• Aluminum Foil Facing Flexible Duct 40mm with PE System 1
  • Aluminum Foil Facing Flexible Duct 40mm with PE System 2
  • Aluminum Foil Facing Flexible Duct 40mm with PE System 3
Aluminum Foil Facing Flexible Duct 40mm with PE

Aluminum Foil Facing Flexible Duct 40mm with PE

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
5000 m²
Supply Capability:
1000000 m²/month

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Specification

SURFACE LAMINATION:
INSULATION

Product Structure

Widely used for laminating with EPE insulation, Bubble insulation, woven fabric insulation, etc

● Aluminum foil – LDPE
● Aluminum foil- PET- LDPE
● Clear Transparent PET-Aluminum foil – LDPE
● Aluminum foil-Metallized PET- LDPE
● Metallized PET- LDPE

Product Application

Widely used for laminating with EPE insulation, Bubble insulation, woven fabric insulation, etc

Product Advantage

Light weight

• High manufacturing accuracy

• High strength

• Small inertia resistance

• Strong heat dissipation ability

• Good visual effect

• High reflective insulation

Heat resistant, water proof, stable at high temperature;

Environmentally friendly, no smell and not-toxic;

Smooth and clear surface;

Product Packing

1. Waterproof paper then PVC shrinking Film

2. Kraft paper only

3. Woven cloth

4. Kraft paper or Water Proof Film then Metal/wooden pallet

5. (Also as your request. )

Product Remarks

1. The data above are typical results and subject to change without notice.

2. Tolerance: Weight and Thickness: ±10%; Width: ±3mm;

                       Length: Cut Roll & Log Roll ±0.3m, Jumbo Roll ±0.5%.

3. The products should be stored at room temperature and kept from wet and heat source.

4. It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

5. The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

Product Data Sheet

PROPERTIES

UNIT

VALUE

TEST   METHOD

Basic weight

gsm

33.5

ASTM D646

Thickness

mic

23.2

ASTM D646

Tensile strength: M. D.

               X. D.

N/15mm

13.5

13.5

ASTM D882

 Delaminating Values

N/15mm

      1.5

   ASTM D904

Reflectivity of foil surface

%

95

----------

Temp. Resistance

-40°C

130°C

No Delamination

No Delamination

ASTM C1263

Water vapor permanence

ng/N.s

1.15

ASTM E-96

Product Picture

Flexible Duct 40mm Aluminum Foil with PE

Flexible Duct 40mm Aluminum Foil with PE

Flexible Duct 40mm Aluminum Foil with PE

Flexible Duct 40mm Aluminum Foil with PE

FAQ

1. What is the product keeping conditions?

The Aluminum Foil Facing should be stored at room temperature and kept from wet and heat source.

2. What is the guarantee years of the products

We have established the international advanced quality management systemevery link from raw material to final product we have strict quality testWe resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

3. What is the delivery time of the order?

In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.

