Aluminum Foil Facing Double Side 2-Way Scrim Reinforced Insulation Material

Aluminum Foil Facing Double Side 2-Way Scrim Reinforced Insulation Material System 1

Aluminum Foil Facing Double Side 2-Way Scrim Reinforced Insulation Material System 2

Aluminum Foil Facing Double Side 2-Way Scrim Reinforced Insulation Material System 3

Aluminum Foil Facing Double Side 2-Way Scrim Reinforced Insulation Material System 4

Aluminum Foil Facing Double Side 2-Way Scrim Reinforced Insulation Material

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Loading Port:: Shanghai

Payment Terms:: TT OR LC

Min Order Qty:: 200 m²

Supply Capability:: 1000000 m²/month

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1.Structure of Aluminium Foil Facing Description：

Aluminium Foil Facing Insulation provides excellent insulation: reflects up to 97% of radiant energy in addition to resisting other types of heat transfer from conduction,convection,and radiation.The side of metalized PET/Alu forms an effective barrier against moisture,air currents and vapors.It is economical solution in many field. It is a light duty, Eco grade D/S foil Insulation. It is ideally used as sarking and insulation under roofs , in walls behind cladding or under timber floors , for residential and commercial building. Combining with glasswool or foam insulation, it is excellent as a vapor barrier for air-conditioning ducts, pipes and vessels.

2.Main Features of the Aluminium Foil Facing Insulation：

High heat reflection & low thermal conductivity

Heat preservation & energy saving

Moisture barrier & waterproof

Low flammability

Strong, durable & corrosion resistance

Light weight & easy to install

Clean, safe and fibre free & no odour and toxicity, totally environmental-friendly

No mildew growth & no rodent and insect nesting

3. Aluminium Foil Facing Insulation Images

Aluminum Foil Facing with Double Side 2-Way Scrim Aluminum Foil Facing

4. Aluminium Foil Facing Insulation Specification

Appearance : silver

Structure : aluminum foil/polyethylene/2-way scrim/kraft paper/ polyethylene / aluminum foil

Width : 120/125/130cm

Length : 100/200m

Norm : 112g/m2

Tensile strength: Endwise: 135N/25mm

Broadwise: 131N/25mm

Bursting strength: 124N

Temperature resistance: 4 hours no decladding -40°C/90°C

5.FAQ

We have organized several common questions for our clients，may help you sincerely：

①How about your company？

A world class manufacturer & supplier of castings forging in carbon steel and alloy steel，is one of the large-scale professional investment casting production bases in China,consisting of both casting foundry forging and machining factory. Annually more than 8000 tons Precision casting and forging parts are exported to markets in Europe

,America and Japan. OEM casting and forging service available according to customer’s requirements.

②How to guarantee the quality of the products？

We have established the international advanced quality management system，every link from raw material to final product we have strict quality test；We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

③How long can we receive the product after purchase?

The purchase of product within three working days, We will arrange the factory delivery as soon as possible. The pecific time of receiving is related to the state and position of customers.Commonly 7 to 10 working days can be served.

Q: What are the distinctions among various food wraps found in stores?: Yes, there are differences among food wraps available on the market. They vary in material, such as plastic, aluminum foil, parchment paper, and beeswax wraps. Each type has distinct properties: plastic cling wrap is versatile but not microwave-safe; aluminum foil conducts heat well and is reusable but can tear easily; parchment paper is ideal for baking and can withstand high temperatures; and beeswax wraps are eco-friendly, reusable, and can be used in the fridge or freezer but not for high-heat cooking. Each type also differs in terms of environmental impact, cost, and suitability for different food storage and cooking needs.

Q: Is it possible to use aluminum foil with a shiny side facing up to line a baking sheet for the purpose of facilitating easier cleanup?: Yes, you can use aluminum foil facing to line a baking sheet for easier cleanup. The shiny side of the aluminum foil is often smoother, which can help prevent food from sticking and make it easier to slide food off the sheet. Additionally, it can catch spills and drips, reducing the mess on the baking sheet itself. However, it's important to ensure that the foil is properly secured to prevent it from sliding around or causing uneven heating.

Q: Is it safe to use aluminum foil with a reflective side for storing food?: Yes, aluminum foil facing can be used for food storage. It is commonly used to wrap, cover, or store food in the refrigerator or freezer. The reflective side of aluminum foil is safe for food contact as it is made of a food-grade material. However, it's important to ensure the foil is clean and free from any damage or sharp edges that could puncture other food packaging. It's also advisable to avoid using it in direct contact with acidic or alkaline foods, as this can cause the foil to corrode and potentially release aluminum into the food.

