Electric Oven for Turkey

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Payment Terms:: TT OR LC

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Electric Oven for Turkey

Product Specifications：

1.4 stainless steel heating elements;

2. 3 easy-turn round knobs

3. independent power indicator;

4. 90-240℃ temperature control;

5. 4 stage function control switch;

6. Hot plate:1 x ø185mm, 1200W, 4-stage(0,400,800,1200W) setting;

7. Hot plate:1 x ø155mm, 700W, 4-stage(0,300,400,700W) setting；

8. independent power indicators to each hotplate;

9. independent working or together with oven;

10. Suitable for 9-slices toast;

11. Capacity: 42 Liter-45 Liter

Standard Accessary:

◆Enameled Baking Tray, 1pc ◆Chromed Grill Rack, 1pc ◆tray / rack handle, 1pc

Cavity Size(mm):419*345*298

Unit Size(mm):560*411*371

Packing(mm):592*438*398

N.W.: 12.2KGS

G.W.: 13.8KGS

Loading Qty: 272 PCS/20'GP(MOQ); 562 PCS/40'GP; 676PCS/40'HQ

Electric Oven for Turkey

Q: The 200 degree oven in China is equivalent to the degree of an American oven: It's equivalent to 392 degrees, not 100 degrees. The United States uses Fahrenheit, and the domestic temperature is Celsius. According to the formula, it is 392 degrees fahrenheit. 100 degrees Fahrenheit is equivalent to 30 degrees in the country and can't be baked

Q: PP plastic can be put into the oven?: The plastic products made from polypropylene, though high in temperature, can be deformed and elongated if heated for a long time. Therefore, after cleaning, you should use it immediately. Please put PP plastic wrap in cold water and use it again. This is a good way to prevent deformation. In addition, toughened glass PP plastic box may explode in the face of extremely cold and hot when.

Q: The difference between a domestic electric oven and a commercial electric oven: Simple electric oven. For the average family, the biggest advantage is simple the price is cheaper, but this type of timing device, the operation is more trouble, people need to look at the time of baking food and baking time control. In addition, the electrothermal element of the simple electric oven is a metal electric heating tube. The electric heating tube is better mechanical strength and oxidation resistance, but poor penetration, the temperature increases.

Q: The problem of oven cleaning! (the liner is smoked): Be sure to pull the plug before cleaning and clean the container before it is completely cooled.The 2. - head hood must be cleaned at the end of each cooking to prevent fouling.3. clean the stove head surface must use sponge or soft cloth, not to use water direct cleaning.4. clean protective cover is not allowed to open the protective cover at will.5. containers, fittings, and brackets can be cleaned with water containing mild detergent, but not at high temperatures.6. when cooking is done (the head is in working condition), no contact cleaning action is allowed.

Q: Is the effect of a household oven different from that of a bakery?: Depends on what to bake ~!Commercial ovens, some functional household ovens are not availableFor example, a household oven typically provides a temperature range of between 0~250 and C ~!Commercial ovens can be as high as 450 degrees C~It's quite different when it comes to baking hard French bread and authentic Italy pizza!And the usual toaster oven, and the steam function. The home is usually not available. It can only be washed manually by hand. This will cause the temperature to drop too much ~!Of course ~ bake ordinary cake ~ as long as careful earnest ~ and oven temperature is accurate, usually won't have too big difference ~!

Q: How can I defrost it in the oven?: Method for defrosting oven:Put the ingredients that you need to defrost on the grill first, then put it in the middle of the oven, and put cold water on the lower pan. The water can provide the humidity of the oven environment and avoid roasting the food when it is thawed. Then turn the oven to 50, -70, 5-10 minutes, usually.Or preheat the oven for 5 minutes, about 200 degrees, turn off the power. Wait 2 minutes. Wait until the oven temperature is down. Put the thawed food into the oven for about 5-10 minutes.

Q: Method of fire pastry oven?: 1. cut the dough into 3 pieces. A piece of pastry fire, two piece of sugar fire.2 take a piece of dough and roll into a big round, fried pastry good sprinkled on top, with a shovel out, sprinkle salt, five spice powder, with pepper oil, roll into a roll strip. Cut about two inches long, massage, flat film, a pastry blank Clay oven rolls.3 take another two pieces of dough, roll into a large were also put sesame sauce onto the wafer, above, with a shovel or folded back with smooth patches dipped in sesame evenly. Brown sugar. Roll into a long roll. Cut the length of about two villages. Put a pinch seal on both sides of the incision, elongated, pulling flat, roll like that rolls rolls, compressed, on the line.

Q: What's good for an electric oven?: You can adjust the temperature, timing, control the upper and lower pipes of independent heating, and some have turned fork and heat whirlwind belt lamp function, can be made by food Pu food, 18 liters of ordinary type with fork, the price is more than 200 yuan. More suitable for families. Brand does not matter, because the oven technology is very simple, there is not much scientific and technological content, ACA and other major brands are also produced in the domestic Guangdong over there, selling only brand money, expensive. There is not much need. It is only the surface of the shell drawn with stainless steel, and generally painted with aluminum plating.

Q: How do you measure the temperature of the upper and lower tubes of the oven?: Preheat the oven when using it. Preheat is to allow food to be placed in the oven before the oven has reached the required temperature. If not preheated, the food directly into the baked, and then heating tube heating, food will face uneven heating, water loss, the surface easily scorched and other problems, affecting quality.Preheating methods: bake cookies, the recipe requires a temperature of 190 degrees before, put the cookies in the oven, the oven is switched on, up to 190 degrees, let the air burning oven for a while, when the oven to 190 degrees after add biscuits baking.Preheat time: the domestic oven generally does not have the preheating indicator. Therefore, attention should be paid to the heating tube, when the heating pipe from red to black, it means that the warm-up is good. Depending on the temperature and the size of the oven, the warm-up time is different. In theory, the larger the power, the smaller the oven is, the faster it will warm up. General warm-up takes 5-10 minutes. Preheat not too long. If the oven is empty for too long, it will not only waste energy, but also shorten the life of the oven.

Q: How much does it cost to have an oven with two layers and two plates?: Now the price on the Internet is cheaper, but also divided into two kinds, the first is electric, about 1300 or so, gas to your point, about 2300!

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