• Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal System 1
  • Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal System 2
  • Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal System 3
  • Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal System 4
  • Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal System 5
Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal

Aluminum Foil Facing Insulation Flexible Ducts Bubble Foil AL+LDPE Mylar Film for Heat Seal

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Loading Port:
Tianjin
Payment Terms:
TT OR LC
Min Order Qty:
12 m²
Supply Capability:
30000 m²/month

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).Raw material for Aluminium: 1235-0, 8011

     Raw material for PET: New PET ,OPP is also available

 

2).Different kinds:

 

structureNormal laminated thicknessWidthLengthColorIDODPackin
AL+PET+LDPE7umAlu+15umPet+3umGlue6mm-1000mm as your required500m-7000m

Silver

blue

bronze

black

others

2"or3"250mm-600mm

polybag

caron

pallet

 

9umAlu+12umPet+3umGlue
AL+PET+AL6umAlu+15umPet+6umAlu+6umGlue
PET+AL+PET15umPet+7umAlu+15umPet
AL+PET+EAA7umAL+15umPET+25umEAA+6umglue
AL+PET+AL+EAA7umAlu+15umPET+7umAlu+25umEAA+9umglue
PET+PET15umPet+15umPet +3umGlue
Polyester Tape15um,18um

 

 3).Certificaton: SGS

 

 4).Specifications:

The following is the single side aluminium mylar tape specifications for you take reference:

Description: Al+PET Tape(AL/myler Tape)

Composition:aluminium foil and polyester film

Structure

Thickness(um)

Proportion(g/m2)

Elongation(%)

Strength(N/15mm)

6um AL/12um PET

20

36

30

2.7

7um AL/15um PET

25

43

35

2.7

7um AL/20um PET

30

50

35

3

9um AL/12um PET

25

45

30

2.7

9um AL/15um PET

30

49

35

3

9um AL/20um PET

35

55

35

3

9um AL/25um PET

38

62

35

4

12um AL/12um PET

25

53

20

2

12um AL/15um PET

30

57

20

3

12um AL/20um PET

35

63

30

4

15um AL/15um PET

30

65

20

3

25um AL/15um PET

45

92

20

3

30um AL/25um PET

60

119

20

3

30um AL/30um PET

65

126

20

5

40um AL/30um PET

75

153

20

5

40um AL/38um PET

80

163

20

5

50um AL/25um PET

90

173

20

5

50um AL/50um PET

100

207

35

6

Above values refer to our current production and must be intended as average values

The reference is not including all specification.

 

 

