Aluminum Foil Facing Laminated Aluminum Foil with PET and LDPE
- Loading Port:
- China Main Port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- -
- Supply Capability:
- -
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structure | Normal laminated thickness | Width | Length | Color | ID | OD | Packin |
AL+PET | 7umAlu+15umPet+3umGlue | 6mm-1000mm as your required | 500m-7000m | Silver blue bronze black others | 2"or3" | 250mm-600mm | polybag caron pallet
|
9umAlu+12umPet+3umGlue | |||||||
AL+PET+AL | 6umAlu+15umPet+6umAlu+6umGlue | ||||||
PET+AL+PET | 15umPet+7umAlu+15umPet | ||||||
AL+PET+EAA | 7umAL+15umPET+25umEAA+6umglue | ||||||
AL+PET+AL+EAA | 7umAlu+15umPET+7umAlu+25umEAA+9umglue | ||||||
PET+PET | 15umPet+15umPet +3umGlue | ||||||
Polyester Tape | 15um,18um |
Description: Al+PET Tape(AL/myler Tape) | ||||
Composition:aluminium foil and polyester film | ||||
Structure | Thickness(um) | Proportion(g/m2) | Elongation(%) | Strength(N/15mm) |
6um AL/12um PET | 20 | 36 | 30 | 2.7 |
7um AL/15um PET | 25 | 43 | 35 | 2.7 |
7um AL/20um PET | 30 | 50 | 35 | 3 |
9um AL/12um PET | 25 | 45 | 30 | 2.7 |
9um AL/15um PET | 30 | 49 | 35 | 3 |
9um AL/20um PET | 35 | 55 | 35 | 3 |
9um AL/25um PET | 38 | 62 | 35 | 4 |
12um AL/12um PET | 25 | 53 | 20 | 2 |
12um AL/15um PET | 30 | 57 | 20 | 3 |
12um AL/20um PET | 35 | 63 | 30 | 4 |
15um AL/15um PET | 30 | 65 | 20 | 3 |
25um AL/15um PET | 45 | 92 | 20 | 3 |
30um AL/25um PET | 60 | 119 | 20 | 3 |
30um AL/30um PET | 65 | 126 | 20 | 5 |
40um AL/30um PET | 75 | 153 | 20 | 5 |
40um AL/38um PET | 80 | 163 | 20 | 5 |
50um AL/25um PET | 90 | 173 | 20 | 5 |
50um AL/50um PET | 100 | 207 | 35 | 6 |
Above values refer to our current production and must be intended as average values |
- Q: Can I use aluminum foil as a substitute for a non-stick surface when making a grilled cheese sandwich?
- <p>Yes, you can use aluminum foil to make a grilled cheese sandwich. Place the sandwich on a sheet of aluminum foil, then fold the foil around the sandwich to create a sealed packet. This method will allow the sandwich to cook evenly and prevent sticking. However, be cautious as aluminum foil can tear or puncture easily, and ensure it doesn't come into direct contact with the heat source to avoid burning or melting. A non-stick pan or a piece of parchment paper is usually recommended for better results and easier handling.</p>
- Q: What are the safety regulations or guidelines that aluminum foil facing must adhere to?
- <p>Safety standards for aluminum foil facing are crucial to ensure the product's safety and effectiveness. These standards typically include requirements for material composition, thickness, and bonding strength to ensure the foil's durability and resistance to tearing. Additionally, there are guidelines for the foil's reflectivity and heat resistance, which are important for its performance in various applications. Compliance with these standards is often verified through testing and certification processes, ensuring that aluminum foil facing products meet the necessary quality and safety benchmarks before they reach the market.</p>
- Q: Is it hazardous to cook acidic or salty foods with aluminum foil?
- <p>Using aluminum foil with highly acidic or salty foods is generally safe, but it's important to use the correct type of foil. Heavy-duty aluminum foil is designed for cooking and is safe for use with acidic and salty foods. However, avoid using aluminum foil with reactive metals, as it can cause a chemical reaction. Always follow cooking instructions and be cautious with prolonged cooking times or high temperatures, as these can potentially cause the foil to break down and release small amounts of aluminum into the food. For best results, opt for non-reactive cookware or use parchment paper or silicone baking mats as alternatives.</p>
- Q: What are the various levels or types of aluminum foil facing materials used in construction or insulation?
