1.5 L Yogurt Maker High Quality Mini Yogurt Maker
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 100000 pc/month
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1. Description of 1.5 L Yogurt Maker High Quality Mini Yogurt Maker
Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.
Yogurt Maker can be divided into three categories:
First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.
Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.
Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.
2. Features of 1.5 L Yogurt Maker High Quality Mini Yogurt Maker
1)OEM IS AVAILABLE.
2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking
3. Specification of 1.5 L Yogurt Maker High Quality Mini Yogurt Maker
| Item size | 196*196*135mm |
| Capacity | 1.5 L |
| Color | Orange/Green/Pink/Purple, color is optional. |
| Container | Stainless steel bowl,PP, Cups |
| Normal packing standard | 12PCS/CTN |
| 3744PCS/20' | |
| 8496PCS/40' | |
| 9120PCS/40'HQ | |
| Voltage | 220-240V 50/60Hz |
| Support | OEM |
4. Image of Yogurt Maker High quality mini yogurt maker for home use
5. FAQ
1) Could I got a sample to test before I place my order?
Sure, we can provide the sample for your test.
2) Do I need to pay for the sample?
Yes,we'll charge you for the samples,the amount is depend on the items you want,and will
refound you after the first order.
3) How long will I got the sample?
It need less than 4-7 days.
4) How long will you deliver the goods after I ordered.
25-35 days after order and packaging file confirmed .
5) Can you OEM for me?
Sure,OEM order is acceptable.
- Q: Just bought a home yogurt machine, but made out of yogurt is very thick, like tofu brain. Which expert knows how to improve trouble and help me solve it?. I bought it in a supermarket and packed it with milk and yoghurt! Thanks......
- Thick and your milk.Proportion：Example: pit yogurt starter size: 10 sachet / bag, 1 pouch 1g, can make 1000ml yogurt.
- Q: How to make fermented glutinous rice with yogurt machine
- With wet gauze pad steaming on the grid, soaked rice shop fortunately on the steaming tray, open the steam for 30 minutes (be careful not to dry the water Oh), prior to prepare a pot of cold boiling water, steaming up immediately pour cold water Steamed Rice cleaning, the purpose of doing so is the first to Steamed Rice a scattered, not let Steamed Rice too sticky rice wine, make clear, second way of rapid cooling, when the temperature drops to use can not touch the hot on the starter, a bit, with a spoon stirring, which can be sung to the keg in the yogurt machine, compaction. Dig a small hole in the middle, a lid is placed in a padded yogurt machine towel, then you will find a keg of yogurt machine, never mind, in order to take a towel over the insulation above, the power supply is switched on, the initial production process is finished, 36 hours after the open cover A wine aroma, oh, then pour a little cold boiling water into it, I was soon added to the full, then chill in the refrigerator for 2 hours, don't worry about water adds the taste will be short, two hours later to see it, the water absorbed by the part, taste is mellow, if not cold boiling water can not eat the water feeling.
- Q: How do you put the baking powder when making yogurt with yogurt machine?
- 5., yogurt machine glass bowl, put a little water, 3 glass bottles sitting in a large bowl.The 6 cover cover, cover, plug in the power, press the button to select the required time, time 8 hours. Press the confirmation button, when the temperature indicator is on. When it automatically heats up to the required temperature, it automatically jumps to the thermostat and the indicator light is on.7. morning, the yogurt has been solidified.
- Q: How do you make yogurt? What's the ratio of yogurt to milk and baking powder?
- The above three main materials, stir evenly, pour into the yogurt machine configuration of large bowl or small cup, (I bought a rich letter yogurt machine, configuration is six small cup), and then switch on the power, start the switch.
- Q: I'd like to buy a yogurt machine, about 0.5 litres! What's the approximate price? What should pay attention to, how to identify the authenticity of it? I think there's a brand called "bear" which sells a lot. Is this brand OK?
- First, the automatic type, direct heating, no control circuit, the use of suitable heating components to control the temperature.Two, electronic control, in the machine to add a variety of control circuits, such as temperature and time control, to control the heating circuit on-off. As can be seen, the main difference between the two yogurt machines is whether there is a control circuit.
- Q: Yogurt machine, homemade yogurt, fresh milk need heating?
- After the 6 in the oven temperature is about 30-40 degrees. Too high or too low is not suitable for the growth of lactic acid bacteria.All 7 can be removed after six hours.
- Q: Does the yogurt machine consume electricity?
- How big is the power? It seems to be 15W15 Watt work, an hour consumption of 15 watt / hour energy
- Q: My RC-L2 is a yogurt machine, tried two times to do good, do not like jelly smooth effect, friends said I was not a Master ratio, tell me the correct proportion? Please, please!
- Yogurt and fresh milk ratio 1:9, this day only 8-9 hours can be, like jelly. In addition, because of heat, the lid will have soda water, in a few hours on the lid of the soda paper wiped away, so as not to drop into the yogurt, affecting molding and taste.
- Q: Yogurt machine how to do sour milk, use baking powder
- 5. pour all the milk and stir well.6. put the container in the yogurt machine, cover the lid, set the time to 10 hours later, press the confirmation key to start the production of yogurt.7.10 hours later, the yogurt is curd like, indicating the success of yogurt production, you can eat.8., into the refrigerator for a few hours after the cold, add a little sugar, taste better.
- Q: Do you need hot water every time?
- Leave a little, and then cook the fresh milk with the rest of the yogurt, and use the quilt for a while, he becomes yogurt
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1.5 L Yogurt Maker High Quality Mini Yogurt Maker
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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