Aluminum Foil Facing Double Side Aluminium Foil Scrim Kraft Laminated Sheet
- Loading Port:
- China Main Port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- -
- Supply Capability:
- -
OKorder Service Pledge
OKorder Financial Service
You Might Also Like
1 Description:
DFC1001 double sided reflective laminate aluminum foil serves as thermal insulation and sharking membrane underneath roof and wall cladding. Combined with bulk insulation, form very effective thermal barrier and excellent vapor barrier for air conditioning ducting and preformed bulk insulation section for hot and chilled water pipes.
2. Benefit:
Double-sided insulation is more effective and durable compared to the single-sided insulation, suit to insulate radiation caused by equipment like transformer signal station, it also be used for roof, wall and building insulation and also could be applied as facing onto rock wool, glass wool, plain slab, ceiling board, ducting air conditioning, or pipe section.
3. Application:
[1]. Pack the air-conditioning outlet
[2]. Could be cut to wrap around the glass wool in different sizes for inserting between the main body and the inner body of the subway wagons, for insulating against temperature and sound .
[3]. As vapor barrier or moisture proof.
4. Dimension/Size
[1]. Roll width: 30mm-1200mm
[2]. Roll Length: no less than 50m (Special seizes available upon request)
[3] . Core I.D.: 3"(76mm+/-1)
- Q: What distinguishes various grades of aluminum foil sheets from one another?
- <p>Different grades of aluminum foil sheets are distinguished by their thickness, strength, and purity. Grade 1 is the purest and softest, used for food wrapping and baking. Grade 2 is harder and more tear-resistant, suitable for heavy-duty use like grilling. Grade 3 is an alloy and offers high strength and durability, often used in industrial applications. Grade 4 is a heat-treatable alloy, providing high strength and used in aerospace and automotive industries. Each grade has specific applications based on its unique properties.</p>
- Q: Can an old aluminum foil facing be repurposed as a pizza stone for baking pizza crusts?
- <p>While it might be tempting to use an old aluminum foil facing as a pizza stone, it's not recommended. A proper pizza stone is made of materials like cordierite or ceramic, which can retain heat well and provide an even cooking surface. Aluminum foil conducts heat quickly and unevenly, which can lead to an unevenly baked crust and may even cause the foil to warp or melt. Instead, invest in a real pizza stone for the best results in baking pizza crusts.</p>
- Q: Is it possible to use aluminum foil as a surface for cooking pancakes?
- <p>While it's technically possible to cook a pancake on aluminum foil, it's not recommended. Aluminum foil is not designed for direct food contact at high temperatures, as it can potentially transfer aluminum to the food, which may be harmful. Additionally, the foil may not distribute heat evenly, leading to uneven cooking. Instead, use a non-stick pan or a griddle specifically designed for cooking pancakes to ensure even heat distribution and safe food preparation.</p>
- Q: This question asks for instructions on how to use aluminum foil as a wrapping material for food.
- <p>To use aluminum foil facing to wrap food, first ensure the foil is clean and free of tears. Cut a piece of foil large enough to fully cover the food item. Place the food in the center of the foil. Bring up the sides of the foil and fold them over the food, sealing the edges tightly to prevent air and moisture from entering. For more secure wrapping, double fold the edges or use a crimping technique. For items like fish or meat, you can also create a sealed pouch by folding the foil over the food, then folding the edges inward and crimping to close. Always handle food with clean hands or utensils to maintain hygiene.</p>
- Q: Is inhaling aluminum oxide particles from aluminum foil dangerous to health?
- <p>Breathing in aluminum oxide particles is generally not harmful in small amounts, as the human body can handle trace amounts of aluminum. However, prolonged exposure to high concentrations of aluminum oxide dust can cause respiratory issues and may have potential health risks. It is always advisable to handle aluminum foil and other materials that could generate dust in a well-ventilated area to minimize the risk of inhalation.</p>
- Q: This question asks for methods to keep aluminum foil facing from curling up after it has been used.
- <p>To prevent aluminum foil facing from curling up after use, consider the following tips: 1. Ensure the foil is cut straight and even to reduce the likelihood of curling. 2. Use a light coating of cooking spray or oil on the foil to help it lay flat. 3. Apply a thin layer of flour or cornstarch to the foil before placing food on it; this can help it adhere better. 4. Use a piece of parchment paper between the food and the foil to prevent direct contact and reduce curling. 5. Keep the foil taut and smooth before placing it in the oven or on the countertop. 6. If using in the oven, ensure even heat distribution to avoid hot spots that could cause the foil to curl. Regularly check and adjust the foil as needed to maintain its flatness.</p>
- Q: The user is asking if it's possible to use aluminum foil as a cover for a casserole dish.
- <p>Yes, you can use aluminum foil as a cover for a casserole dish. It's a common practice to cover the dish with foil to prevent the top from drying out during baking or to keep the contents warm. Ensure the foil is food-grade and does not touch the heating elements of the oven. For best results, use heavy-duty aluminum foil to avoid punctures and tearing. Remember to remove the foil during the last few minutes of baking to allow the top to brown if desired.</p>
- Q: Is it safe to use aluminum foil with a recycled material facing when baking food?
- <p>Using recycled aluminum foil facing for baking is generally safe, as long as it meets food-grade standards and is specifically designed for cooking applications. Recycled aluminum foil used in cooking should be free from harmful chemicals and should not release any toxic substances when heated. However, it's crucial to check the packaging to ensure it is labeled as 'oven-safe' and 'food-grade.' Avoid using foil that is not intended for cooking, as it may contain additives or coatings that are not safe at high temperatures. Always follow the manufacturer's guidelines for safe use.</p>
- Q: This question asks about potential health or safety risks associated with the use of non-stick coatings on food covers or containers.
- <p>Non-stick coatings on food covers or containers are generally safe when used as directed. However, there are some concerns. High heat can cause these coatings to release potentially harmful fumes or chemicals, such as perfluorooctanoic acid (PFOA), which has been linked to health issues. It's important to avoid overheating non-stick items and to not use them in the oven or broiler. Always follow the manufacturer's guidelines for safe use and cleaning. If the coating is scratched or peeling, it's best to replace the item to prevent ingestion of the coating particles.</p>
- Q: How to properly handle aluminum foil when it is exposed to hot or cold temperatures.
- <p>When handling aluminum foil that is hot or cold, it's best to use tongs, a fork, or a pair of gloves to avoid direct skin contact. This prevents burns from hot foil or frostbite from cold foil. If the foil is being used in cooking, ensure it's not in direct contact with the heat source for prolonged periods to prevent melting. For cold applications, like insulation, make sure the foil is dry to maintain its effectiveness as a barrier. Always handle with care to prevent tearing or puncturing the foil, which could compromise its integrity.</p>
Send your message to us
Aluminum Foil Facing Double Side Aluminium Foil Scrim Kraft Laminated Sheet
- Loading Port:
- China Main Port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- -
- Supply Capability:
- -
OKorder Service Pledge
OKorder Financial Service
Similar products
Hot products
Hot Searches
Related keywords