• Single Hamburger Press DIY Burger Maker Hamburger Press System 1
  • Single Hamburger Press DIY Burger Maker Hamburger Press System 2
  • Single Hamburger Press DIY Burger Maker Hamburger Press System 3
Single Hamburger Press DIY Burger Maker Hamburger Press

Single Hamburger Press DIY Burger Maker Hamburger Press

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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 1. Structure of Burger Press Description 

 

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.

  

 2. Main Features of Burger Press

 

-Before first use, wash pan in warm, soapy water with sponge or dishcloth.
 After drying, condition non-stick interior by wiping with cooking oil.
-When cooking, use low to moderate heat. High heat is not necessary and         
 may damage the pan.
-Cooking highly acidic or salty foods may damage the non-stick coating.
-Use only utensils designed for use with non-stick cookware (metal utensils        
  may scratch surface).
-Never use abrasive cleaners, steel wool or scouring pads.
-Do not pour cold water into hot pan.

easy-to-use press forms custom patties in seconds

markings on the handle make adjusting patty weight easy

line the nonstick compartment with a waxed hamburger patty paper and fill with ground meat

when you remove the burger and paper from the press, they're ready to stack in preparation for grilling or storage in the freezer

heavy duty aluminum construction

easy-to-clean nonstick finish

 

 3. Burger Press Images

 Single Hamburger Press DIY Burger Maker Hamburger Press

 

 Single Hamburger Press DIY Burger Maker Hamburger Press

 

 Single Hamburger Press DIY Burger Maker Hamburger Press

 

Single Hamburger Press DIY Burger Maker Hamburger Press

4. Burger Press Specification

 

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

5. FAQ of Burger Press

 

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.

 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

 

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.

 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

 

5) Are cookware companies environmentally friendly?

 

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

Q: Can color stainless steel as tableware
Because the stainless steel coloring, after all, is a kind of new technology, and has a variety of different staining methods, this technology use time is shorter, still don't used in tableware for good, now more is used to decorate material, after people have a deeper understanding to it, to consider for tableware as well.
Q: Daily-use ceramics which is divided into several grades of porcelain tableware, what is the difference between them?
From classification: porcelain enamel porcelain, afraid your kiln, ice porcelain, blue and white porcelain, porcelain, etc., and now there is a kind of glass ceramics. As for the raw materials, are all the same, just different other formula.
Q: Will eat with copper tableware, heavy metal exceeds bid
If other tableware is steel, you will be scraped off fine copper powder to eat in. It would be.
Q: What kind of dishes do you have in the kitchen
A lot of ah. Pot, bowl, and the shovels, and some dish washing the POTS and some are you cooking with seasoning and so on
Q: What are the classification of catering utensils?
It asked too infinitely Western tableware, Chinese tableware, metal tableware, ceramic tableware, profiled metal cutlery, tableware, disposable tableware, standard is cutlery, tableware, etc
Q: Ceramic tableware manufacturers need to deal with safety production license?
Should be need to deal with, specific content still need to ask the local administrative department for industry and commerce
Q: Stainless steel tableware or wooden good?
I like stainless steel, easy to clean. Wooden too hard to do.
Q: What do you eat for your salad
Glass bowl of this class, and fork. If it is a more formal occasions, with a fork. In the western food, only coffee spoon scoop and spoon. Of course, if it is in their own home or with friends at random, the spoon is negligible. Chopsticks also will be a problem.
Q: Magnesia porcelain tableware as the family have harm?
First, through the sealing membrane with the naked eye observation, such as tableware surface crack and break, obviously show that poor quality. Second, careful observation of tableware have surface stains, is there any water mark, because of high-temperature sterilization disinfection tableware are drying, there will be no water. Once feel disinfection tableware damp, sealing film have fog, health is also questionable. Third: can open the tableware, hand touch wall glass, glass tableware, see if glue the hand, the glass to see if there is oil dirties, if there is sticky and dirties is unqualified products.
Q: Silica gel tableware why not popular in China
Comparing with smooth, not suitable for the Chinese dish, with more effort.

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