chopping board,F-CB011 rubber wood chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
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material：beech wood
N.W.：1.232kg
MEAS：31.5*30*2cm
Key Specifications/Special Features:
Size can be customized
Can print your design of packing
Various styles for choice
Can print your design of packing
Small quantity order is accepted
We also have bamboo and plastic cutting board for choice
Our advantages:
All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.
We take great pride not only in the outstanding quality of our products but also in the environment in which they are made
Every product that bears our name was made in an ethically and socially responsible way
Treated by high temperature, making our product antibacterial
Easy to clean, much durable and harder than other board due to the good material
Primary Competitive Advantages:
Brand-name Parts Country of Origin
Distributorships Offered Experienced Staff
Form A Green Product
Guarantee/Warranty International Approvals
Packaging Price
Product Features Product Performance
Prompt Delivery
- Q:Why does my chopping board for cutting vegetables bought back not long black slowly in small pieces, won't rub out. I ask what is the reason, will have an impact on health?
- Mold forming plaqueIf the food is cut directly into the formation of pathogensRecommendations can be used to clean the chopping boardSprinkle the salt evenly on the chopping blockWrap the chopping block with a plastic wrapAfter a night.....Second days to clean the saltDry the chopping board in the shadeThis method clean the chopping board thoroughlySalt can destroy the cellular structure of fungiYou can clean the chopping board in a certain timeSalt has no chemical residue
- Q:What measures should be taken in the future?
- Don't be afraid of trouble if you want to use it for a long time:With salt water (not necessarily salt, salt too) completely soaked, slightly saline concentration, preferably 3 to 4 days, the middle can change a brine or add some salt. Soak the surface after cleaning can be used, pay attention to avoid exposure, with a few years will not crack.
- Q:What's the best way to hang a chopping block?
- Use the glue to fix the hook on the tile
- Q:Can the rest of the oak board be used as a chopping block?
- Oak with high sugar content, easy vermin or mildew. In order to prevent a possible use of water soaked wood factory. Then you used to make boards, the question is, is it safe
- Q:How does chopping block mould do? Can still use, can you remove mildew?
- I recommend you try a high le bleach water, the landlord does not know can search the Internet high le CLOROX.It has the effect of sterilization, mildew removal and bleaching.After sterilization, enzyme to be repeated after washing. And then the sun for several hours under the sun.
- Q:What is the best wood chopping board?
- The household chopping board can be divided into two types: wood chopping board and plastic chopping board. The wooden board, hardwood and cork can be subdivided into two types, according to the dry wood texture and thick degree to decide wood texture, so there are cross cutting (chopping is anvil pattern) and straight cut (chopping board pattern) of the points, both Chinese and foreign areas, most families will adopt this natural material the wooden board, in addition to the traditional custom, a result also take the heavy chopping feeling. As for the lighter plastic chopping board, because the glial density is high, therefore very hard; glue board greater flexibility, can provide a protective effect for the kitchen knife, and easy cleaning, and antibacterial, heat resistance, corrosion resistance and other functions, many new families with love.
- Q:Ironwood rootstock, white fruit chopping board which is good
- Heavy good. Can withstand greater impact.What's better now is a white plastic cutting board. Common thickness of 1-12 cm.The advantage is not moldy, easy to clean, strong impact resistance, not broken, long service life. After several years of use, the surface of the grinding wheel is new.But the price is expensive.As for the bamboo or wood chopping board, it is necessary to keep wet, but also easy to keep some food is not easy to clean, will cause bacterial reproduction.
- Q:What is the most hygienic chopping block?
- Small health brand ginkgo wood is better
- Q:The new red iron wood chopping block with what water immersion
- Do not use the foam on the food oil for 2 days can be used directly
- Q:Just bought a new piece of Xian (Mu Xian) wood chopping board, would like to ask you master, how to deal with before use can make block durable, no crack! Thank you everyone!
- With 12 hours of fire, if the fire is still intact, then the quality is no problem, it should be used for a long time.
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chopping board,F-CB011 rubber wood chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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