• DIY Yogurt Maker 1000ML Home Yogurt Maker System 1
  • DIY Yogurt Maker 1000ML Home Yogurt Maker System 2
  • DIY Yogurt Maker 1000ML Home Yogurt Maker System 3
DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
200 pc
Supply Capability:
60000 pc/month

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1. Description of DIY Yogurt Maker 1000ML Home Yogurt Maker


Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.

Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.


2. Features of DIY Yogurt Maker 1000ML Home Yogurt Maker


1)  Exquisite design, fashion appearance.

2)  Clear lid and Automatic making yogurt.

3)  Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.    

4)  U.S. FDA certified food grade safety material.

5) OEM is availabe.

6)  Certificates SGS ,CE,CIQ ,FDA etc.


3. Specifications of DIY Yogurt Maker 1000ML Home Yogurt Maker



Product Name

Yogurt Maker
MaterialABS
Capacity1 L
Voltage220-240V/50Hz
Power15W
Product Size200X200X145mm
QTN/CTN18
Carton Size64.5X43.3X47cm



4. Images of DIY Yogurt Maker 1000ML Home Yogurt Maker


DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker


5)  FAQ



1)   Are free samples available?


Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.



2)  What about the lead time for mass production? 

 

Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to 

get the products at your country.

 

3)  What is your terms of delivery? 

 

We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.  


4)  Do you inspect the product? How?

Yes, each step of production and finished products will be carried out inspection by QC before shipping.


Q: It is made with the best milk powder and then added with yeast powder15 hours at a time, 8 hours at a time15 hours out like old yogurt, the smell smells good, eating super acid, plus a lot of honey can not change the taste8 hours seems to be only half as old as half of yellow water and yogurt are super acidWhy is that?What did everyone do?
15 hours is obviously too long. 8-12 hours will be enough. Yellow water is vitamin B precipitation, never mind. If stirred, the yogurt is layered. Also, when the yogurt is ready, hot and hot will be particularly sour, cool into the refrigerator, a day later, the flavor will be moderate, you may wish to try.
Q: Bought a yogurt machine, has been useless, bear, 15W, ask heroes how to use ah!Looking for information on the Internet is also a mess, useful yogurt fermentation, useful leavening agent, how to get ah, got to talk aboutBy the way, notice
We also love yogurt, and last year also bought yogurt machine. Basically, the bear yogurt machine production process is relatively simple:1, yogurt fermentation agent (are sold online, and some bear yogurt machine together to sell) a bag, adding fresh milk, yogurt machine capacity of about 80% (my home is 1L, one time only do 500ml, do not drink the end of a), stir, cover plug, 6 to 8 hours. (see if it is coagulated) if not eaten, refrigerate. May add fruit, honey and so on to eat more delicious;
Q: That kind of yogurt can be made automatically, that is, when you're making yogurt, you don't have to look at it. When it's done, he doesn't keep it warm. That's the fully automatic kind.
Ensure the quality of yogurt made by consumers. 2., exquisite design, fashion, smooth lines. The 3. parameter design meets the requirements of probiotic yoghurt starter and ordinary yoghurt starter. 4., the contents of the device directly contact yogurt, the use of food in line with national food safety requirements, food safety materials.
Q: A few days ago bought a bear yogurt machine 1000ml. With a bag of baking powder with about 900ml Mengniu high calcium pure milk Tetra Pak equipment. After about 12 hours, did you go to watch or milk?. Then, with a packet of baking powder, it took 11 hours to see if it was milky. Another night, in the morning to see the middle of the solidification, the edge of the water is like that, stirring, it is very dilute that kind. I dare not eat. Who knows what? I want to make that thick yogurt.
With pure milk do, first put a bag of milk and yeast powder, mixing evenly, and then put the rest of the milk, must be stir well.
Q: After using yogurt machine to do yogurt, you can always put yogurt inside it, and more heat preservation for two hours will affect the quality of yogurt?
Yogurt has been fermented in the yogurt machine, so it can not continue in it
Q: Some people say that homemade yogurt because the family sterilization is not in place, so the basic = sour milk is not yogurt, but also useful brands of yogurt as an introduction, do their own yogurt, the additives will also be over over? What yogurt is healthy in the end? Less additive? A pile of pectin gelatin, Abbas sweet, really didn't drink it
In addition, the good yogurt, in the taste is no commodity yogurt is so strong, but the milk of a sense of fragrance, really can not forget ah..Also, homemade yogurt, it is recommended that you use the cheapest high-temperature sterilization milk, that is 1 to a bag of money, the kind of soft bag that ha. Cheap, easy to use, ha. You can also try fresh milk in supermarket freezers. In addition, that pillow installed, fresh for more than 40 days, basically no fruit ha. Because there is a disinfectant, yogurt will kill the lactic acid bacteria ha.
Q: I am good after the honey, honey may be the reason, eat a little bitter, taste is not so good, I would like to ask how to use white sugar, sugar will melt well after you do it? If it is put before cooking, will it affect the fermentation? I'm using yeast powder to ferment. Can I have yogurt? Please give me some advice from experienced people, thank you
It won't make any difference. If you want to eat the same old yogurt
Q: Yogurt machine generally need how much money, different price difference?
The yogurt made from different yogurt machines makes no difference in taste.
Q: How long does it take for yogurt to ferment?
3. pour a small amount of pure milk (about 43 degrees C) into the container, then pour the yogurt, the whole package into the container, and mix it evenly with a spoon or chopsticks;4. pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5 of the container cover, into the yogurt machine body;6. add warm water to the body;7 the yogurt machine on the cover;
Q: How long will it take for yogurt machine to make yogurt?
Usually 10 hours is ok. Bear yogurt machine, yogurt at night, and so on, you can eat in the morning, it is convenient.

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