Aluminum Foil Facing Laminate Film with LDPE
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 10000 m²
- Supply Capability:
- 5000000 m²/month
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Specification
Product Structure
Widely used for laminating with EPE insulation, Bubble insulation, woven fabric insulation, etc
● Aluminum foil – LDPE
● Aluminum foil- PET- LDPE
● Clear Transparent PET-Aluminum foil – LDPE
● Aluminum foil-Metallized PET- LDPE
● Metallized PET- LDPE
Product Application
Widely used for laminating with EPE insulation, Bubble insulation, woven fabric insulation, etc
Product Advantage
Light weight
• High manufacturing accuracy
• High strength
• Small inertia resistance
• Strong heat dissipation ability
• Good visual effect
• High reflective insulation
• Heat resistant, water proof, stable at high temperature;
• Environmentally friendly, no smell and not-toxic;
• Smooth and clear surface;
Product Packing
1. Waterproof paper then PVC shrinking Film
2. Kraft paper only
3. Woven cloth
4. Kraft paper or Water Proof Film then Metal/wooden pallet
5. (Also as your request. )
Product Remarks
1. The data above are typical results and subject to change without notice.
2. Tolerance: Weight and Thickness: ±10%; Width: ±3mm;
Length: Cut Roll & Log Roll ±0.3m, Jumbo Roll ±0.5%.
3. The products should be stored at room temperature and kept from wet and heat source.
4. It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.
5. The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.
Product Data Sheet
PROPERTIES | UNIT | VALUE | TEST METHOD |
Basic weight | gsm | 33.5 | ASTM D646 |
Thickness | mic | 23.2 | ASTM D646 |
Tensile strength: M. D. X. D. | N/15mm | 13.5 13.5 | ASTM D882 |
Delaminating Values | N/15mm | 1.5 | ASTM D904 |
Reflectivity of foil surface | % | 95 | ---------- |
Temp. Resistance | -40°C 130°C | No Delamination No Delamination | ASTM C1263 |
Water vapor permanence | ng/N.s | 1.15 | ASTM E-96 |
Product Picture
FAQ
1. What is the product keeping conditions?
The Aluminum Foil Facing should be stored at room temperature and kept from wet and heat source.
2. What is the guarantee years of the products?
We have established the international advanced quality management system,every link from raw material to final product we have strict quality test;We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.
3. What is the delivery time of the order?
In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.
- Q: The user is asking if they can reuse their old aluminum foil facing to create new ones once it becomes worn out.
- <p>No, you cannot create new aluminum foil facings from old, worn-out ones. Aluminum foil facings are typically made from a specific type of aluminum that is bonded to a substrate. Once it wears out, the aluminum layer is compromised and cannot be reused to make new facings. Recycling old aluminum foil is the best option to reduce waste and conserve resources. You can recycle aluminum foil, which will then be processed and turned into new aluminum products.</p>
- Q: What are the methods to prevent grease stains on aluminum foil after using it for cooking?
- <p>To avoid grease stains on your aluminum foil facing after cooking, consider the following tips: Use a double layer of foil to increase protection, ensuring the foil is large enough to fully cover the cooking surface. Preheat your foil before placing it on the cooking surface to reduce the chance of grease sticking. Clean the foil immediately after use with warm soapy water to remove any grease before it sets. Alternatively, you can use non-stick spray or a light coating of oil on the foil before using it, which can help prevent grease from adhering.</p>
- Q: Is it possible to use aluminum foil facing to cook a fried egg?
- <p>Yes, you can use aluminum foil facing to make a fried egg. Place a piece of aluminum foil on a flat surface and lightly grease it. Crack the egg into the center of the foil, season as desired, and fold the foil over the egg to create a sealed pouch. Heat a non-stick pan over medium heat and place the foil pouch inside. Cook for about 3-4 minutes on each side or until the egg is cooked to your liking. Be cautious when opening the foil as steam will escape. This method is a creative alternative for cooking eggs without using a traditional pan.</p>
- Q: Is it safe to use aluminum foil facing to wrap food for the purpose of freezing?
