• Aluminum Foil Facing Fiberglass Wool Insulation System 1
  • Aluminum Foil Facing Fiberglass Wool Insulation System 2
  • Aluminum Foil Facing Fiberglass Wool Insulation System 3
Aluminum Foil Facing Fiberglass Wool Insulation

Aluminum Foil Facing Fiberglass Wool Insulation

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Loading Port:
China Main Port
Payment Terms:
TT or LC
Min Order Qty:
5000 m²
Supply Capability:
800000 m²/month

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Introduction of Aluminum Foil Facing

Aluminum Foil Facing is a kind of film, which is made of by the aluminum foil, fiberglass scrim and Kraft paper. Someone is made of by aluminum and PE woven fabric cloth.

 

Application of Aluminum Foil Facing

Our aluminum foil facing are mainly used as facing for glass wool insulation, rockwool, mineral wool etc. Also aluminum foil facing is used under roof decking, under attic rafters, over existing attic thermal insulation, in floors, walls and crawl spaces, and in industrial and commercial buildings to block radiant heat coming into house through the roof during the summer and retain indoor heat generated during in winter. ,

 

Advantage of Aluminum Foil Facing

Light weight

• High manufacturing accuracy

• High strength

• Small inertia resistance

• Strong heat dissipation ability

• Good visual effect

• High reflective insulation

Heat resistant, water proof, stable at high temperature;

environmentally friendly, no smell and not-toxic;

Smooth and clear surface;

 

Packing of Aluminum Foil Facing

1. Waterproof paper then PVC shrinking Film

2. Kraft paper only

3. Woven cloth

4. Kraft paper or Water Proof Film then Metal/wooden pallet

5. (Also as your request. )

 

Pictures of Aluminum Foil Facing

 

 

 

 

Specification of Aluminum Foil Facing

 

PROPERTIES

UNIT

VALUE

TEST METHOD

Basic weight

gsm

88

ASTM D646

Tensile strength: M. D.

               X. D.

N/25mm

110

50

ASTM D828

Burst strength

N

30

ASTM D774

Reflectivity of foil surface

%

95

----------

Temp. Resistance

-29°C

66°C

No Delamination

No Delamination

ASTM C1263

Water vapor permeance

ng/N.s

1.15

ASTM E-96

 

Remarks:

1. The data above are typical results and subject to change without notice.

2. Tolerance: Weight and Thickness: ±10%; Width: ±3mm;

           Length: Cut Roll & Log Roll ±0.3m, Jumbo Roll ±0.5%.

3. The products should be stored at room temperature and kept from wet and heat source.

4. It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

5. The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

FAQ

We have organized several common questions for our clientsmay help you sincerely

 

1.    How about your company

A world class manufacturer & supplier of Aluminum Foil Facing and is one of the large-scale professional investment Aluminum Foil Facing bases in China. Annually more than 1000 containers of Aluminum Foil Facing are exported to markets in Europe, America and Japan.

 

2. What is the storage condition?

 

The Aluminum Foil Facing should be stored at room temperature and kept from wet and heat source.

 

3. How to guarantee the quality of the products

We have established the international advanced quality management systemevery link from raw material to final product we have strict quality testWe resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

 

4. How long can we receive the product after purchase?

In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.

 

 

