Galvanized Steel Coil Deep drawing quality CNBM

Galvanized Steel Coil Deep drawing quality CNBM

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Loading Port:: Guangzhou

Payment Terms:: TT OR LC

Min Order Qty:: 20 m.t.

Supply Capability:: 3000 m.t./month

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Quick Details

Standard: GB
Grade: HX380LAD+Z
Place of Origin: Tianjin, China (Mainland)
Type: Steel Coil
Surface Treatment: Galvanized
Application: High strength steel for cold forming
Width: 600-1534mm
Length: Coil

Packaging & Delivery

Packaging Details:	Oscillated wound: one coil per bundle, inner is the protecting humidity-proof wax paper. Medium is plastic film. Outer is sackcloth or compound paper packing. Coil to be laid on single type pallet (one pile per pallet)
Delivery Detail:	Depends on specification and order quanity.

Specifications:

(1) Regular spangle, minimized spangle and skin-pass.
(2) Chromate and Chromate-free passivation.
(3) Oiled and unoiled.

Feature:

(1) Type of zinc coating finish: regular spangle, minimized spangle and skin-pass.
(2) Types of surface qualities: as coated surface, improved surface and best quality surface.
(3) Surface treatment: chemically passivated, chromate-free passivation, phosphate, anti-finger print, phosphateand, self lubricating film, and untreated.
(4) Type of oiling: oiled and unoiled.
(5) Coil ID: 508/610mm.
(6) Grade: HX380LAD+Z; Application: high strength steel for cold forming.

Zinc Coating

What is the application of Steel Coil?

There are two sides,one is out side: Workshop, agricultural warehouse, residential precast unit, corrugated roof, roller shutter door, rainwater drainage pipe, retailer booth;the other is inside: Door, doorcase, light steel roof structure, folding screen, elevator, stairway, vent gutter.

Galvanized Steel Coil Deep drawing quality CNBM

Q: I have never owned a non-stainless steel chef's knife and have been looking at some to buy recently, but all of them have various degrees of wear and use. They say that the wear is normal for non-stainless steel knives, but how can I tell if it is too much wear, or if the blade is clean?: cold rolled steel waers as you carve meat. If the blad if to thin you may want a better one. Utica knife in utica N.Y. made them up to about 10 years ago and i still buy them at auctions.

Q: What are the dimensions of steel coils used in the metal furniture industry?: Steel coils used in the metal furniture industry come in varying dimensions, depending on the specific requirements of each manufacturer. Commonly used dimensions include coil widths that range from 24 to 60 inches (61 to 152 cm) and coil diameters that range from 36 to 72 inches (91 to 183 cm). The thickness of the steel coils can also vary, typically falling between 0.020 and 0.250 inches (0.05 to 0.64 cm). These dimensions enable manufacturers to efficiently produce a variety of metal furniture, such as chairs, tables, and cabinets, by utilizing the steel coils as raw materials in their production processes.

Q: What are the different types of steel coil processing equipment?: There are several different types of steel coil processing equipment, including coil slitting machines, coil cut-to-length machines, coil leveling machines, and coil edge trimming machines. Each of these machines serves a specific purpose in the steel coil processing industry, helping to efficiently and accurately cut, shape, and prepare steel coils for various applications.

Q: I am reading the book The Cure For All Advanced Cancers by Hulda Regehr Clark.She writes for example: cancer can be caused by exposure to heavy metals, like nickel and chromium from stainless steel cookware. Stainless steel cookware releases chromium and nickel, two of the most carcinogenic metals.Are there any studies done measuring how much nickel and cadmium can be released from the regular use of stainless steel cookware?Is this a commonly accepted opinion that use of stainless steel cookware is dangerous?If not stainless steel, what kind of cookware to use? I heard that non-stick cookware also releases some harmful chemicals.: The food safety standards for cookware are pretty stringent. Older items may be associated with problems - I know they used to make dishes with uranium-based paint - but food-grade stainless steel is safe.

Q: i am looking for an exact process of how to forge damascus steel.any tips or pointers and web sites or tutoreals will be helpfull.: hand made folding knife English tip, blade of Damascus metallic sort Rose, 2,5mm thickness, no liners, teja spring embellished by using metallic report and billet surrounded of chrome metallic. A Damascus blade knife is characterised by using a wavy, mottled visual allure on the blade that’s led to by using the approach used to shape the metallic. the technique of transforming into Damascus metallic is derived from a centuries-previous forging technique used to create blades that grew to become very just about mythical of their attractiveness for power and sharpness it exchange into reported a Damascus knife ought to shrink with the aid of a rifle barrel to boot as with the aid of a hair falling on the blade.

