer, but the use of pure yogurt as a fermentation source should not exceed 10 hours, with the yogurt fermentation agent as a fermentation source is best not more than 14 hours.
Q: How to make fermented glutinous rice with yogurt machine
Glutinous rice ----2 cup (400g), I use a round glutinous rice.Koji ----1/2 teaspoon (2G), I use the starter.First, the glutinous rice is washed clean, and then soaked for 12 hours, I wash rice at night, good rice soak, put the refrigerator to the second morning.
Q: Xiao Bao saw a yogurt machine in his neighbor's house and found it very fresh and kept pestering me to buy one. It's convenient to buy yogurt now. I'm a bit reluctant to do so. But the children are always asking for advice and a little shaken. What's the use of this yogurt machine?
Practice:1, the milk into the milk pot, add a proper amount of rock candy (taste with personal preference), small fire boil.2, the boiled milk cool, the entrance temperature, partial cooler can.3, use boiling water hot yogurt machine container, Bifidobacterium into the container, add a little milk, mix thoroughly, and then the rest of the milk filled up, and gently stir with spoon.
Q: Yogurt machine, homemade yogurt, fresh milk need heating?
When the 3 inoculation production, buy yogurt must choose the date of production is close to that of the product, because the yogurt produced just the number of live bacteria, high activity, quality is relatively stable, we must choose the original flavor, other flavors are added flavors and pigments, will affect the quality making yogurt.4 - please choose low-fat milk generally, pure milk or whole milk, do not choose special nutritious or flavored milk.The 5 fermentation time in 8 hours, error is about 2 hours, no reason caused by the insulation effect insulation apparatus.
Q: Recently wanted to buy a yogurt machine, and fancy the "bear" brand, but I do not know which model is more suitable. The best production convenience, capacity does not need too much, generally on it.
Color: random (Orange), green.1. exquisite design, fashionable appearance.2 unique temperature structure design, consistent temperature throughout the container, to prevent local heat killed lactobacillus, ensure that the activity of lactic acid bacteria.3. the transparent top cover and the container cover can directly observe the fermentation state of the yogurt in the container.
Q: Can yogurt be made with milk only?
You can eat ~ there is water, the upper half is frozen yogurt because your fermentation time is too long, resulting in isolated milk yogurt, whey is very nutritious, eat yogurt and stir on the line.The use of fermented yogurt, general fermentation 8-10 hours is enough, and more prone to milk clear ~!The use of yogurt on the market to do the introduction of fermentation, generally 6-8 hours is enough ~ ~ more milk will appear ~!Like tofu brain, it shows that the success of fermentation ~ but, after all, is their own yogurt, so the taste will be more acid, and the market selling yogurt taste is not the same ~ ~ after eating habits will be delicious ~!My yogurt confidential manual can cut off the power supply, so I wake up often more than 8 hours, often 10 hours, every time there is milk clear, this is no problem at all, and yogurt fermentation time is longer, more acid ~!If you do not want too much acid, you have a good time to cut off the power supply, the reaction barrel out, and so on, yogurt cold, put in the refrigerator for about 12 hours, so that the yogurt taste is good ~!
Q: How to use a yogurt machine to make a thick yogurt?
You can use fresh milk can also buy milk to us is to use Nestle milk powder made of sugar to the same effect more like 1000ml sugar we put 14 grains of sugar is about us later if you don't want to add sugar and honey can be healthy! Fresh milk is raw, of course, cooked, cooked to dry after the hot words, lactic acid bacteria to die. It's about the same as that in the supermarket. It's too thin. Sometimes it looks a little like tofu. Ha ha, the milk farmer will be a little thicker. Step 1, wash the machine 2, pour milk 3, sugar, mix well, add 4. yogurt or yeast powder mix (a little bit can serve as an introduction) 5, put yogurt machine about 7 hours ok! 6, do a good job in the refrigerator!
Q: I used yogurt machine for yogurt, do almost eight hours, I did not expect the same water, and then put in to do, I do not know who knows how long it will take?
Once I was in the same situation as you, and then for two hours or less, I guess I can't make it any more. Change it directly. You may be out of power, or you may not have enough temperature
Q: I want to buy a yogurt machine in the school dormitory, but the school uses high power appliances and heating type electrical appliances to power off ~!Can I use the yogurt machine?Well, clean up, there will be peculiar smell ~ afraid dormitory roommate complaints ~!
Working principle:Homemade yogurt is used in constant temperature fermentation, so the yogurt machine is the most basic heating and constant temperature, constant temperature heating and can be as long as you can in the appropriate temperature, this machine can make yogurt yogurt; besides temperature, another major factor is the homemade yogurt yogurt fermentation time, and time is not immutable and frozen. The quality of the milk, yogurt, fermented milk quality, environmental temperature, initial temperature and the constant temperature yogurt machine will affect the duration of the fermentation, so even with the timing control function
Q: Yogurt machine intelligent split cup what do you mean?
The four cup is also made for you, when you drink it by yourself

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