Q: What are the potential health advantages of utilizing recycled aluminum items for cooking or baking purposes?
<p>Using recycled aluminum products for cooking or baking can have some health benefits. Recycled aluminum is generally considered safe as it undergoes a thorough purification process to remove any contaminants. It is also more environmentally friendly, reducing the need for mining new aluminum, which can have negative health impacts due to the chemicals used in the extraction process. Additionally, recycled aluminum products can be more cost-effective, making them accessible to a wider range of consumers. However, it's important to ensure that the recycled aluminum products are from reputable sources and meet safety standards to avoid any potential health risks.</p>
Q: This question asks for various purposes that aluminum foil facing can be used for, other than its conventional use.
<p>Aluminum foil facing has several alternative uses. It can be used as a reflective surface to enhance the heat distribution in grilling or baking. It can also serve as a protective barrier in gardening to deter pests or as a makeshift sled for sliding on snow. Additionally, it can be used to clean stubborn stains or as a shield to protect surfaces from paint splatters during home improvement projects. Some people even use it for crafting or DIY projects due to its malleability and reflective properties.</p>
Q: The user is asking if they can repurpose their old aluminum foil facing to create a new pot holder or tea cozy.
<p>Yes, you can repurpose your old aluminum foil facing to make a new pot holder or tea cozy. Aluminum foil is a good insulator and can be easily cut and shaped to fit your needs. Simply cut the foil to the desired size, fold or wrap it around the pot or tea cozy, and secure it with a rubber band or string. For a more decorative touch, you can cover the foil with fabric or use colorful foil. Always ensure that the aluminum foil does not come into direct contact with the heat source to avoid any potential fire hazards.</p>
Q: Can aluminum foil be utilized as a substitute for a frying pan to cook fried rice or stir fry dishes?
<p>Using aluminum foil to make fried rice or stir fry dishes is not recommended. Aluminum foil is not designed for direct contact with high heat and can melt, leading to uneven cooking and potentially releasing harmful substances into the food. Instead, use a proper non-stick pan or wok designed for high-heat cooking to ensure even heating and prevent food from sticking, which is essential for quick and easy stir frying.</p>
Q: Is it possible to create a pie crust using aluminum foil as a substitute for traditional pie crust materials?
<p>No, you cannot use aluminum foil to make a pie crust. A pie crust is traditionally made from flour, butter, and water, which when combined and baked, create a flaky, edible crust. Aluminum foil is a metal material not meant for consumption and lacks the properties needed to form a pie crust. It does not have the ability to be rolled out, shaped, or baked into a flaky, edible form. Instead, it's used for wrapping food to retain moisture or for cooking on a grill.</p>
Q: Is it possible to recycle aluminum foil with a facing layer in my country?
<p>Yes, aluminum foil with a facing layer can often be recycled, but the process may vary by country. In many countries, aluminum foil is recyclable, including the type with a plastic or paper facing. However, it's important to check with your local recycling program, as some facilities may not accept it due to the difficulty in separating the layers. If your local program doesn't accept it, you might need to find a specialized recycling center that can handle this type of material.</p>
Q: Is it possible to use aluminum foil with a facing layer to create a sandwich?
<p>Using aluminum foil facing to make a sandwich is not recommended. Aluminum foil is not designed for direct food contact, especially when heated, as it can leach aluminum into the food, which is potentially harmful. Instead, use materials specifically designed for food contact, such as wax paper, parchment paper, or plastic wrap, which are safe for contact with food and can withstand the temperatures involved in making a sandwich.</p>
Q: Is it safe to use aluminum foil facing to wrap food for transportation purposes?
<p>Yes, you can use aluminum foil facing to wrap food for transporting. Aluminum foil is a common and safe material used for food packaging due to its ability to protect food from air, moisture, and bacteria. It also helps to maintain the temperature of the food, keeping it hot or cold as needed. However, ensure that the aluminum foil is food-grade and clean to prevent any contamination. Avoid using it in direct contact with acidic or salty foods as it may react and leach aluminum into the food, which is not recommended for consumption.</p>
Q: Explain the differences between aluminum foil facing and plastic wrap concerning their safety when used for food storage.
<p>Aluminum foil facing and plastic wrap are both used for food storage, but they have different properties affecting food safety. Aluminum foil is a metal that provides a good barrier against air and moisture, but it doesn't contain any plasticizers that could potentially leach into food. It's also heat resistant, making it suitable for cooking and baking. On the other hand, plastic wrap is made from polymers and can be affected by heat, potentially releasing chemicals into food if overheated. It's not recommended for use in microwaves or for wrapping hot foods. Additionally, plastic wrap can cling to food, which might lead to direct contact with the plastic material, whereas aluminum foil creates a barrier without sticking to the food.</p>
Q: Is it safe to use aluminum foil facing to wrap vegetables or fruits for roasting or grilling?
<p>Yes, you can use aluminum foil facing to wrap vegetables or fruits before roasting or grilling. Aluminum foil is a common and safe method for cooking food as it retains moisture and heat, allowing for even cooking. However, ensure that the foil does not come into direct contact with the heat source for extended periods to avoid any potential risk of aluminum leaching into the food. It's also important to use heavy-duty aluminum foil for cooking to prevent tearing or puncturing during the cooking process.</p>

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