Q: How are steel coils used in the production of agricultural machinery parts?: Due to their strength and versatility, steel coils find common usage in the manufacturing of agricultural machinery parts. Materials chosen for agricultural machinery parts, like blades, plowshares, and cultivator tines, must possess durability and the ability to withstand harsh conditions. Steel coils effectively meet these requirements, providing the necessary strength and durability for such parts. The process commences with the unwinding and cutting of the steel coils into desired lengths. These lengths are then fed into a machine where they undergo a series of shaping processes, including bending, cutting, and stamping. These shaping processes enable the steel to be molded into the precise shapes demanded by agricultural machinery parts. Upon achieving the desired shape, it is often customary to subject the steel parts to heat treatment in order to enhance their strength and durability. Heat treatment involves subjecting the parts to high temperatures, followed by rapid cooling. This treatment significantly elevates the steel's hardness and toughness, rendering it more resistant to wear and tear experienced in the agricultural field. Following the heat treatment, the steel parts may undergo additional processes, such as welding, surface coating, or painting, depending on the specific requirements of the machinery. These additional processes further enhance the durability and longevity of the parts. In conclusion, the significance of steel coils in the production of agricultural machinery parts cannot be overstated, as they ensure the provision of requisite strength, durability, and versatility. The utilization of steel coils guarantees that these parts can effectively endure the demanding conditions encountered in agricultural operations, ultimately contributing to the efficiency and productivity of the farming industry.

Q: What are the common problems faced during steel coil production?: There are several common problems that can be encountered during steel coil production. One of the most common issues is coil breakage or damage. This can occur due to improper handling or transportation of the coils, which can lead to cracks or fractures. It is crucial to ensure proper handling procedures are followed to minimize the risk of coil breakage. Another common problem is coil slippage. This occurs when the coils are not securely stacked or stored, leading to them shifting or sliding. Coil slippage can result in damage to the coils and potentially cause accidents or injuries. Therefore, it is essential to have proper storage systems in place to prevent coil slippage. Additionally, coil corrosion is a common problem faced during steel coil production. Corrosion can occur due to exposure to moisture, air, or other corrosive substances. It can lead to the degradation of the steel, reducing its strength and durability. Implementing effective corrosion prevention measures, such as proper coating or storage techniques, is essential to mitigate this issue. Another challenge in steel coil production is coil quality issues. This can include inconsistent thickness, width, or surface defects on the coils. These quality problems can arise due to various factors, such as improper rolling processes, equipment malfunctions, or material defects. Regular quality checks and inspections should be conducted to identify and address any issues promptly. Moreover, coil handling and loading problems can also occur during steel coil production. Improper lifting or loading techniques can cause damage to the coils, leading to deformations or even accidents. It is crucial to train and educate employees on proper handling and loading procedures to prevent such problems. Overall, steel coil production can face various challenges, from coil breakage and slippage to corrosion and quality issues. Implementing proper handling, storage, and quality control measures is essential to minimize these problems and ensure the production of high-quality steel coils.

Q: Can steel coils be recoiled?: Yes, steel coils can be recoiled. The process of recoiling involves rewinding the steel coil onto a different reel, typically to adjust the coil size or to improve its shape.

Q: What are the common surface finishes available for steel coils?: The common surface finishes available for steel coils include hot-dip galvanized, galvannealed, electro-galvanized, and painted finishes.

Q: What are the common sizes of steel coils?: The common sizes of steel coils vary depending on the specific needs and requirements of different industries. However, there are some standard sizes that are commonly used in the steel manufacturing and processing sectors. These include: 1. Slit Coils: Slit coils are typically smaller in size and are commonly available in widths ranging from 0.5 inches to 72 inches. The weight of slit coils varies, but it is usually between 1000 pounds to 50,000 pounds. 2. Master Coils: Master coils are larger in size and are typically used in steel processing facilities to produce various steel products. The width of master coils usually ranges from 36 inches to 96 inches, while the weight may vary from 5,000 pounds to 60,000 pounds. 3. Sheet Coils: Sheet coils are often used in construction, automotive, and appliance manufacturing industries. The standard sizes for sheet coils vary, but they are commonly available in widths of 48 inches, 60 inches, and 72 inches, with lengths ranging from 96 inches to 240 inches. 4. Plate Coils: Plate coils are primarily used in heavy-duty applications such as shipbuilding, bridge construction, and pressure vessel manufacturing. The sizes of plate coils are typically larger, with widths ranging from 36 inches to 96 inches, and lengths varying from 96 inches to 480 inches. It is important to note that these sizes are not fixed and can be customized based on specific customer requirements. Steel manufacturers and suppliers often have the capability to produce coils in various sizes to meet the diverse needs of their clients.

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