• chopping board,F-CB009 tectona grandis chopping board,your best choice System 1
  • chopping board,F-CB009 tectona grandis chopping board,your best choice System 2
  • chopping board,F-CB009 tectona grandis chopping board,your best choice System 3
chopping board,F-CB009 tectona grandis chopping board,your best choice

chopping board,F-CB009 tectona grandis chopping board,your best choice

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
1000 pc
Supply Capability:
100000 pc/month

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material:tectona grandis

MEAS:38*28*2.3cm


Key Specifications/Special Features:

Size can be customized

Can print your design of packing

Various styles for choice

Can print your design of packing

Small quantity order is accepted

We also have bamboo and plastic cutting board for choice


Our advantages:

All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.

We take great pride not only in the outstanding quality of our products but also in the environment in which they are made

Every product that bears our name was made in an ethically and socially responsible way

Treated by high temperature, making our product antibacterial

Easy to clean, much durable and harder than other board due to the good material


Primary Competitive Advantages:

Brand-name Parts                   Country of Origin

Distributorships Offered           Experienced Staff

Form A                             Green Product

Guarantee/Warranty                 International Approvals

Packaging                          Price

Product Features                   Product Performance

Prompt Delivery


Q: Vegetable use what material is plastic cutting board
The best cutting board materials - excentrodendron hsienmu excentrodendron hsienmu (Excetrodendron hsiemvu (Chun et How) H.T. Chang et Miau), also known as fire wood, Tilia Tiliaceae, evergreen tree, endangered species. Located in Guangxi and Yunnan at an altitude of 700 to 900 meters in the limestone area of tropical seasonal rainforest. This kind of distribution center is in the south of Guangxi, extending westward to the limestone area in the southeast of Yunnan, and gradually disappearing into the north. In this kind of distribution is the northern margin of Yuanjiang, and occasionally. Young trees shade, more than 10 years of age need light. Flowering in March, fruit ripening in June, fruiting interval 2 to 3 years. It is one of a group of tropical limestone seasonal rain forest in the North tropical zone, which is a special plant of tropical limestone. It is a heavy timber, has a very good mechanical properties, machinery, special construction and shipbuilding, high-grade furniture of precious timber, but also a good material for the chopping board.
Q: Can you cut the bones and meat chopping what kind of good
The wood is for sure. Other materials are not allowed to say a knife cut. I personally think that the original forest is too good for that section of the beech, antibacterial function is very powerful, beech antibacterial in mango Taiwan have been reported. As long as the hardness of wood is almost. In any case can exceed the upper limit can be achieved, and the function is also good
Q: Camphor wood is called camphor wood? Toxic?
Hello, I am a Chinese Academy of Sciences Institute of plant, camphor wood is no poison. It can be used as medicine. Compendium of Materia Medica also recorded, camphor is non-toxic. The handsome old carpenter's understanding of camphor wood is not right. It is suitable for camphor wood chopping board. We do not see its organic ingredients that do not fit, in fact, any wood contains organic ingredients. Camphor wood surface odor normal 2-3 days will evaporate. Camphor Qufengshi, meridians, pain, digestion effect. Therefore, the use of camphor wood chopping board is not bad benefits. There are a lot of people who use the chopping block in the southern countryside. And are very large, chopping board will not be moldy, not insects. But now due to the large camphor tree scarce, the whole block of camphor wood is very rare oh.
Q: How to prevent cracking of Ironwood chopping block?
Avoid direct sunlight, cut off the finished dishes dry after washing, put on the shelf, try to stand up!
Q: Just bought a new piece of Xian (Mu Xian) wood chopping board, would like to ask you master, how to deal with before use can make block durable, no crack! Thank you everyone!
On the chopping block around, can use a 5 cm of pig skin, nail on the lap, when the skin dry, skin tightly wrapped around the chopping block, so never cracking, avoid chopping often with brine, and the Meiyu season resurgence of trouble.
Q: Salt water for a few days, found out of the bubble water is black; for a few days and saline bubble, a total of ten days, global water is still black, there are chemical substances deposited in on the side of the plate. I do not know what it is, for the people
Estimated to be dyed, or from the board after the farmers market to buy wood. Personally think or do not use.
Q: Wash with detergent and washing powder can not wash a lot of how to do?
1, this is because the moldy chopsticks tube ventilation, especially new bamboo, easy long mildew.2, there is the best way to remove mildew bamboo chopsticks is made of stainless steel wire for cleaning cleaning pots in a moldy place friction force a few can be sanded, too.3, the newly bought the best bamboo chopsticks is boiled in water, after each wash dry and then put into the cylinder, so as not to have long become moldy.4, after use, wash with hot water, and then wipe it dry, so you can use a long time.
Q: Why do we need oil for the new chopping board
Why oil can be anti - corrosion? Because of the strong penetration of oil, it is not easy to volatilize, can be long-term moist wood, chopping board so durable, not easy to burst or corrupt. In addition, the board should also be careful not to crack the excessive exposure of the chopping board; chopping block should pay attention to the use of clean and dry.
Q: What is the most difficult to buy the material to cut the mold?
The use of basswood material block, the best before use saturated brine cook for half an hour can be reached easily moldy and durable.
Q: I use the wooden board after not dry, now chopping back and side black, I use the detergent with a brush, in addition to not clean, scrape with a knife or not, please advice, the best is simple, because I am abroad, so the best is a simple method, thank you.
Cut off a layer ofOr sprinkle with some salt, and then put on the balcony to dryVery simple!

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