Q: Is it safe to use aluminum foil as a wrapping material for food to be fried?
<p>Yes, you can use aluminum foil to wrap food and fry it. Aluminum foil is heat resistant and can withstand high temperatures, making it suitable for frying. However, it's important to ensure that the foil is securely wrapped around the food to prevent any oil from seeping in and to avoid any foil from breaking off into the oil, which could be a fire hazard. Always follow safety guidelines when deep frying with aluminum foil to prevent accidents.</p>
Q: This question asks for a method to determine the thickness of an aluminum foil sheet.
<p>To measure the thickness of an aluminum foil sheet, you can use a digital caliper or a micrometer. Place the foil between the jaws of the caliper and take the measurement. If you don't have these tools, you can use the 'multiple fold' method: fold the foil in half repeatedly and measure the total thickness after several folds, then divide by the number of layers to estimate the single layer thickness. For a more precise measurement, especially for thinner foils, consider using a thickness gauge designed for measuring thin materials.</p>
Q: Can an old aluminum foil facing be repurposed as a pizza stone for baking pizza crusts?
<p>While it might be tempting to use an old aluminum foil facing as a pizza stone, it's not recommended. A proper pizza stone is made of materials like cordierite or ceramic, which can retain heat well and provide an even cooking surface. Aluminum foil conducts heat quickly and unevenly, which can lead to an unevenly baked crust and may even cause the foil to warp or melt. Instead, invest in a real pizza stone for the best results in baking pizza crusts.</p>
Q: What are the advantages of using recycled aluminum foil for cooking and food storage?
<p>Using recycled aluminum foil in cooking and food storage offers several benefits. It is environmentally friendly as it reduces waste and conserves resources. Recycled foil retains the same properties as non-recycled foil, providing excellent heat conduction and insulation, which is crucial for even cooking and maintaining food temperature. It is also cost-effective as it is generally cheaper than non-recycled foil. Moreover, it is versatile, suitable for a wide range of applications from baking to wrapping food for storage. However, it's important to ensure that the recycled foil is food-grade and meets safety standards to avoid any health risks.</p>
Q: Can I use aluminum foil as a substitute for a non-stick surface when making a grilled cheese sandwich?
<p>Yes, you can use aluminum foil to make a grilled cheese sandwich. Place the sandwich on a sheet of aluminum foil, then fold the foil around the sandwich to create a sealed packet. This method will allow the sandwich to cook evenly and prevent sticking. However, be cautious as aluminum foil can tear or puncture easily, and ensure it doesn't come into direct contact with the heat source to avoid burning or melting. A non-stick pan or a piece of parchment paper is usually recommended for better results and easier handling.</p>
Q: Is it safe and effective to use aluminum foil with a reflective side for baking purposes?
<p>Yes, aluminum foil facing can be used for baking. The shiny side of aluminum foil is often used to cover baking dishes to prevent food from drying out, to create a steam effect, or to reflect heat for even cooking. However, it's important to avoid direct contact between the foil and the heating elements of the oven to prevent fire hazards. Always follow the manufacturer's guidelines for safe use and placement of aluminum foil in your oven.</p>
Q: This question asks about potential health hazards linked to consuming food that has been wrapped in aluminum foil.
<p>There are minimal health risks associated with eating food wrapped in aluminum foil. Aluminum foil is generally safe for cooking and food storage. However, it's important to avoid wrapping acidic or high-sodium foods in aluminum foil, as these can cause the foil to corrode and potentially release small amounts of aluminum. Long-term consumption of aluminum in large quantities has been linked to rare health issues, such as Alzheimer's disease, though this link is not definitively proven. To be safe, use aluminum foil sparingly and avoid wrapping foods that are highly acidic or salty.</p>
Q: Is it possible to use aluminum foil facing as a material for creating a potpourri sachet?
<p>Yes, you can use aluminum foil facing to make a potpourri sachet. Aluminum foil is a versatile material that can be cut into small squares or shapes and filled with dried flowers, herbs, and spices to create a fragrant sachet. Ensure the foil is clean and free from any oils or residues before use. Seal the edges of the foil to prevent the contents from spilling out. While it's not as breathable as fabric, it can still hold the scent and keep the potpourri fresh.</p>
Q: Is it safe to use aluminum foil facing to wrap hot food?
<p>Yes, you can use aluminum foil facing to wrap hot food. Aluminum foil is a safe and common material for food packaging, especially for wrapping and cooking food in the oven. It's important to ensure that the foil is food-grade and not damaged or punctured, as this could lead to contamination. Additionally, avoid wrapping acidic foods at high temperatures as this can cause the foil to react and potentially release aluminum into the food. When in doubt, check the manufacturer's guidelines for safe use with hot foods.</p>
Q: How can one efficiently and safely remove used aluminum foil from food items after cooking or storing?
<p>The best way to remove aluminum foil facing from food after use is to carefully lift the edges of the foil with a pair of tongs or a fork, ensuring not to touch the food directly with your hands. Gently pull the foil away from the food, starting from one corner and working your way around. If the foil is stuck, use a butter knife or a spatula to gently separate it from the food. Be cautious not to tear the foil, as this can create sharp edges and make removal more difficult. Always dispose of the used foil properly in a trash receptacle.</p>

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