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FAQ

How much money drying tableware disinfection machine

Professional competitive ha Some hard to find Can go to consult a star-rated hotel chefs

What about the family iron plate

Too sticky rice, water too much, not good to eat no problem, is not good, next to the old couple to the mushroom and chicken and kung pao chicken as well... Food was chaos home environment, wipe the table clean, tableware, thyself to do card, five pieces of the deposit, the deposit and the rest of the money can be refund

At meal for dinner, each tableware are charging, napkin also want to charge, whether the charge is reasonable?

Restaurant operators did not inform or agreed beforehand to consumers table charge for the fair and reasonable principle, both violates consumer to choose, also deprived of the right to know of consumer, but also have compulsory consumption situation.

How many set of disinfection tableware per piece

Search but each region, the specifications of the various brands are very different, so your question is a little vague, suggest that choose to have business licenses of the big manufacturer of promotion products, small workshops are generally not health, make dining a health accident may cause you brand catering for a lifetime.

Long time use of ABS plastic utensils have influence on the human body

The appearance of the ABS for opaque a ivory colour aggregate, non-toxic, tasteless, bibulous rate is low, manage to make do their products into all sorts of color. ABS with excellent mechanical properties, and its excellent impact strength, can be used at very low temperatures. ABS is amorphous polymers, no obvious melting point; High melt viscosity, liquidity is poor; Thermal stability is not very good, the weather is bad, ultraviolet ray can make the color change; Thermal deformation temperature 70-70 ℃, products after annealing treatment can also improve around 10 ℃. Is more sensitive to temperature, shear rate; When ABS - 40 ℃ can still show some toughness, can be in to 40 ℃ to 80 ℃ temperature range for long-term use. Although the ABS innocuity, but for health or not to use plastic tableware, the plastic there is detailed explanation on BBS, I will not copy.

How to use western tableware for dinner?

Hello!!!!! Western etiquette: tableware western tableware mainly knife, fork, spoon, plate, cup, dish, etc. Tableware generally were set before the meal. Is put in front of each plate or soup plate, plate, fork on the left, put the knife on the right. The number of knives and forks and the word of the food. Eat fish, meat, vegetables have difference of knives and forks. Use fork and knife order is according to the order of serving, from outside to inside. Plate above put a spoon, spoon to eat cold drink, big spoon to drink soup. Above for glass again, in a row from left to right, from small to large order, for all kinds of drink. Bread plate in the key of the left and right of the spoon is butter dish, disc contains special knife. When eating, should not be a knife and fork pointing to talk with people, if need to give people food, must use public tableware. When you drink soup, right hand holding the spoon, lateral, shun soup soup bowl on their own side.

Disinfection tableware money should go to a restaurant?

Restaurant why choose charge tableware? One's post to better men a restaurant boss said liao, restaurants to clean tableware, not only to add to the disinfection cabinet and other hardware facilities, and to a large number of detergent, tap water, and hire workers, it is a big spending. If use disinfection tableware, both can solve the problem of disinfection, and reduce the cost. "Because is consumers pay, want to choose some of the small and medium-sized restaurant." Tableware package "to" medium and small restaurants, but in some restaurant chains, characteristic and upscale restaurant is hard to find it. One industry source explained, most of the luxury hotel, the guesthouse, the restaurant is equipped with tableware disinfection facilities, charging tableware no living space. At present, nanning has three professional tableware disinfection company, its products sell to 200 home cheap wine shop and restaurant in the city, the share is only 1/10 of the market.

Do a medium-sized disposable tableware processing plants need how many money

On the plane with air version should be ok, civil use material is too brittle for restaurant, take nails to delimit a crack, gently, like paper, accidentally touch will be broken, too light to take light put, too thin, thin crystal tableware first shortcoming of only 0.6 MM thickness for consumers get used to the ceramic bowl in hand and feel no weight.