• Manual Single Hamburger Patty Press/Double Hamburger Press System 1
  • Manual Single Hamburger Patty Press/Double Hamburger Press System 2
  • Manual Single Hamburger Patty Press/Double Hamburger Press System 3
Manual Single Hamburger Patty Press/Double Hamburger Press

Manual Single Hamburger Patty Press/Double Hamburger Press

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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 1. Structure of Burger Press Description 

 

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.

  

 2. Main Features of Burger Press

 

-BBQ Single Burger Hamburger Press
Durable aluminum and non-stick construction
Includes a base and handled press plate
Shapes and flattens uniform hamburger patties
Easily transportable for camping, picnics and tailgating
Also great for turkey burgers and veggie patties
-Advantage :
 . Non-stick surface ,fast heat transfer,uniform heating 
 . Save energy by up to 40% ,environmentally  friendly 
 . Prevent oil fumes ,helps retain nutrients in food while cooking

 

 3. Burger Press Images

 Manual Single Hamburger Patty Press/Double Hamburger Press

 

 Manual Single Hamburger Patty Press/Double Hamburger Press

 

 Manual Single Hamburger Patty Press/Double Hamburger Press

 

Manual Single Hamburger Patty Press/Double Hamburger Press

4. Burger Press Specification

 

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

5. FAQ of Burger Press

 

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.

 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

 

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.

 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

 

5) Are cookware companies environmentally friendly?

 

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

Q: The unqualified stainless steel tableware, what is a harm to human body
Use of stainless steel utensils should pay attention to the following: Not long bloom salt, soy sauce, vinegar, soup, etc. Because these foods contain a lot of electrolytes, if long time and stainless steel will also like other metals, and the electrolyte electrochemical reaction, the toxic metal elements are dissolved out. Avoid by all means use stainless steel pot boil Chinese traditional medicine. Because of traditional Chinese medicine (TCM) contains a variety of ingredients including alkaloids, organic acids, especially under the condition of heating, it is hard to avoid does not react with the and disable drugs even generate some toxic compounds. Do not use strong alkaline or strong oxidizing chemicals such as soda, bleaching powder, sodium hypochlorite and other washing. Because these substances are strong electrolyte, same meeting to electrochemical reaction and stainless steel.
Q: Is it safe to rice husk tableware
Rice husk tableware is discard the processing of rice husk, and become a natural, healthy, and do not contain any harmful chemical composition of tableware. And these products after aging discarded, biodegradable digestion by the earth, completely free from contamination to the environment.
Q: Boiling oil general ceramic tableware can hold?
Up to 700 degrees can into pottery can hold water, not resistant to high temperature. Ceramic tableware cooked to 1230 degrees, porcelain, can hold a boiling oil.
Q: Melamine tableware can into the disinfection cabinet disinfection
Melamine tableware not high temperature drying, disinfection to use other ways, with dishwasher, washing, disinfection
Q: Recently said that the tableware of repair is?
Tableware to repair the teacher to master the characteristics of the origin of the material of all kinds of tableware, ceramic, the features used, production technology, and be able to identify the quality of the porcelain used. In addition, for seeking tableware to repair the demands of customers, such as the need to match what kind of process, also need tableware restorer reasonable recommendations. Finally, because the material composition of different tableware, thus repaired, by what process for restorer, is the foundation of tableware to repair
Q: South Korea tableware is what material
South Korea tableware Chopsticks spoons, basic it is stainless steel material Rarely use wood or bamboo utensils Bowl is basic metal stainless steel small bowl with a lid Then the base plate is made of plastic There will be made of porcelain tableware At present I study in South Korea the above answer is just see in your life Hope useful to you
Q: Why don't you do tableware aluminum
When they food as electrolyte, aluminum and iron to form a chemical battery. Battery effect results, make the aluminum ions into the food, and with the food enters the human body, make human body aluminum content increased. So, POTS used aluminum shovels, spoon and so on collocation, more harmful than with aluminum pan.
Q: Restaurants in the packaged tableware how to use??
Do you mean the health of tableware? Is another charge of $1 a.The plastic packaging its use directly! -- -
Q: Home ceramic tableware with long, white surface with traces of teeming with gray, is this leak lead? Should be changed? thank you
I think I may not be a bowl of problem, is a question of your other tableware
Q: Microwave oven dedicated tableware what indicators, why do you want to specify? If use other tableware has what effect?
Remember metalware cannot microwave heating with microwave, because metalware doesn't make the food heated, will damage the microwave oven.

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