Q: Is it possible to use aluminum foil facing as a substitute for a pizza crust?
<p>While it's not conventional, you can technically use aluminum foil facing as a makeshift pizza crust in a pinch. However, it won't provide the same texture or taste as a traditional crust. Aluminum foil is not designed for consumption and lacks the nutritional value of a real pizza crust. It's advisable to use a proper pizza dough or a store-bought crust for the best results. If you're in a bind, consider alternatives like using a tortilla or flatbread for a makeshift crust.</p>
Q: Is it safe to use aluminum foil as a facing material for making soups or stews?
<p>Yes, you can use aluminum foil facing to make soup or stew. Aluminum foil is a common material used in cooking and is safe for contact with food at normal cooking temperatures. It is often used to cover pots to retain heat and moisture, or to create packets for cooking food directly on the heat source. However, it's important to ensure that the foil does not tear or come into direct contact with the heat source, as this could cause it to burn and potentially release aluminum into the food. Always follow safety guidelines and use foil responsibly in cooking.</p>
Q: What are the alternatives to using aluminum foil facing in various applications?
<p>Yes, there are several substitutes for aluminum foil facing. These include: 1) Heavy-duty aluminum foil, which can be used for a more durable barrier. 2) Parchment paper, which is great for baking and resists tearing. 3) Silicone baking mats, reusable and non-stick. 4) Wax paper, useful for wrapping and storage but not for high heat. 5) Plastic wrap, suitable for food storage but not for cooking. 6) Tin foil, a cheaper alternative but less heat resistant. Always consider the specific needs of your application when choosing a substitute.</p>
Q: Is it possible to create a pie crust using aluminum foil as a substitute for traditional pie crust materials?
<p>No, you cannot use aluminum foil to make a pie crust. A pie crust is traditionally made from flour, butter, and water, which when combined and baked, create a flaky, edible crust. Aluminum foil is a metal material not meant for consumption and lacks the properties needed to form a pie crust. It does not have the ability to be rolled out, shaped, or baked into a flaky, edible form. Instead, it's used for wrapping food to retain moisture or for cooking on a grill.</p>
Q: Is it possible to use aluminum foil facing more than once for various purposes?
<p>Yes, aluminum foil facing can be reused for multiple purposes. It is commonly reused for cooking, baking, and food storage due to its heat resistance and reflective properties. For instance, you can use it to cover dishes in the oven, line baking sheets, or wrap food for storage. However, it's important to check for any tears or punctures after each use, as these can compromise its effectiveness and potentially lead to椋熷搧瀹夊叏 issues. Additionally, while it can be reused, it's not recommended to use it indefinitely as its performance may degrade over time.</p>
Q: What are some lesser-known applications of aluminum foil in the kitchen?
<p>Aluminum foil facing has several creative uses in the kitchen beyond just wrapping food. It can be used to cover baking dishes to prevent spills and messes in the oven, line baking sheets for easy cleanup, or create a makeshift roasting bag for cooking meats. It can also be used to sharpen knives by folding it into a book shape and running the blade through the sharp edges, or to create a non-stick surface for cooking by lining molds or baking pans. Additionally, it can be used to scrub pots and pans, removing stuck-on food, or to create a barrier between food and direct heat to prevent burning. These uses showcase the versatility of aluminum foil in the kitchen.</p>
Q: This question asks whether glass or ceramic containers are preferable for storing food over plastic or metal containers.
<p>Glass and ceramic containers are often considered better for storing food due to their non-porous nature, which prevents the absorption of flavors and potential leaching of chemicals. Glass is generally safe for storing both acidic and alkaline foods, while ceramic containers should be checked for lead-based glazes, especially for acidic foods. Plastic containers can leach chemicals over time, and metal containers may react with certain foods, affecting taste or safety. However, the choice also depends on factors like the type of food, storage duration, and personal preference.</p>
Q: Is it safe to use aluminum foil with a facing layer for storing salad dressings or oils?
<p>Yes, it is generally safe to use aluminum foil facing for storing salad dressing or oil. Aluminum foil facing is designed to provide a barrier against air and moisture, which helps to keep the contents fresh. However, it's important to ensure that the foil is food-grade and that it does not have any sharp edges that could puncture the container. Additionally, it's best to store these items in a cool, dry place away from direct sunlight to maintain their quality and prevent spoilage.</p>
Q: Explain the distinction between aluminum foil insulation with and without a vapor barrier.
<p>Aluminum foil insulation with a vapor barrier is designed to prevent moisture from passing through, which is crucial in humid environments to prevent condensation and mold growth. The vapor barrier is a layer that acts as a moisture control, enhancing the insulation's effectiveness. On the other hand, aluminum foil without a vapor barrier does not have this moisture-resistant layer, making it less effective in controlling moisture and potentially leading to condensation issues. The presence of a vapor barrier can also impact the thermal performance and energy efficiency of the insulation.</p>
Q: How should one properly clean and store aluminum foil facing after usage to maintain its quality and hygiene?
<p>The best way to clean your aluminum foil facing after use is to gently wipe it with a damp cloth to remove any residue. Avoid using abrasive materials as they can scratch the surface. After cleaning, let it dry completely. To store, roll it up tightly or fold it neatly, and keep it in a cool, dry place away from direct sunlight to prevent any damage or discoloration. Use a resealable plastic bag or a designated container to protect it from dust and moisture.</p>

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