chopping board,F-CB016 beech chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
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material：beech wood
N.W.：0.936kg
MEAS：54.5*31*1.5cm
Key Specifications/Special Features:
Size can be customized
Can print your design of packing
Various styles for choice
Can print your design of packing
Small quantity order is accepted
We also have bamboo and plastic cutting board for choice
Our advantages:
All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.
We take great pride not only in the outstanding quality of our products but also in the environment in which they are made
Every product that bears our name was made in an ethically and socially responsible way
Treated by high temperature, making our product antibacterial
Easy to clean, much durable and harder than other board due to the good material
Primary Competitive Advantages:
Brand-name Parts Country of Origin
Distributorships Offered Experienced Staff
Form A Green Product
Guarantee/Warranty International Approvals
Packaging Price
Product Features Product Performance
Prompt Delivery
- Q: A sour smell poisonous Ironwood chopping board
- There must be a sour smell, which is the original taste of wood, after the maintenance of the taste is gradually gone
- Q: Can you cut the bones and meat chopping what kind of good
- The wood is for sure. Other materials are not allowed to say a knife cut. I personally think that the original forest is too good for that section of the beech, antibacterial function is very powerful, beech antibacterial in mango Taiwan have been reported. As long as the hardness of wood is almost. In any case can exceed the upper limit can be achieved, and the function is also good
- Q: How to crack willow chopping board
- Chopping board crack tips: buy a new chopping board, cut the upper and lower sides of the board and the surrounding coated with edible oil, oil to dry and then coated, painted three or four times, the oil can be used after drying, so that the board will be durable.
- Q: What about the wood chopping borer?
- Wash with detergent to clean, hot water in a hot pot on the balcony drying, it can be
- Q: Is pine suitable for chopping boards?
- Inappropriate。 The pine is very delicious, but it is not suitable for chopping board! Sometimes there is not that special pine oil exudation and removal
- Q: Ironwood rootstock, white fruit chopping board which is good
- Ironwood tree, on the chopping block, most strong tree than the Ironwood tree
- Q: Salt water for a few days, found out of the bubble water is black; for a few days and saline bubble, a total of ten days, global water is still black, there are chemical substances deposited in on the side of the plate. I do not know what it is, for the people
- With salt water bubble is to let the cell water loss, so that the wood fiber more closely, so cut on the above there is no trace of it, that is, by cutting, the use of points. As for the black stuff, it is the wood fiber, that is, things in the plant cells, such as the loss of green chlorophyll is black, is not toxic.There is nothing wrong with the things that come out of the wood, and the salt is not K, Na, I.
- Q: Why do we need oil for the new chopping board
- Why oil can be anti - corrosion? Because of the strong penetration of oil, it is not easy to volatilize, can be long-term moist wood, chopping board so durable, not easy to burst or corrupt. In addition, the board should also be careful not to crack the excessive exposure of the chopping board; chopping block should pay attention to the use of clean and dry.
- Q: I use the wooden board after not dry, now chopping back and side black, I use the detergent with a brush, in addition to not clean, scrape with a knife or not, please advice, the best is simple, because I am abroad, so the best is a simple method, thank you.
- Cut off a layer ofOr sprinkle with some salt, and then put on the balcony to dryVery simple!
- Q: How to deal with the new wood chopping board?
- 1, the new board will repurchase, flat on the chopping board bracket. Double coated rapeseed oil, dried after repeated smear, until saturated vegetable oil penetrating. After a few days, the fuel consumption as board size, generally only spent more than 250 grams. The vegetable oil processing, regardless of the length of time, will not crack the chopping board.2, use boiling water to burn, the outer layer of wax wash, wash away, be sure to use a strong brine soak for a day, concentrated salt water is to boil, while the hot salt, add to no longer melt. The purpose of using concentrated brine for a day is to make the surface of the wood with salt, salt is hygroscopic, can prevent dry wood cracking. After soaking out, heat oil in wok, cool to 70 degrees, on the surface of the chopping board, standing for a moment, then painted, painted several times. The oil suction almost, oil paper to dry, the chopping board can be used. In addition, if the board should not long, but also painted a good oil flat storage.The chopping board mildew tips:The hot summer because of moist air, especially in the rainy south, chopping board easily moldy, so every time you use clean cloth to clean the board application, placed in dry ventilated place. If the board has mildew, will be placed on the chopping board Taomi Shui or put detergent scrub, then rinse with clear water, placed in ventilated place to dry, but do not easily wet boards placed in the sun, to prevent the deformation effect.
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chopping board,F-CB016 beech chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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