Q: Is it safe to use aluminum foil as a cooking surface? If yes, what kinds of foods are suitable for cooking with aluminum foil?: Yes, aluminum foil can be used for cooking, but it's important to use it safely. It's suitable for wrapping foods like fish, meats, and vegetables to retain moisture and flavor. It's also used for making packets for steaming or baking, and for lining baking sheets to prevent sticking. However, avoid using it with acidic foods or at high temperatures as it can react with the food or release aluminum into the food. Always use heavy-duty aluminum foil for cooking to ensure it can withstand the heat.

Q: What are the advantages of using food covers made from materials other than traditional ones, specifically regarding health benefits?: Yes, there are health benefits to using food covers made from alternative materials. For instance, using food covers made from materials like beeswax or silicone can reduce the use of single-use plastic, which is beneficial for both the environment and human health by minimizing exposure to harmful chemicals that can leach from plastic. Additionally, some materials like glass or stainless steel food covers are non-porous and do not retain odors or bacteria, which can help maintain food freshness and safety. Using eco-friendly and reusable food covers can also contribute to a reduction in waste, promoting a healthier planet and, by extension, a healthier lifestyle.

Q: Can aluminum foil be shaped into a roasting rack?: Yes, you can create a makeshift roasting rack using aluminum foil. To do this, take two long sheets of aluminum foil and fold them back and forth to create a series of parallel ridges. These ridges will provide support for your roast while allowing air to circulate underneath. Place the folded foil on a baking sheet, spacing the ridges evenly apart to create a grid-like pattern. Your roast can then be placed on top of this foil 'rack' for cooking. This method is a simple and effective way to elevate your food for better heat distribution and crisping.

Q: Describe the optimal method for utilizing aluminum foil facing in culinary applications.: The best way to use aluminum foil facing in cooking is to preheat the oven to the desired temperature, then line the baking sheet or roasting pan with a sheet of aluminum foil, shiny side up. This helps prevent food from sticking and makes cleanup easier. When roasting meats or vegetables, you can also wrap them in foil to retain moisture and speed up cooking. Ensure the foil is not touching the heating elements to avoid fire hazards. For grilling, use foil to wrap foods like corn on the cob or to create a makeshift baking sheet for delicate items. Always be cautious with acidic foods as they can react with the aluminum.

Q: This question asks for the most effective methods to utilize aluminum foil when preparing food for freezing or frying, specifically focusing on the aluminum foil facing.: Aluminum foil facing is best used for preparing food for freezing or frying by ensuring even heat distribution and maintaining food's moisture. For freezing, line your baking sheet with aluminum foil facing down to prevent sticking and make removal easier. When freezing individual portions, wrap them tightly in foil to protect their shape. For frying, use foil to create a barrier between the food and direct heat, which can help in even cooking. Always make sure the foil is shiny side out for better heat reflection and椋熷搧瀹夊叏. Remember to avoid overheating as aluminum foil can melt at high temperatures.

Q: This question asks for methods to clean oil stains from the aluminum foil facing of a surface.: To remove oil stains from aluminum foil facing, start by scraping off any excess oil with a plastic scraper or a butter knife. Then, mix a solution of warm water and dish soap. Apply the solution to the stained area and let it sit for a few minutes. Use a soft cloth or sponge to gently scrub the area. Rinse with warm water and dry thoroughly. For stubborn stains, you can use a mixture of baking soda and water to create a paste, apply it to the stain, let it sit for 15 minutes, then scrub and rinse. Always test cleaning methods on a small, inconspicuous area first to ensure no damage occurs.

Q: This question asks for methods to clean the aluminum foil facing, which is a common household material used for cooking and food storage.: To clean aluminum foil facing, start by removing any visible debris. Use a damp cloth or sponge with mild dish soap to wipe the surface gently. Avoid abrasive materials that could scratch the foil. If there are stubborn stains, you can use a mixture of water and vinegar (1:1 ratio) to dampen the cloth. Wipe the surface and let it air dry. For baked-on food, you can use a plastic scraper or a soft nylon brush to gently remove it. Always remember to handle aluminum foil carefully to prevent tearing or damaging the surface.

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