Yogurt Maker High quality mini yogurt maker for home use
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- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 100000 pc/month
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1. Description of Yogurt Maker High quality mini yogurt maker for home use
Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.
Yogurt Maker can be divided into three categories:
First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.
Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.
Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.
2. Features of Yogurt Maker High quality mini yogurt maker for home use
1)OEM IS AVAILABLE.
2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking
3. Specification of Yogurt Maker High quality mini yogurt maker for home use
| Item size | 196*196*135mm |
| Capacity | 1.2L |
| Color | Orange/Green/Pink/Purple, color is optional. |
| Container | Stainless steel bowl,PP, Cups |
| Normal packing standard | 12PCS/CTN |
| 3744PCS/20' | |
| 8496PCS/40' | |
| 9120PCS/40'HQ | |
| Voltage | 220-240V 50/60Hz |
| Support | OEM |
4. Image of Yogurt Maker High quality mini yogurt maker for home use
5. FAQ
1) Could I got a sample to test before I place my order?
Sure, we can provide the sample for your test.
2) Do I need to pay for the sample?
Yes,we'll charge you for the samples,the amount is depend on the items you want,and will
refound you after the first order.
3) How long will I got the sample?
It need less than 4-7 days.
4) How long will you deliver the goods after I ordered.
25-35 days after order and packaging file confirmed .
5) Can you OEM for me?
Sure,OEM order is acceptable.
- Q: Why does yogurt always use yogurt? Much water
- Making steps1. take the frozen yogurt leavening agent out of the fridge;2. use the boiling water to sterilize the container of the yoghurt machine;3. pour a small amount of pure milk in the container, then pour the yogurt, a small packet into the container, and mix it thoroughly with a spoon or chopsticks;4. pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5 of the container cover, into the yogurt machine body;6. when winter is done, warm water can be added to the body;7 the yogurt machine on the cover;
- Q: First of all, yogurt machine made out of yogurt, okay? Second, how do you make the ingredients from yogurt or with lactic acid bacteria or bifidobacteria? Finally, is it convenient to make and clean it?It seems like a lot of people have bought the bear yogurt machine. Please tell me what you have used. Thank youWhy isn't it practical? Is it bad to drink or not?
- Comparison of health yogurt machine process, is convenient for your control, but after using the cleaning and cleaning of high temperature is constant, after all, milk scale residue, you cannot deal with acid and alkali, a long time will produce a bad smell of milk stains.
- Q: When the electric cooker yogurt machine can do
- It's like putting vegetables in a room of more than 30 degrees. Vegetables don't turn out to be the same. We know that the temperature of boiling water is about 100 degrees, and the stew needs to keep the water in the pot always on
- Q: I bought a bear yogurt machine. Could you tell me what other uses are available besides yogurt and fermentation? The most important is to praise the hot water. Or boil noodles?
- .... What's the difference between the rice cooker and the cooker? Hot pot, have not heard, but the winter is too little bear yogurt machine water or can not do on yogurt, do not, why is this
- Q: Yogurt machine principle 5Can I use a thermos flask?
- It should be noted that the 42 degree is the optimum growth temperature for lactic acid bacteria, which grows fastest at this temperature. Of course, other temperature conditions are also possible to grow, so even yogurt in the 4 degrees refrigerator will be bad for a long time, that is because 4 degrees under the conditions, for a long time, lactic acid bacteria will also grow too much.
- Q: Yogurt can not cook porridge
- Why don't you put the rice directly in the thermos bottle? You say, the thermos bottle is well insulated and some people use warm water bottles to make rice
- Q: Some people say that homemade yogurt because the family sterilization is not in place, so the basic = sour milk is not yogurt, but also useful brands of yogurt as an introduction, do their own yogurt, the additives will also be over over? What yogurt is healthy in the end? Less additive? A pile of pectin gelatin, Abbas sweet, really didn't drink it
- Also, in the process of making yogurt, lactic acid bacteria are at work, and if the sterilization is not in place, too many bacteria, yogurt can not be successful. So don't worry, huh?.I usually do it, first with a fungus powder bag (do not use yogurt as primer, add too many things, lactic acid bacteria survival rate is too low or even dead), and then leave the yoghurt to make introduction, then do a three or four introduction. This cost is relatively low, the taste can also be guaranteed ha. However, the introduction can not be used more, and the four is basically the limit, and then no good fermentation success.
- Q: Yogurt machine how to make yogurt, you need to cook the milk?
- 1., the first finished product map, I used the Sichuan show of yeast powder, made very viscous, say what they do worse than the market, yogurt, delicious are weak burst...... Learn the basic approach, it can do to add some fruit in, I love the most is pitaya.2. make the yogurt containers, first scalded with boiling water. Then take four bags of pure milk and heat the water up to about 40 degrees. Mix the mixture with the yeast. Yogurt machine for 8-12 hours, depending on the temperature of the room. Fermented yogurt is too sour and has a bad taste. After finishing the fermentation, refrigerate for 8 hours (this step should not be omitted)
- Q: There is a yogurt machine at home, and every time I make yogurt, I buy the milk powder in the milk farm. I bought the milk of the hard packed small bag of Mengniu yesterday
- DrinkableBut is it better to make yogurt, or do you have that raw milk without processing or additives?Yogurt acidity should not be too large or large amount of drinking, especially cool yogurt, will cause gastrointestinal disorders
- Q: How long does it take for yogurt to ferment?
- 3. pour a small amount of pure milk (about 43 degrees C) into the container, then pour the yogurt, the whole package into the container, and mix it evenly with a spoon or chopsticks;4. pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5 of the container cover, into the yogurt machine body;6. add warm water to the body;7 the yogurt machine on the cover;
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Yogurt Maker High quality mini yogurt maker for home use
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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