Aluminum Foil Facing Aluminium Foil Mylar for Cable and Flexible Ducts Production

Aluminum Foil Facing Aluminium Foil Mylar for Cable and Flexible Ducts Production System 1

Aluminum Foil Facing Aluminium Foil Mylar for Cable and Flexible Ducts Production

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Loading Port:: Shanghai

Payment Terms:: TT OR LC

Min Order Qty:: 31 lb/ft

Supply Capability:: 1231321 lb/ft/month

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Aluminum foil facing insulation for Roofing Insulation

1. Aluminum Foil Facing Description：

The production technologies and products performance of aluminum foil facing have been up to international advanced level. The aluminum foil facing products are mainly used for HVAC system, refrigerators, building thermal aluminum foil facing insulation and laminated with glass wool and rock wool to increase the insulation function.

• FSK aluminum foil facing is mainly used for duct wrap in HVAC system and other fields, such as vapor barrier etc., and suitable for off-line lamination of glass wool or rock wool. By special processing, the facing will have excellent flame retardant property.

2.Main Features of the Aluminum foil facing：

• Light weight

• High manufacturing accuracy

• High strength

• Small inertia resistance

• Strong heat dissipation ability

• Good visual effect

• High reflective insulation

• Heat resistant, water proof, stable at high temperature;

• environmentally friendly,no smell and not-toxic;

• Smooth and clear surface;

3.Aluminum Foil Facing Images

aluminium foil mylar for cable and flexible ducts production

4.Aluminum Foil Facing Specification

TYPICAL PHYSICAL PROPERTIES:

PROPERTIES	UNIT	VALUE	TEST METHOD
Basic weight	gsm	80	ASTM D646
Tensile strength: M. D. X. D.	N/25mm	95 50	ASTM C1136
Burst strength	N	25	ASTM D774
Reflectivity of foil surface	%	95	----------
Temp. Resistance	-29°C +66°C	No change keep soft	ASTM C1263
Water vapor permeance	ng/N.s	1.15	ASTM E-96
Water Soak Test	24hrs	No delamination	----------

Width: 1.0m, 1.2m, 1.25 m, 1.30, 1.37m

Length: 200m, 500m, 1000m, 2500m, 2750m, 3300m

Core I.D.: 3"(76mm ±1), 72mm ±1

Based on order, special sizes are also available.

5.FAQ

We have organized several common questions for our clients，may help you sincerely：

1. How about your company?

A world class manufacturer & supplier of aluminum foil facing and is one of the large-scale professional investment aluminum foil facing bases in China. Annually more than 1000 containers of aluminum foil facing are exported to markets in Europe, America and Japan.

What is the storage condition?

1,The products should be stored at room temperature and kept from wet and heat source.

2, It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

3, The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

3. How to guarantee the quality of the products?

We have established the international advanced quality management system，every link from raw material to final product we have strict quality test；We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

4. How long can we receive the product after purchase?

In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.

Q: What are some frequent errors individuals commit when employing aluminum foil in culinary practices?: Common mistakes when using aluminum foil in cooking include: 1) Using foil that's too thin, leading to tearing during cooking. 2) Not allowing for proper air circulation, which can result in uneven cooking or steaming instead of roasting. 3) Wrapping foods too tightly, which can prevent even cooking and may cause the foil to stick to the food. 4) Using foil with non-stick coatings on the inside, which can flake off and contaminate the food. 5) Overlapping the foil edges, which can cause food to leak out. 6) Not using enough foil, which can lead to spills and messes in the oven. 7) Not preheating the oven before placing foil-wrapped foods inside, which can lead to uneven cooking. 8) Not greasing the foil before placing food on it, which can cause sticking. Proper use of aluminum foil can enhance cooking and prevent these issues.

Q: What are the options available to replace aluminum foil when covering food?: Yes, there are several alternatives to aluminum foil for covering food. Silicone food covers are reusable, heat-resistant, and can be easily washed. Beeswax wraps are an eco-friendly option, made from natural materials and can be used multiple times. Parchment paper is a disposable option that's ideal for baking and can be used in place of foil. Reusable glass or ceramic lids can be used for dishes that need to be covered while cooking. Lastly, some people opt for reusable metal mesh covers, which are suitable for grilling and baking. Each alternative has its own benefits and is chosen based on the specific needs and preferences of the user.