- <p>Yes, you can use aluminum foil facing to wrap food for freezing. Aluminum foil is a good conductor of heat and can help food freeze quickly, preserving its freshness. It also protects the food from freezer burn and helps maintain its moisture. However, ensure that the foil is food-grade and avoid using it in direct contact with acidic or high-sodium foods, as these can cause a reaction with the aluminum. For best results, wrap the food tightly and securely to prevent air exposure, which can lead to freezer burn.</p>
- Q: What are the most effective ways to clean surfaces that have aluminum foil applied to them?
- <p>The best cleaning methods for aluminum foil facing involve gentle cleaning to avoid damaging the foil. Use a soft cloth or sponge with warm water and mild dish soap to wipe the surface. Avoid abrasive cleaners or scrubbing, as this can scratch or tear the foil. For stubborn stains, a mixture of baking soda and water can be applied as a paste and gently rubbed with a soft cloth. Always rinse thoroughly and dry the surface to prevent water spots and maintain the integrity of the aluminum foil.</p>
- Q: This question asks about the optimal methods for placing food in a microwave using aluminum foil, specifically focusing on the orientation of the foil's facing.
- <p>The best way to store food in a microwave using aluminum foil is to avoid using it altogether. Aluminum foil is not recommended for use in microwaves because it can cause sparks and potentially start a fire. Instead, use microwave-safe containers made of glass, ceramic, or plastic. If you must use aluminum foil, ensure it does not touch the microwave's walls or ceiling and that it is not in direct contact with the food. However, for safety and efficiency, it's best to use appropriate microwave-safe materials.</p>
- Q: What are the types of food that should not be cooked with aluminum foil facing?
- <p>There are certain types of food that should not be cooked with aluminum foil facing. Acidic foods, such as tomatoes and citrus fruits, can react with the aluminum and potentially release harmful compounds. Foods high in salt or spices can also cause a reaction with the aluminum, leading to the leaching of aluminum into the food. Additionally, cooking acidic foods at high temperatures can increase the risk of aluminum contamination. It's best to avoid wrapping these types of foods in aluminum foil when cooking, or to use the dull side of the foil facing away from the food.</p>
- Q: Is it safe to use aluminum foil facing material to wrap hot food?
- <p>Yes, aluminum foil facing can be used to wrap hot food. Aluminum foil is a common material used in cooking and food storage due to its heat resistance and ability to conduct heat evenly. It is designed to withstand high temperatures, making it suitable for wrapping and cooking food in the oven or on the grill. However, it's important to ensure that the aluminum foil is food-grade and not damaged, as this can affect the safety and quality of the food. Always follow the manufacturer's guidelines for safe use.</p>
- Q: This question asks for methods to prevent food from sticking to the aluminum foil surface during cooking.
- <p>To prevent food from sticking to the surface of aluminum foil when cooking, you can lightly coat the foil with a thin layer of cooking oil or non-stick spray before placing the food on it. This creates a barrier between the food and the foil. Additionally, ensure the foil is not torn or damaged, as this can cause food to stick. Using a heavier gauge foil can also help reduce sticking. Finally, avoid overcrowding the food on the foil, as this can cause it to stick due to uneven cooking and steam build-up.</p>
- Q: What are some effective techniques or suggestions for utilizing aluminum foil in various applications?
- <p>Using aluminum foil effectively involves a few tricks: 1) For cooking, use a double layer to prevent food from sticking and to distribute heat evenly. 2) When grilling, crumple the foil to create a heat-reflective dome for indirect cooking. 3) Line baking sheets with foil to simplify cleanup. 4) Use foil to create makeshift containers for baking, such as foil packets for vegetables or fish. 5) For storage, wrap food tightly to preserve freshness. 6) When roasting meats, tent with foil to lock in moisture. 7) Use foil to create a barrier between food and the grill grates to prevent flare-ups. Remember, avoid using foil with acidic foods as it can react and release aluminum into the food.</p>
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Aluminum Foil Facing Laminate Film with LDPE
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 10000 m²
- Supply Capability:
- 5000000 m²/month
OKorder Service Pledge
OKorder Financial Service
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