• chopping board,F-CB041 beech chopping board,your best choice System 1
  • chopping board,F-CB041 beech chopping board,your best choice System 2
  • chopping board,F-CB041 beech chopping board,your best choice System 3
chopping board,F-CB041 beech chopping board,your best choice

chopping board,F-CB041 beech chopping board,your best choice

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
1000 pc
Supply Capability:
100000 pc/month

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material:beech wood

N.W.:0.936kg

MEAS:54.5*31*1.5cm


Key Specifications/Special Features:

Size can be customized

Can print your design of packing

Various styles for choice

Can print your design of packing

Small quantity order is accepted

We also have bamboo and plastic cutting board for choice


Our advantages:

All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.

We take great pride not only in the outstanding quality of our products but also in the environment in which they are made

Every product that bears our name was made in an ethically and socially responsible way

Treated by high temperature, making our product antibacterial

Easy to clean, much durable and harder than other board due to the good material


Primary Competitive Advantages:

Brand-name Parts                   Country of Origin

Distributorships Offered           Experienced Staff

Form A                             Green Product

Guarantee/Warranty                 International Approvals

Packaging                          Price

Product Features                   Product Performance

Prompt Delivery


Q:Why does my chopping board for cutting vegetables bought back not long black slowly in small pieces, won't rub out. I ask what is the reason, will have an impact on health?
It's a mold.1 boards after use, wash with detergent, then wash a hot boiling water, so you can play the role of sterilization daily.After washing with a clean cloth to wipe clean, so that the board as soon as possible dehumidification,Don't end up cutting board placed close to the wall or flat against the counter, and it should be placed in ventilated place to dry up.2 do not use cleaning chopping board, steel brush to scrub hard, in order to avoid the surface of the chopping board is more rough, and hidden bacteria.Can be washed with a kitchen knife or loofah.3 if the board has become moldy, can use stainless steel cleaning wire or sandpaper friction force moldy place, then rinse with hot boiling water, but this method can completely remove mildew.Also the chopping block can be soaked in Taomi Shui, add salt or alkali wash, wash on the board to pour some vinegar, sun dried, and then washed with water.FourThe chopping board or daily good maintenance, can often use hot or boiling water, put the sun sterilization, but can not withstand exposure, so as not to board too strong sunlight and cracking.Keep a week to sprinkle a salt on the chopping board.White vinegar can also be sprayed on the board, put half an hour after the wash, not only can sterilization, but also in addition to taste.FiveIf the board moldy serious, not by scrubbing is useless, can be moldy with a plane under this layer, or directly for the new board.Matters needing attentionThe chopping board is related to our daily life, heart care.
Q:What about the wood chopping borer?
Put in the water soaked through, so that the insects soaked dead or leaching, then dry, do not exposure, to be used often do not produce insects!
Q:How to crack willow chopping board
With the scrap of the old belt, you can also use pigskin, around the chopping board in a circle around the hoop.If it is pigskin must wipe off the residual fat, otherwise it will stink.
Q:How to clean plastic chopping board
Plastic chopping board does not absorb moisture, not wet, easy to use. But the kitchen knife to leave the cracks prone to fouling and fouling, not easy to wash with detergent powder. Use bleach on the sponge, squeeze wash clean and then rinse with water.
Q:How does chopping block mould do? Can still use, can you remove mildew?
Bleach can be easily removed.Dilute the bleaching water to sterilize and remove mildew.
Q:What is the best wood chopping board?
The household chopping board can be divided into two types: wood chopping board and plastic chopping board. The wooden board, hardwood and cork can be subdivided into two types, according to the dry wood texture and thick degree to decide wood texture, so there are cross cutting (chopping is anvil pattern) and straight cut (chopping board pattern) of the points, both Chinese and foreign areas, most families will adopt this natural material the wooden board, in addition to the traditional custom, a result also take the heavy chopping feeling. As for the lighter plastic chopping board, because the glial density is high, therefore very hard; glue board greater flexibility, can provide a protective effect for the kitchen knife, and easy cleaning, and antibacterial, heat resistance, corrosion resistance and other functions, many new families with love.
Q:Ironwood chopping saline bubble as long as possible:
Is not a long soak, it will rot, a few days can be a general bubble.The principle is that the general chopping board has been used for a period of time, because most of the water is evaporated and is easy to crack. Salt contains a trace of Magnesium Sulfate, which has a strong moisture absorption. If the newly purchased chopping board is soaked in salt water for a few days, then it can be used to maintain a certain amount of moisture, so that the chopping board will not produce a breach.
Q:Wood chopping board or plastic chopping board?
It is simple and cook dishes, clean with a plastic mold. The chopping block of wood is used to drop
Q:See the online sale of PE plastic and PP plastic do chopping board, do not know what kind of good, which kind of good toughness, there is a non-toxic
PP good point, moderate fatigue resistance are better than PE
Q:How to deal with the new wood chopping board?
Buy a new rosewood block on salt water soak overnight, let the block Huo Gong Ju Wei Dan locust clip promoting deposit even salt water absorption, is not easy to crack, more durable! Ten days and a half of a bubble of water, can effectively prevent cracking!

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