• Aluminum Foil Facing Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET System 1
  • Aluminum Foil Facing Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET System 2
  • Aluminum Foil Facing Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET System 3
Aluminum Foil Facing Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET

Aluminum Foil Facing Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET

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Loading Port:
Tianjin
Payment Terms:
TT OR LC
Min Order Qty:
12 m²
Supply Capability:
30000 m²/month

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Specification

Aluminum Foil Mylar:
Aluminum Foil Insulation

 

 1.  Aluminum Foil Mylar Description

The aluminum foil facing products are mainly used for HVAC system, refrigerators, building thermal aluminum foil facing insulation and laminated with glass wool and rock wool to increase the insulation function.

 

2.Main Features of the Aluminum foil Mylar

• High manufacturing accuracy

• Small inertia resistance

• High strength

 

3.Aluminum Foil Mylar Images

  Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET

Flexible Ducts and Bubble Foil AL+PET+LDPE AL+PET

4.Aluminum Foil Mylar Specification 

TYPICAL PHYSICAL PROPERTIES:

Name:AL+LDPE

Structure

Thickness(mic)

Weight(g/m2)

Yield(m2/kg)

AL7+ LDPE12

21mic

36

AL7+ LDPE15

24 mic

39

AL9+ LDPE12

23mic

43

23

AL9 +LDPE15

26mic

48

21

AL9 +LDPE19

30mic

54

19

AL9 +LDPE23

34mic

60

17

AL12 +LDPE12

26mic

52

19

AL12 +LDPE15

29mic

56

18

AL12 +LDPE19

33mic

62

16

AL12 +LDPE23

37mic

67

15

AL12 +LDPE36

50mic

87

12

AL15 +LDPE19

36mic

70

14

AL25 +LDPE12

39mic

87

12

AL40 +LDPE36

78mic

161

6

AL50 +LDPE12

64mic

154

6

PROPERTIES

UNIT

VALUE

TEST METHOD

Basic weight

gsm

80

ASTM D646

Tensile strength: M. D.

               X. D.

N/25mm

95

50

ASTM C1136

Burst strength

N

25

ASTM D774

Reflectivity of foil surface

%

95

----------

Temp. Resistance

-29°C

+66°C

No change

 keep soft

ASTM C1263

Water vapor permeance

ng/N.s

1.15

ASTM E-96

Water Soak Test

24hrs

No delamination

----------

Width: 1.0m, 1.2m, 1.25 m, 1.30, 1.37m

Length: 200m, 500m, 1000m, 2500m, 2750m, 3300m

Core I.D.: 3"(76mm ±1), 72mm ±1

Based on order, special sizes are also available.

 

5.FAQ

What is the storage condition?

The products should be stored at room temperature and kept from wet and heat source.

It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

 

 