- <p>Aluminum foil facing is used in various applications such as insulation and construction. The different grades include: 1) Plain Aluminum Foil Facing, which is a basic type without any additional features. 2) Reinforced Aluminum Foil Facing, which is stronger and more durable, often used for heavy-duty applications. 3) Coated Aluminum Foil Facing, which has a protective coating for enhanced performance. 4) Laminated Aluminum Foil Facing, which combines aluminum with other materials for specific properties. Each grade offers unique benefits depending on the application's requirements.</p>
- Q: Is it possible to enhance the flavor of food by using aluminum foil facing?
- <p>Yes, using aluminum foil facing can help make food more flavorful. It can seal in moisture and steam, which helps to keep the food juicy and tender. The foil also allows for even heat distribution, which can enhance the cooking process and the development of flavors. However, it's important to note that aluminum foil should not be used with acidic foods as it can react and potentially leach into the food. Additionally, for certain dishes, direct contact with the heat source can be necessary for achieving a desired texture or flavor, so the use of foil should be considered based on the specific recipe and cooking method.</p>
- Q: The user is asking if it's possible to use aluminum foil facing, which is a type of reflective material, for making desserts.
- <p>Yes, you can use aluminum foil facing in the process of making certain desserts, particularly for baking. It can help reflect heat in the oven, ensuring even cooking and browning. For example, when making meringues or pavlovas, aluminum foil can be used to catch any drips from the oven. However, it's not typically used as an ingredient in the dessert itself. Always ensure that the foil is food-safe and follows any specific recipe guidelines regarding its use.</p>
- Q: Is it possible to use aluminum foil as a baking surface? If yes, what kinds of foods are suitable for baking with aluminum foil?
- <p>Yes, aluminum foil can be used for baking. It's particularly useful for foods that require even heat distribution or need to be shielded from direct heat, such as delicate pastries, fish, or vegetables. It can also be used to prevent food from sticking to the baking sheet or to catch any drips, making cleanup easier. However, it's important to note that some foods, especially those with a high sugar content, can burn if they come into direct contact with the foil, so it's best to use it with a light layer of oil or parchment paper underneath.</p>
- Q: This question asks for the optimal methods of storing food in containers not made of traditional food-safe materials.
- <p>The best ways to store food in containers made from alternative materials involve ensuring the containers are food-safe and do not impart any harmful substances to the food. For glass containers, ensure they are free of lead and are properly sealed to maintain freshness. For stainless steel containers, avoid those with non-food-grade coatings and ensure they are well-sealed to prevent spoilage. For silicone or plastic containers, look for BPA-free options and avoid high temperatures that could cause the material to leach chemicals. Always check for any odors or tastes that the container might impart to the food, and never store acidic foods in non-acid-resistant containers as this can lead to chemical reactions and contamination.</p>
- Q: Is it possible to use aluminum foil facing in the creation of desserts?
- <p>Yes, aluminum foil facing can be used for making desserts, particularly for baking purposes. It is often used to line baking sheets or molds to prevent desserts from sticking, making them easier to remove after baking. It also helps in maintaining the shape and presentation of the dessert. However, it's important to ensure that the foil does not come into direct contact with the dessert if it's not oven-safe, as this could lead to contamination or uneven cooking. Always follow the manufacturer's guidelines for the specific type of aluminum foil you are using.</p>
- Q: How can one efficiently and safely remove used aluminum foil from food items after cooking or storing?
- <p>The best way to remove aluminum foil facing from food after use is to carefully lift the edges of the foil with a pair of tongs or a fork, ensuring not to touch the food directly with your hands. Gently pull the foil away from the food, starting from one corner and working your way around. If the foil is stuck, use a butter knife or a spatula to gently separate it from the food. Be cautious not to tear the foil, as this can create sharp edges and make removal more difficult. Always dispose of the used foil properly in a trash receptacle.</p>
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Aluminum Foil Facing Laminated Aluminum Foil with PET and LDPE
- Loading Port:
- China Main Port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- -
- Supply Capability:
- -
OKorder Service Pledge
OKorder Financial Service
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