• Aluminum Foil Facing Composite Film for Flexible Ducts Production and Bubble Foil Heat Seal System 1
  • Aluminum Foil Facing Composite Film for Flexible Ducts Production and Bubble Foil Heat Seal System 2
  • Aluminum Foil Facing Composite Film for Flexible Ducts Production and Bubble Foil Heat Seal System 3
  • Aluminum Foil Facing Composite Film for Flexible Ducts Production and Bubble Foil Heat Seal System 4
Aluminum Foil Facing Composite Film for Flexible Ducts Production and Bubble Foil Heat Seal

Aluminum Foil Facing Composite Film for Flexible Ducts Production and Bubble Foil Heat Seal

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
122 inch
Supply Capability:
5000000 inch/month

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Aluminum foil facing insulation for Roofing Insulation

1.  Aluminum Foil Facing Description

The production technologies and products performance of aluminum foil facing have been up to international advanced level. The aluminum foil facing products are mainly used for HVAC system, refrigerators, building thermal aluminum foil facing insulation and laminated with glass wool and rock wool to increase the insulation function.

FSK aluminum foil facing is mainly used for duct wrap in HVAC system and other fields, such as vapor barrier etc., and suitable for off-line lamination of glass wool or rock wool. By special processing, the facing will have excellent flame retardant property.

Heat-sealing aluminum foil facing is used for duct wrap without applying extra adhesive and suitable for online lamination of glass wool and rock wool.

The PSK aluminum foil facing, whose structure is white polypropylene/ fiberglass scrim/ kraft is mainly used for metal building insulation and suitable for the insulation of ware-house, factory, supermarket, office and so on.

Double sided aluminum foil facing vapor barrier, whose structure is aluminum foil/ high strength kraft /fiberglass scrim /aluminum foil and laminated together by special flame retardant adhesive, can be used for roofing, wall insulation of house, warehouse, cold storages, factory and others.

 

2.Main Features of the Aluminum foil facing

• Light weight

• High manufacturing accuracy

• High strength

• Small inertia resistance

• Strong heat dissipation ability

• Good visual effect

• High reflective insulation

Heat resistant, water proof, stable at high temperature;

environmentally friendly,no smell and not-toxic;

Smooth and clear surface;

3.Aluminum Foil Facing Images

 

 

 

 

 

 

 

 

 

 

4.Aluminum Foil Facing Specification

5.FAQ

We have organized several common questions for our clientsmay help you sincerely

1.  How about your company?

A world class manufacturer & supplier of aluminum foil facing and is one of the large-scale professional investment aluminum foil facing bases in China. Annually more than 1000 containers of aluminum foil facing are exported to markets in Europe, America and Japan.

 2.    What is the storage condition?

1,The products should be stored at room temperature and kept from wet and heat source.

2, It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

3, The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

 

3. How to guarantee the quality of the products?

We have established the international advanced quality management systemevery link from raw material to final product we have strict quality testWe resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

 

4. How long can we receive the product after purchase?

In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.

 

 

