• Hot sale Stainless Steel Yogurt Makers System 1
  • Hot sale Stainless Steel Yogurt Makers System 2
  • Hot sale Stainless Steel Yogurt Makers System 3
Hot sale Stainless Steel Yogurt Makers

Hot sale Stainless Steel Yogurt Makers

Ref Price:
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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
200 pc
Supply Capability:
60000 pc/month

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1. Description of Hot sale Stainless Steel Yogurt Makers  



Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.

Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.


2. Features of Hot sale Stainless Steel Yogurt Makers  


1)  Exquisite design, fashion appearance.

2)  Clear lid and Automatic making yogurt.

3)  Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.    

4)  U.S. FDA certified food grade safety material.

5) OEM is availabe.

6)  Certificates SGS ,CE,CIQ ,FDA etc.


3. Specifications of Hot sale Stainless Steel Yogurt Makers  



Product Name

Yogurt Maker
MaterialABS
Capacity1 L
Voltage220-240V/50Hz
Power15W
Product Size200X200X145mm
QTN/CTN18
Carton Size64.5X43.3X47cm



4. Images of Hot sale Stainless Steel Yogurt Makers  


Hot sale Stainless Steel Yogurt Makers

Hot sale Stainless Steel Yogurt Makers




Hot sale Stainless Steel Yogurt Makers


5)  FAQ



1)   Are free samples available?


Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.



2)  What about the lead time for mass production? 

 

Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to 

get the products at your country.

 

3)  What is your terms of delivery? 

 

We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.  


4)  Do you inspect the product? How?

Yes, each step of production and finished products will be carried out inspection by QC before shipping.


Q: What I want to ask is the principle.In addition, if the ratio of 4:1 to yogurt, the best time and how long should it be?Thank you ~!
The third step: setting the fermentation time, generally using pure yogurt as a fermentation source, the fermentation time in 6 to 8 hours, if the yogurt fermentation agent as a fermentation source around 8 - 12 hours, but it will be affected by the ambient temperature, if the temperature is too low, it needs time the longer, but the use of pure yogurt as a fermentation source should not exceed 10 hours, with the yogurt fermentation agent as a fermentation source is best not more than 14 hours.
Q: I bought a yogurt machine, and I used bifidobacteria, Yili milk, yogurt, fermentation 12 hours later
Steps to make yogurt using a yogurt machine:1. Take the frozen yogurt starter out of the fridge;2. Use the boiling water to sterilize the container of the yogurt machine;3. Pour a small amount of pure milk into the container, then pour the yogurt, a small package into the container, and mix it thoroughly with a spoon or chopsticks;4. Pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5, the container cover, into the yogurt machine body;6, when winter production, you can add warm water in the cup body;7, the yogurt machine on the cover;
Q: I want to ask for the time to make yogurt yogurt machine cover must be sealed tight?
In fact, not what makes yogurt yogurt machine (waste of money) to drink authentic yogurt if a bottle is enough
Q: Yogurt machine principle 5Can I use a thermos flask?
With a pot, if you can measure the temperature over a period of time, when the temperature is low, add hot water is also possible, that is, it will be very troublesome. And even so, you can only guarantee fluctuation at 42 degrees, and the effect of fermentation is not as good as yogurt machine.
Q: Yogurt in a yogurt machine. Do you want to cover the lid of the bottle in the yogurt machine?
Introduce the yoghurt making process:The yogurt making process is generally referred to the following methods:Take the frozen yogurt leavening agent out of the fridge;
Q: Yogurt machine js-102 how to use?
1 to the market to buy fresh milk and yogurt at room temperature according to the ratio of 10:1 into the yogurt barrel, stir well and then put the lid back cover of yogurt, yogurt barrels into the yogurt machine infrared thermostat, cover the yogurt machine cover, plug in the power supply;2 boot, power indicator light, press the power button once, enter the time settings, set production time according to the method described in the panel, the length of time required to set up according to personal taste and room temperature is different, if the production of some thick, long time can be set, such as room temperature high also, will speed up the yogurt made speed, generally set up 4-7 hours;
Q: How long does it take to ferment a yogurt machine to make Laba beans?
Laba beans can not be fermented yogurt machine Laba beans, requiring temperature is about 20 degrees Celsius, directly placed in the room on itProduction of Laba beansRaw materials: soybeans, salt, pepper, ginger.
Q: How to choose a suitable fried yogurt machine?
Three: with a quick refrigeration of yogurt machine does not mean that your customers will line up the door, because you also need to fry out features, fried out of good taste, you agree? Here again to mention the black heart of the businesses and individuals, to provide customers on the Internet to search some formula, they simply are not verified in taste, but in order to sell the machine collocation formula, for businesses in terms of a flicker of customers make a machine for money, but for buyers to you, miss your business a year. Therefore, I suggest you have time to go to the store to personally taste and practice.
Q: How long does it take for yogurt to ferment?
Detailed steps from yogurt:1. take the frozen yogurt leavening agent out of the fridge;2. use the boiling water to sterilize the container of the yoghurt machine;(third and fourth, remember to follow the steps.)
Q: How do you make yogurt without a yogurt machine?
Three, production methods1, the cups (with lid), spoon water in the rice cooker to boil 10 minutes disinfection;2, put the cup out into the milk (7 minutes, if the milk is a new opening, itself has very good disinfection, can not boil disinfection), the milk into the microwave heating to Shoumo cup wall is not hot for the degree. If it's a plastic bag of milk, you'd better boil it and dry it until it's hot;3, in the warm milk, add the yogurt with a spoon, stir, cover;

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