Q: Is it possible to use aluminum foil with a reflective side to cover leftover food?
<p>Yes, aluminum foil facing can be used to wrap leftovers. The reflective side of aluminum foil is often used for its heat-reflective properties in cooking, but it is also suitable for wrapping and storing leftovers. It provides a barrier to air, helping to keep food fresh and preventing freezer burn if used in the freezer. However, it's important to ensure that the foil is tightly sealed around the food to maintain its freshness and prevent contamination.</p>
Q: What is the function or use of aluminum foil facing in construction or insulation?
<p>Aluminum foil facing is used primarily for thermal insulation in construction and HVAC systems. It reflects radiant heat, reducing heat transfer and improving energy efficiency. It also serves as a vapor barrier, preventing moisture from passing through insulation, which can reduce its effectiveness. Additionally, aluminum foil facing can provide a clean, finished appearance and protect the insulation material from damage and contamination.</p>
Q: This question asks for the optimal method of storing aluminum foil to maintain its usability and prevent damage.
<p>The best way to store aluminum foil is to keep it in a cool, dry place, away from direct sunlight and heat sources. It's advisable to store it in its original box or a resealable plastic container to prevent it from getting crumpled or damaged. Some people prefer to store it with the shiny side facing out for easier identification, while others prefer the dull side out to reduce glare. It's important to ensure that the foil is tightly rolled to prevent it from unraveling or getting tangled.</p>
Q: What distinguishes aluminum foil facing from other types of facing materials?
<p>Aluminum foil facing is a type of facing material that uses a thin layer of aluminum, known for its excellent barrier properties against air, moisture, and light. This makes it ideal for insulation and packaging applications where preservation of contents is crucial. In contrast, other types of facings, such as paper, fabric, or plastic, may not offer the same level of barrier protection. Paper facings are often used for their aesthetic appeal and are more breathable, while fabric facings provide flexibility and are used for applications requiring durability and comfort. Plastic facings can be waterproof and are used where a shiny or smooth surface is desired. Each type of facing has unique properties that make it suitable for specific applications, with aluminum foil facing being particularly notable for its barrier capabilities.</p>
Q: What are some safer alternatives to aluminum for food packaging?
<p>Yes, there are several alternative materials for food packaging that are considered safer than aluminum. These include biodegradable materials like PLA (polylactic acid), which is derived from renewable resources like corn starch. Paper-based packaging is also a popular choice, often coated with wax or other materials for added protection. Additionally, glass containers are a non-toxic and reusable option. Some companies are exploring innovative solutions like mushroom-based packaging and edible packaging made from seaweed. These alternatives aim to reduce environmental impact while maintaining food safety and quality.</p>
Q: Is it safe to use aluminum foil as a cooking surface? If yes, what kinds of foods are suitable for cooking with aluminum foil?
<p>Yes, aluminum foil can be used for cooking, but it's important to use it safely. It's suitable for wrapping foods like fish, meats, and vegetables to retain moisture and flavor. It's also used for making packets for steaming or baking, and for lining baking sheets to prevent sticking. However, avoid using it with acidic foods or at high temperatures as it can react with the food or release aluminum into the food. Always use heavy-duty aluminum foil for cooking to ensure it can withstand the heat.</p>
Q: Is it safe to use aluminum foil facing material to wrap hot food?
<p>Yes, aluminum foil facing can be used to wrap hot food. Aluminum foil is a common material used in cooking and food storage due to its heat resistance and ability to conduct heat evenly. It is designed to withstand high temperatures, making it suitable for wrapping and cooking food in the oven or on the grill. However, it's important to ensure that the aluminum foil is food-grade and not damaged, as this can affect the safety and quality of the food. Always follow the manufacturer's guidelines for safe use.</p>
Q: What precautions can be taken to prevent burns while using aluminum foil in cooking or baking?
<p>To avoid getting burned when using aluminum foil for cooking or baking, follow these safety tips: Always handle the foil with utensils or wear heat-resistant gloves. Avoid touching the foil directly after cooking or baking, as it can retain heat. Use heavy-duty aluminum foil to prevent punctures and tears that can cause burns. Keep aluminum foil away from open flames or high heat sources to prevent it from catching fire. Always use caution when removing aluminum foil from an oven or stovetop, and let it cool slightly before handling.</p>
Q: This question asks for methods to prevent food from sticking to the aluminum foil surface during cooking.
<p>To prevent food from sticking to the surface of aluminum foil when cooking, you can lightly coat the foil with a thin layer of cooking oil or non-stick spray before placing the food on it. This creates a barrier between the food and the foil. Additionally, ensure the foil is not torn or damaged, as this can cause food to stick. Using a heavier gauge foil can also help reduce sticking. Finally, avoid overcrowding the food on the foil, as this can cause it to stick due to uneven cooking and steam build-up.</p>
Q: Explain the distinct characteristics of aluminum foil facing compared to other metal facings.
<p>Aluminum foil facing is a type of metal facing material that is made from thin sheets of aluminum, known for its light weight, high reflectivity, and excellent heat resistance. It is commonly used in construction for insulation and moisture protection. In contrast, other types of metal facings, such as steel or copper, may offer different properties. Steel facings are often stronger and more durable but can be heavier and less resistant to corrosion without protective coatings. Copper facings are known for their natural resistance to corrosion and can be used in applications requiring antimicrobial properties or high thermal and electrical conductivity. Each type of metal facing has its unique advantages and is chosen based on specific application needs.</p>

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