Q: Is it possible to use aluminum foil with a reflective side for food freezing purposes?: Yes, aluminum foil facing can be used for freezing food. It helps to maintain the temperature and prevent freezer burn by acting as a barrier to air and moisture. However, it's important to ensure that the foil is food-grade and does not have any sharp edges that could puncture the food packaging. Additionally, it's recommended to wrap the food securely in the foil to minimize air exposure and maximize the preservation of the food's quality and taste.

Q: This question asks for guidance on preparing a nutritious meal using aluminum foil as a cooking method.: To make a healthy meal using aluminum foil, consider 'foil packet cooking'. Choose lean protein like chicken or fish, and pair it with a variety of colorful vegetables such as bell peppers, zucchini, and cherry tomatoes. Season with herbs, garlic, and a drizzle of olive oil. Fold the foil to create a sealed packet and bake in the oven at 400掳F (200掳C) for about 20-25 minutes or until the protein is cooked through and the vegetables are tender. This method retains nutrients and flavors while minimizing added fats.

Q: Is it safe to store food in a container where the aluminum foil is in direct contact with the food?: Storing food in a container lined with aluminum foil facing the food is generally safe as long as the foil is food-grade and the food is not acidic or high in salt. Aluminum foil is non-toxic and does not react with most foods. However, it's important to avoid using it with acidic foods like tomatoes or citrus fruits, as this can cause the foil to corrode and release aluminum. Also, avoid using it with high-salt foods as this can lead to a chemical reaction. Always ensure the foil is clean and undamaged to prevent any potential contamination.

Q: This question asks for the optimal methods of preserving leftover food using aluminum foil.: The best ways to store leftovers using aluminum foil involve ensuring the food is cool before wrapping, covering the entire dish tightly, and sealing the foil properly. First, let the leftovers cool down to room temperature to prevent condensation. Then, wrap the dish completely with aluminum foil, making sure to cover the edges and corners to avoid air exposure. For added protection, you can double-wrap the dish. Seal the foil by pressing the edges together firmly. Store the wrapped leftovers in the refrigerator or freezer, depending on how soon you plan to consume them.

Q: This question asks about the various types of aluminum foil facing that can be found in the market.: Aluminum foil facing is commonly used in construction for insulation and moisture protection. The different types available on the market include: 1) Plain Foil Facing, which is a simple, smooth aluminum surface; 2) Embossed Foil Facing, featuring a textured pattern for added strength; 3) Reinforced Foil Facing, which incorporates additional materials for enhanced durability; 4) Coated Foil Facing, where the aluminum is coated with other substances to improve performance; and 5) Laminated Foil Facing, which combines aluminum with other materials for specific applications. Each type serves different purposes and has unique properties that cater to various construction and industrial needs.

Q: Can aluminum foil be shaped into a fish basket?: Yes, you can use aluminum foil facing to make a fish basket. Start by cutting a large piece of aluminum foil and folding it in half. Create a base by folding the edges up to form a shallow bowl shape. Then, fold the sides up and around, gradually narrowing the width to create the sides of the basket. Continue this process until you reach the desired height, ensuring the sides are sturdy enough to hold the fish. Seal the top with a final fold to complete the basket. This makeshift fish basket can be used for cooking or serving fish, but it's not recommended for heavy use or sharp objects due to the fragility of aluminum foil.

Q: Is it possible to use aluminum foil with a shiny side facing up as a liner for a baking pan?: Yes, you can use aluminum foil facing as a baking pan liner. The shiny side of the aluminum foil is non-stick and can be used to line baking pans, making it easier to remove baked goods without sticking. Ensure the foil is heavy-duty to withstand high temperatures and prevent tearing. However, avoid using it for direct contact with acidic or alkaline foods, as the foil may react with them. Always follow the manufacturer's guidelines for safe use.

Q: Is it safe to use aluminum foil that has been recycled for packaging food?: Recycled aluminum foil is generally safe for food packaging when it meets specific standards and is properly processed. Recycled aluminum is often used in food packaging because it is cost-effective and environmentally friendly. However, it is crucial to ensure that the recycled foil has been thoroughly cleaned and sanitized to remove any contaminants. Additionally, it should not contain any harmful chemicals or substances that could leach into the food. Always check for certifications or standards that confirm the safety and suitability of the recycled aluminum foil for food contact.

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