• Electric Oven for Turkey System 1
Electric Oven for Turkey

Electric Oven for Turkey

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China Main Port
Payment Terms:
TT OR LC
Min Order Qty:
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Supply Capability:
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Electric Oven for Turkey

Product Specifications:

1.4 stainless steel heating elements;

2. 3 easy-turn round knobs

3. independent power indicator;

4. 90-240℃  temperature control;

5. 4 stage function control switch;

6. Hot plate:1 x ø185mm, 1200W, 4-stage(0,400,800,1200W) setting;

7. Hot plate:1 x ø155mm, 700W, 4-stage(0,300,400,700W) setting;

8. independent power indicators to each hotplate;

9. independent working or together with oven;

10. Suitable for 9-slices toast;

11. Capacity: 42 Liter-45 Liter

Standard Accessary:

◆Enameled Baking Tray, 1pc ◆Chromed Grill Rack, 1pc ◆tray / rack handle, 1pc

Cavity Size(mm):419*345*298

Unit Size(mm):560*411*371

Packing(mm):592*438*398

N.W.: 12.2KGS

G.W.: 13.8KGS

Loading Qty: 272 PCS/20'GP(MOQ); 562 PCS/40'GP; 676PCS/40'HQ

Q: What do you want to add water to the oven pan?
Oven generally can not automatically adjust the temperature, oven temperature regulator is an automatic switch, to its set temperature to stop working, lower than the temperature continues heating. If you want to control the temperature, you can only switch it off for a few minutes.
Q: What are the differences between a light oven and an oven?
The light wave oven is the latest home cooking stove, which is called "the microwave oven". The upgraded version of the light wave oven is different from the microwave oven. The microwave oven is heated by a magnetron, but the light wave microwave combination furnace is additionally provided with a light wave emission source in the microwave oven cavity, which can skillfully use the light wave and the microwave to heat the food.
Q: Use of commercial electric ovens. The problem of wire load of watt hour meter.
The three-phase power supply, current 6.5KW 17A, because the power is not large, 6 square copper conductors, 20-32A circuit breaker (do not know whether the use of AC contactor control), 20A three-phase four wire watt hour meter, these are basically similar.
Q: What does "400F" mean by oven warming? What is F?
That recommendation is to fart, math is a canteen uncle to teach it, 400F converted to Celsius is 204.4 degrees, about equal to 200 degrees. Even the calculator won't press or go back to your primary school read the third grade, don't come out loud.
Q: What are the types of electric ovens, cost-effective?. Home does not need to be very professional, but basic functions can not be less.
Size: domestic, I personally feel that at least 25L or more, about 30 of the more appropriate, those little type of basic need not consider, in addition to making biscuits, nothing else can do.
Q: What brand of oven is good and cheap?
In particular, the quality of products and after-sales service these two points, individuals recommend the use of Haier brand ovens, not only quality assurance, but also domestic brands, after-sales service more secure.
Q: Can the oven cook?
Use the electric oven is very wide, mainly to bake bread, cakes, Flapjack, chicken, duck and goose, fish, ribs, and burning and peanuts, can also roast pork chop, steak, pasta and other Western dishes. Grilled chicken, grilled barbecue; block, grilled squid silk. Experts recommend using Metro to buy Italy spices, can easily smell the smell of KFC.
Q: What containers can enter an electric oven?
But in order to save money, do not buy microwave ovens. Yes, you don't have to buy it. Although the microwave oven is more affordable than the electric oven, in order to make good use of your existing material, I suggest you spare time to buy some books at West point.P.S.Must be in the meal a little sprinkle water hot meals, or a cup of water bloom in the oven and prevent dry burning, but also high temperature resistant plastic containers are.
Q: Want to buy a toaster to 20~30 or home about incidental pictures and introduced more old-fashioned to make anti money too fast
In the oven baked food, the food surface covered with a layer of aluminum foil, or the food is completely wrapped with aluminum foil, can effectively prevent the surface burned, does not influence the effect of roasting.The size and power should be distinctElectric oven specifications are divided by power, the general power from 500~2000 watts, to meet the basic requirements of baking, at least should be more than 900 Watt High power electric oven, heating fast, less heat loss, low power consumption, especially the three controlled electric oven, should buy power for good. But in the purchase of the oven, you should also consider the power of your home wire, do not blindly pursue high-power, back home, but not working properly.Experience chapterTo determine the basic direction of the purchase, we should go straight to the goal, then you should pay attention to some details, people often say "details determine success or failure, the details of this are not careful, you will not buy favorite electric oven.
Q: What are the differences between the oven and the oven?
The surface paint general oven shell generally made by thin steel plate, steel plate, studio quality production. The structure of aluminum silicate fiber filled between the shell and the studio. The heater is installed at the bottom, also can be placed on the top or sides. The temperature control instrument with digital intelligent meter, PID configuration adjustment. 999.99 hours and the alarm device and controller connected, so that the oven is more simple, quick and effective. And the oven is mainly a kind of household appliances, can be used for processing some pasta, such as bread, pizza, also can do the tart and cookies snacks. Some oven roasted chicken. The food is usually fragrant. Industrial oven is as a kind of equipment for drying of products in industry, electricity has gas, also called oven, drying! Therefore, the oven and the oven is confused completely wrong, oven There are many kinds of ovens, while the ovens are comparatively rare;

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