chopping board，F-CB018 acacia wood trine chopping board，your best choice
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- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
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product name：acacia wood knife seat
material：acacia wood
N.W.：0.8kg 1.4kg 0.7kg
MEAS：32*22*1.5/38*38.5*1.5/28*18.5*1.5cm
Specifications:
Has the quite distinct shape of the mountain wood grain, and the contact surface is a good sense
Excellent toughness, process into various curved according to the needs , full of beauty
Solid texture，manufactured goods with firm structure，prolonged service life
The texture of rubber wood is fine and closely woven，pore full of lots ot padding so it's hard to absorb water and corrode.
Description：
1、The knife seat use material of high quality natural acacia wood and take professional advanced machine equipment and manual binding.
2、The knife seat was refined by material, assembly, polishing, painting and other procedures.
3、The knife holder has the advantages of real materials, excellent workmanship, mouldproof and moth proofing, anti bacteria, wear-resisting etc.
4、Hoteam commerce co.，LTD，is a manufactory specialized in all kinds of wood knife handles，wood seats，chopping boards and other woodworks.
5、Because the knife tool contact with tool wet food for long time, is very easy to breed bacteria, you should ensure that dry and clean and put it in the open air
Carbonized bamboo knife seat quantity：
Safety, health, bright color，durable，the everyday necessary good products
Anti-mildew change，anti moth
Environmental protection，no crack，no decay
- Q: Fir chopping block mildew how to deal with?
- At the end of the process in the production process, can adopt spraying fungicide liquid or paste plate placed in the mold of fishing again drops out, as long as the plate part of each stained with mildew potion can be, so as not to mold in the transport and storage process, can also use plastic film packaging products at ease. You can find the Gray Lady mildewcide
- Q: How to crack willow chopping board
- With the scrap of the old belt, you can also use pigskin, around the chopping board in a circle around the hoop.If it is pigskin must wipe off the residual fat, otherwise it will stink.
- Q: How to use the new chopping board?
- First with hot oil poured about this for long dregs
- Q: I bought a new chopping block, but how can I get rid of the smell of wood?
- Recipe 1: recycling method: cut seafood or onion flavor is obvious when food, can be the empty milk cartons open out flat, instead of chopping, simply rinse after use, then Recyclable together with paper.Recipe 2: Natural Environmental Law: baking soda has excellent deodorizing effect, where there is the smell of baking soda on the chopping board with 1 teaspoon to 2 teaspoon, then rinse can remove odor.Recipe 3: health management method: many kitchen oxygen bleaching agent, bleaching and deodorization in addition, with the function of sterilization. Regular use of it can maintain the health of the chopping board, extend the service life. With 30 degrees to 50 degrees warm water soak better.
- Q: How to deal with the new bamboo chopping board can be used?
- The bamboo chopping board clean, dry, and then the pot boil some edible oil, oil heat in 70, 80 degrees, spoon oil poured on the opposite of Motake Izhen on the chopping board understand oil, put the oil droplets clean after use it. This is the way we do in the food and beverage industry.
- Q: What is the most difficult to buy the material to cut the mold?
- The use of basswood material block, the best before use saturated brine cook for half an hour can be reached easily moldy and durable.
- Q: I use the wooden board after not dry, now chopping back and side black, I use the detergent with a brush, in addition to not clean, scrape with a knife or not, please advice, the best is simple, because I am abroad, so the best is a simple method, thank you.
- Cut off a layer ofOr sprinkle with some salt, and then put on the balcony to dryVery simple!
- Q: See the online sale of PE plastic and PP plastic do chopping board, do not know what kind of good, which kind of good toughness, there is a non-toxic
- PP good point, moderate fatigue resistance are better than PE
- Q: The new red iron wood chopping block with what water immersion
- Note that with saline 1, with one in the wooden board market (preferably plastic tray), clean water (can not the wooden board can, salt water (much more than half a catty, catty, as you drain and) and stir evenly, then put the wood chopping board, continuous immersion in a month.2, a month later, remove the wood chopping board to dry the water, and then plant oil boil, with a cloth stained with heat evenly on both sides of the wooden chopping board.3, a few days later, when the wood chopping block dry, with a knife in the side of the chopping board cut out a shallow ditch, and then use the more thick wire along the road cut out of the shallow ditch to cut the wood chopping board tightly.The wood chopping board treated by the above method can be durable and not cracked.
- Q: What measures should be taken in the future?
- Just bought the iron wood cutting boards can take the following approach can ensure durability, no crack.1, the chopping block will be soaked in salt water for 2-3 hours;2, the new chopping board in the upper and lower sides and the surrounding coated with edible oil, oil dry and then coated three or four times.Any of the above two methods is effective for wood chopping blocks, and bamboo chopping boards can be used directly.
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chopping board，F-CB018 acacia wood trine chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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