Q: What is the preferred side of the lining material to face up in a baking tin: parchment paper or aluminum foil?
<p>When lining a baking tin, it's generally better to use parchment paper with the non-shiny side facing up. Parchment paper is designed for direct contact with food and provides a non-stick surface, which is ideal for baking. Aluminum foil, on the other hand, should be dull side up to prevent food from sticking, but it's not recommended for direct contact with food as it can tear or create an uneven surface. If using foil, ensure it's food-safe and handle with care to avoid punctures.</p>
Q: Is it possible to use aluminum foil facing material to create a bag for storing food items, specifically sandwiches?
<p>While it is technically possible to use aluminum foil facing to create a makeshift sandwich bag, it is not recommended for long-term food storage. Aluminum foil is not airtight and does not provide a barrier to bacteria or moisture, which can lead to spoilage. For proper food storage, it's better to use food-safe plastic bags or containers designed for this purpose, which offer better protection against contamination and help maintain freshness.</p>
Q: This question asks for signs or methods to identify if the aluminum foil facing of a product, such as insulation or a jacket, is damaged or defective.
<p>To determine if your aluminum foil facing is damaged or defective, look for visible signs such as tears, punctures, or holes. Check for any discoloration or rust, which could indicate corrosion. The foil should be smooth and uniform; any irregularities or bubbling might suggest a defect. Additionally, test the integrity by gently pulling or pressing the foil鈥攊f it easily tears or crumples, it may be compromised. For insulation, a damaged foil facing can lead to reduced effectiveness in heat or cold retention, so also consider the performance of the item.</p>
Q: Can aluminum foil be utilized as a facing material for cooking in a microwave oven?
<p>Aluminum foil facing should not be used for microwave cooking. Microwaves can cause the foil to heat up and potentially create sparks or even start a fire. It can also reflect microwaves, damaging the microwave's interior and potentially the oven itself. Always use microwave-safe materials, such as glass or microwave-safe plastic containers, for cooking in a microwave.</p>
Q: Is it possible to recycle aluminum foil facing more than once?
<p>Aluminum foil facing can be recycled, but it is typically not recycled multiple times due to the thinness and contamination issues. Recycling aluminum involves melting it down, and the thin foil can easily contaminate other aluminum products. Additionally, the foil facing is often laminated with other materials, making it difficult to separate and recycle. While some recycling facilities may accept it, the process is not as efficient as recycling other types of aluminum, and it's often advised to check with local recycling programs for their specific guidelines.</p>
Q: This question asks for methods to clean aluminum foil after it has been used for cooking and has old food stuck to it.
<p>To remove old food from aluminum foil facing after cooking, start by letting the foil cool down to avoid burns. Then, use a plastic scraper or the edge of a credit card to gently scrape off the food particles. For stubborn residue, you can soak the foil in warm, soapy water for a few minutes before scrubbing with a soft sponge or cloth. Avoid using metal scrubbers as they can scratch the foil. After cleaning, rinse thoroughly and dry before storing or reusing.</p>
Q: This question asks for a method to clean aluminum foil after cooking to get rid of excess oil.
<p>To remove excess oil from aluminum foil after cooking, first let the foil cool down to avoid burns. Then, you can use a paper towel or a clean cloth to gently wipe away the oil. For stubborn oil, you can wash the foil with warm soapy water. If you're reusing the foil, make sure it's thoroughly dried before storing to prevent any potential for bacterial growth. Always remember to handle aluminum foil with care as it can be sharp and may tear easily.</p>
Q: What are the methods to stop the aluminum foil from curling at the edges while cooking?
<p>To prevent the edges of aluminum foil from curling up during cooking, you can dampen the edges with a little water or cooking oil. This helps to weigh down the foil and keep it flat. Additionally, you can fold the edges inward to create a small rim, which can help contain the food and prevent the foil from lifting. Another method is to use a heavier object, such as a ceramic dish or a small pan, to press down on the foil, keeping it in place. Ensure that the object is heat-resistant and won't react with the foil. These techniques can help maintain the integrity of your foil and keep it from curling up during the cooking process.</p>
Q: Is it possible to use aluminum foil as a replacement for tin foil in cooking and food preservation?
<p>While aluminum foil and tin foil are both used for cooking and food storage, they have different properties. Aluminum foil is commonly used for its heat conductivity and is suitable for most cooking and wrapping needs. However, tin foil, which is actually a thin sheet of aluminum coated with a thin layer of tin, is less reactive and can be better for certain applications, especially when preserving the taste and aroma of food. It's generally safe to use aluminum foil as a substitute, but it might not offer the same non-reactive properties as tin foil in all cases. Always ensure that the aluminum foil is food-grade and avoid using it with acidic foods, as this can cause the aluminum to leach into the food.</p>
Q: What are the types of food that should not be cooked with aluminum foil facing?
<p>There are certain types of food that should not be cooked with aluminum foil facing. Acidic foods, such as tomatoes and citrus fruits, can react with the aluminum and potentially release harmful compounds. Foods high in salt or spices can also cause a reaction with the aluminum, leading to the leaching of aluminum into the food. Additionally, cooking acidic foods at high temperatures can increase the risk of aluminum contamination. It's best to avoid wrapping these types of foods in aluminum foil when cooking, or to use the dull side of the foil facing away from the food.</p>

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