chopping board,F-CB011 rubber wood chopping board,your best choice
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
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material:beech wood
N.W.:1.232kg
MEAS:31.5*30*2cm
Key Specifications/Special Features:
Size can be customized
Can print your design of packing
Various styles for choice
Can print your design of packing
Small quantity order is accepted
We also have bamboo and plastic cutting board for choice
Our advantages:
All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.
We take great pride not only in the outstanding quality of our products but also in the environment in which they are made
Every product that bears our name was made in an ethically and socially responsible way
Treated by high temperature, making our product antibacterial
Easy to clean, much durable and harder than other board due to the good material
Primary Competitive Advantages:
Brand-name Parts Country of Origin
Distributorships Offered Experienced Staff
Form A Green Product
Guarantee/Warranty International Approvals
Packaging Price
Product Features Product Performance
Prompt Delivery
- Q: Which is the chop
- The new bamboo chopping board regardless of positive and negative, you start with the side is positive, beginning with both sides are never mind, but after a period of time is not OK, because there is a certain will turn black, slowly you will not use there.
- Q: Try it, the effect is not obvious. Raise a reward, please continue to weapon!
- Buy bags of pure diatom, for this taste is very useful, there is a Taobao.
- Q: Can the rest of the oak board be used as a chopping block?
- Oak with high sugar content, easy vermin or mildew. In order to prevent a possible use of water soaked wood factory. Then you used to make boards, the question is, is it safe
- Q: Why do I soak a few days the whole plate of water will become a red black... Is this normal plants fade it?
- With a little treasure, you can solve the problem of fade. At the same time can be disinfected, drying chopping board
- Q: Why does my chopping board for cutting vegetables bought back not long black slowly in small pieces, won't rub out. I ask what is the reason, will have an impact on health?
- Mold forming plaqueIf the food is cut directly into the formation of pathogensRecommendations can be used to clean the chopping boardSprinkle the salt evenly on the chopping blockWrap the chopping block with a plastic wrapAfter a night.....Second days to clean the saltDry the chopping board in the shadeThis method clean the chopping board thoroughlySalt can destroy the cellular structure of fungiYou can clean the chopping board in a certain timeSalt has no chemical residue
- Q: Just buy back the wood chopping block has a very unpleasant smell, how to remove the smell of the wood chopping block?
- The anvil in the home is old, and there will be a bad smell, especially after cutting onions or garlic. Then, the available fresh lemon wipe clean, remove the odor. After cutting the meat after leaving the meat, you can use some orange, orange or lemon peel wipe, can eliminate odor.
- Q: How does bamboo chopping block mould?
- Brine bubble. Old people in Guangdong do it all the time. I think one of the main principles is the salt absorption, can keep the chopping board moisture will not lose too much or too fast, so as to prevent cracking.
- Q: I now have a group of students to practice the pine wood chopping boards, some have been cracking very calendar harm, I do not know how to do a good job. Has been cracking can not remedy it?
- The block can be used to prevent cracking of the things around the cortex block hoop, if it does not seem to have cracked the remedy, to remedy it can block the bubbles in the water, wood has enough water will become soft, then strong wire hoop, in order to prevent the wire scratch best outside a protective layer, then drying, grinding, cleaning, repeatedly, should be able to play a certain remedial effect, but this was all I know
- Q: How to do the new clam chopping board with a heavy flavor
- Taste is estimated to be dyed due to chemical paint, you put the block in the water for a night to see will not fade fade, it is recommended not to use too serious, remember to see whether it is selected after log color, block hardness too strong damaged knife. Easy to crack, because of too much inconvenience and shift cool and dry, chopping board is already out of product ", if you insist, then usually used to dry, the best timing with mineral oil, to mold cracking is best to use rubber wood, my home is Indonesia rubber wood chopping board for 3 years has been in use, no mildew what, what brand is not important, kitchen utensils and related to the family health care, I used to see whether the international certification, such as Europe and the United States general JAS environmental certification, BRC certification, FDA certification, because the domestic brand again big also do not represent good quality
- Q: What's the best way to hang a chopping block?
- Why block with sticky hook up the sticky hooks used for glass surface smoothness high material. The surface looks smooth as glass tile actually so smooth.Chopping board to hang on the wall, the best way is to stabilize the wall with an electric drill punch, and then placed in the expansion of the screw, and finally on the screw with an empty hook on it
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chopping board,F-CB011 rubber wood chopping board,your best choice
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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