chopping board,F-CB024 acacia wood chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
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material：acacia wood
N.W.：1.098kg
MEAS：48*33*2cm
Key Specifications/Special Features:
Size can be customized
Can print your design of packing
Various styles for choice
Can print your design of packing
Small quantity order is accepted
We also have bamboo and plastic cutting board for choice
Our advantages:
All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.
We take great pride not only in the outstanding quality of our products but also in the environment in which they are made
Every product that bears our name was made in an ethically and socially responsible way
Treated by high temperature, making our product antibacterial
Easy to clean, much durable and harder than other board due to the good material
Primary Competitive Advantages:
Brand-name Parts Country of Origin
Distributorships Offered Experienced Staff
Form A Green Product
Guarantee/Warranty International Approvals
Packaging Price
Product Features Product Performance
Prompt Delivery
- Q: How to crack willow chopping board
- Chopping board crack tips: buy a new chopping board, cut the upper and lower sides of the board and the surrounding coated with edible oil, oil to dry and then coated, painted three or four times, the oil can be used after drying, so that the board will be durable.
- Q: Can the rest of the oak board be used as a chopping block?
- Both hard and do not block the knife, but also corrosion resistance!
- Q: Why does my chopping board for cutting vegetables bought back not long black slowly in small pieces, won't rub out. I ask what is the reason, will have an impact on health?
- It's a mold.1 boards after use, wash with detergent, then wash a hot boiling water, so you can play the role of sterilization daily.After washing with a clean cloth to wipe clean, so that the board as soon as possible dehumidification,Don't end up cutting board placed close to the wall or flat against the counter, and it should be placed in ventilated place to dry up.2 do not use cleaning chopping board, steel brush to scrub hard, in order to avoid the surface of the chopping board is more rough, and hidden bacteria.Can be washed with a kitchen knife or loofah.3 if the board has become moldy, can use stainless steel cleaning wire or sandpaper friction force moldy place, then rinse with hot boiling water, but this method can completely remove mildew.Also the chopping block can be soaked in Taomi Shui, add salt or alkali wash, wash on the board to pour some vinegar, sun dried, and then washed with water.FourThe chopping board or daily good maintenance, can often use hot or boiling water, put the sun sterilization, but can not withstand exposure, so as not to board too strong sunlight and cracking.Keep a week to sprinkle a salt on the chopping board.White vinegar can also be sprayed on the board, put half an hour after the wash, not only can sterilization, but also in addition to taste.FiveIf the board moldy serious, not by scrubbing is useless, can be moldy with a plane under this layer, or directly for the new board.Matters needing attentionThe chopping board is related to our daily life, heart care.
- Q: How to deal with the new bamboo chopping board can be used?
- The bamboo chopping board clean, dry, and then the pot boil some edible oil, oil heat in 70, 80 degrees, spoon oil poured on the opposite of Motake Izhen on the chopping board understand oil, put the oil droplets clean after use it. This is the way we do in the food and beverage industry.
- Q: Salt water for a few days, found out of the bubble water is black; for a few days and saline bubble, a total of ten days, global water is still black, there are chemical substances deposited in on the side of the plate. I do not know what it is, for the people
- The principle is that the general chopping board has been used for a period of time, because most of the water is evaporated and is easy to crack. Salt contains a trace of Magnesium Sulfate, which has a strong moisture absorption. If the newly bought chopping board is soaked in salt water for a few days, then it can be used to maintain a certain amount of moisture, so that the chopping board will not produce a breach.The oil poured approach: mainly to protect the surface of saturated permeability block, in the future, there will be no oil again penetrate into the chopping block, keep chopping cleanliness, easy cleaning, oil stains.
- Q: Consult, just to make the first use of the ginkgo tree chopping board, there is no need to deal with, such as the need for some wood chopping blocks like a night of salt water immersion
- Small health brand ginkgo wood chopping boards have a manual, illustrated, on the Taobao search for small health brand ginkgo wood chopping board, after the purchase with the maintenance package maintenance, very simple and quick
- Q: Wood chopping board or plastic chopping board?
- It is simple and cook dishes, clean with a plastic mold. The chopping block of wood is used to drop
- Q: What is the best wood chopping board?
- The wood chopping block belongs to the hardwood, the color is reddish brown. Due to the trunk of the tree is thick, the longer the tree age, the more powerful the trunk, the average cross section of a tree trunk has been able to cut more than five blocks. The wood is very hard, used to cut bones or meat, chopping board is not explosive, and very little sawdust, the most durable. A good constitution wood chopping block should be heavier body, wood color is deep and clear.Chopping boards do not have to be made of wood, which is based on your personal use
- Q: What's the best way to hang a chopping block?
- Why block with sticky hook up the sticky hooks used for glass surface smoothness high material. The surface looks smooth as glass tile actually so smooth.Chopping board to hang on the wall, the best way is to stabilize the wall with an electric drill punch, and then placed in the expansion of the screw, and finally on the screw with an empty hook on it
- Q: I use the wooden board after not dry, now chopping back and side black, I use the detergent with a brush, in addition to not clean, scrape with a knife or not, please advice, the best is simple, because I am abroad, so the best is a simple method, thank you.
- 1, boards after use, wash with detergent, then wash a hot boiling water, so you can play the role of sterilization daily.After washing with a clean cloth to wipe clean, so that the board as soon as possible dehumidification,2, don't end up cutting board placed close to the wall or flat against the counter, and it should be placed in ventilated place to dry up.3, a cleaning, do not use steel brush to scrub hard, in order to avoid the surface of the chopping board is more rough, and hidden bacteria. Can be washed with a kitchen knife or loofah.4, if the board has become moldy, can use stainless steel cleaning wire or sandpaper friction force moldy place, then rinse with hot boiling water, but this method can completely remove mildew.5, can also be a chopping board soaked in Taomi Shui, add salt or alkali wash, wash on the board to pour some vinegar, sun dried, and then washed with water.6, to maintain or to board daily, can often use hot or boiling water, put the sun sterilization, but can not withstand exposure, so as not to board too strong sunlight and cracking.7, keep a week to sprinkle a salt on the chopping board.8, can also be sprayed on the white board, put half an hour after the wash, not only can sterilization, but also in addition to taste.9, if the board moldy serious, not by scrubbing is useless, can be moldy with a plane under this layer, or directly for the new board.
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chopping board,F-CB024 acacia wood chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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