Single Hamburger Press Aluminum Burger Press
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
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1. Structure of Burger Press Description
Single Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)
* Non-stick coating on surface
* Color: Grey/Black.
* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.
2. Main Features of Burger Press
Making restaurant style mini burgers easily as well as rapidly
at home using our unique designed super product. Burger
press with wooden handle, which gives you a most comfortable
grasp. Marvelous nonstick coating makes the cleaning also just
like a piece of mini burger. Try it, and you will never go without it.
Advantage :
. Non-stick surface ,fast heat transfer,uniform heating
. Save energy by up to 40% ,environmentally friendly
. Prevent oil fumes ,helps retain nutrients in food while cooking
3. Burger Press Images
4. Burger Press Specification
Material: cast aluminum + wood
Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs
Press base is 3/4"/50px deep, 4.5"/287.5px diameter.
* Uniform patties cook evenly. Apply pressure to adjust thickness.
* For easy removal and stacking: line with plastic wrap or parchment paper
* For easy transfer to grill or freezer.
* Ideal for beef, chicken, turkey, pork and vegetable burgers.
* Nonstick cast aluminum and comfortable wood handle.
* Use to form crab cakes and appetizers.
Double (2 in 1) Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).
* Non-stick coating on surface
* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS
5. FAQ of Burger Press
1) Can cookware meet food-grade test?
Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.
2) What is cookware made of?
Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.
3) Are there economical cookware items available?
Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.
4) How can I extend non-stick coating?
Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.
5) Are cookware companies environmentally friendly?
Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.
- Q: Can titanium be used for tableware?
- You can. We have production. Biological metal, without any damage. Advantages: Hard, no rust, high temperature resistant, not allergies.
- Q: Stainless steel tableware used? Cheng fang acid, hot food,
- Stainless steel according to the microstructure can be divided into three categories: austenitic stainless steel and ferritic and martensitic stainless steel stainless steel. Stainless steel mainly of iron, chromium, nickel alloy, in addition to containing manganese, titanium, cobalt, molybdenum and other trace elements and cadmium, the stainless steel performance is stable, with no rust and corrosion resistance. Stainless steel austenite size due to the particularity of the internal molecular structure, that is not easy to be magnetized.
- Q: Using silver tableware can lead to poisoning?
- Purity is not enough, silver itself has certain function of sterilization, slightly soluble in water of silver ions can kill daily more than half of the bacteria. If it is not pure silver is hard to say, silver alloy is a lot of more phyletic, the most general Tibetan silver is 2 silver 8 into copper, some are completely cupronickel fake, if you encounter this kind of use for a long time, certainly poisoning.
- Q: What is standard of disinfection tableware
- GB14934-94 food (drink) with disinfection health standards The People's Republic of China national food (drink) with disinfection health standards of GB 14934-94 Hygienic standard for disinfection of dinner and drinking set 1 topic content and scope of application This standard stimulates the sensory index of the food (drink) with disinfection, physical and chemical index and bacteria index, sampling method and health management specification. This standard applies to hotels, restaurants, restaurants, canteens and other food enterprises of food (drink), can also be applied to individual stall food (drink). 2 reference standard GB 4789.1 ~ 4789.28 food hygiene microbiology test GB 5749 drinking water sanitation standard GB 5750 drinking water standard test 3 sensory index 3.1 physical disinfection (including hot steam, boil disinfection) : food (drink) must be smooth surface, no oil, no water damage, no peculiar smell. 3.2 chemical (drug) disinfection, food (drink) surface must be free of bubbles, the flavor of a decontamination agent, all soluble attachments. 4 the physical and chemical indicators Using chemical disinfection of food (drink), must use clean water to clean, remove residues of drugs. Using chlorine disinfection of food (drink) a decontamination agent surface residue, shall comply with the requirements of table 1. Table 1 project indicators of free residual chlorine, mg/L < 0.3 alkyl benzene sulfonic acid sodium, 100 mg/cm 2 < 0.1 5 bacteria index By physical or chemical disinfection of food (drink) must meet the requirements of table 2. The ministry of health of the People's Republic of China in 1994-01-24 approved the 1994-08
- Q: I am tableware disinfection companies have a lot of dishes and utensils with metal friction produce a lot of black mark, and rust stains. How to remove the search
- You use disinfection without drying function, or a heating device is poorer, to reach the required temperature drying. Suggest you add before disinfection cabinet, the residual moisture with absorbing sponge blot as much as possible.
- Q: Use detergent to wash the dishes. 84. Also needs with water
- Must be repeated many times is to wash with water, then don't forget to put these tools and fruit soak in water for a few minutes. 84 disinfectant price is lower, but it is a kind of strong corrosive drugs, can produce great harm to people's physical, so when using the 84 disinfectant to clean up their tableware or fruit, must be repeated many times is to use clean water to wash, and then don't forget to these tools and fruit soak in water for a few minutes.
- Q: Home use of ceramic tableware generally use how long
- One day a change is okay, lifetime don't change is okay, and the rich people eat with yuan blue and white is okay. Ceramic not metamorphism, carefully cleaned after each use.
- Q: All new ceramic glass tableware wash?
- With hot water and alkali, commonly known as baking soda, can also be used to wash clean, but remember to rinse and dry.
- Q: What is the procedure for washing dishes
- Hotel dining room clean tableware disinfection with The Times, program including slag, cleaning, rinsing, drying, sterilization, cleaning, etc., a one-time finish
- Q: Use of stainless steel tableware and kitchenware what harm?
- You should choose good quality to buy ah, think clearly 18 home supplies stainless steel is divided into 430 (0), 304 (18-8-10 16), 420 (13-0) three kinds of steel types, and the code Numbers in front of chromium content, the back of the figure represents the nickel content. 420 of them were tool steel.
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Single Hamburger Press Aluminum Burger Press
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
OKorder Service Pledge
OKorder Financial Service
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