• HOT   DIP  GALVANIZED   STEEL   IN  COIL System 1
  • HOT   DIP  GALVANIZED   STEEL   IN  COIL System 2
  • HOT   DIP  GALVANIZED   STEEL   IN  COIL System 3
HOT   DIP  GALVANIZED   STEEL   IN  COIL

HOT DIP GALVANIZED STEEL IN COIL

Ref Price:
get latest price
Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
50 m.t.
Supply Capability:
5000 m.t./month

Add to My Favorites

Follow us:


OKorder Service Pledge

Quality Product, Order Online Tracking, Timely Delivery

OKorder Financial Service

Credit Rating, Credit Services, Credit Purchasing

HOT DIP GALVANIZED STEEL IN COIL
thickness:0.13-2.0mm
width:600-1500mm
material:SGCC,DX51D,Q195
coil weight:3-8 ton

Application:construction field ,ships building industry ,Petroleum and chemical industries ,war and electricity industries ,food processing and medical industry,boiler heat exchanger, machinery and hardware fields

Appliances Industry Outer clad sheets for washing machine, refrigerator, television, air conditioner and ventilation system, explosion-proof strip, solar water heater and appliance parts

Packagecovered with waterproof-paper,strapped by strips. Standard seaworthy export package:4 eye bands and 4 circumferential bands in steel, galvanized metal fluted rings on inner and outer edges, galvanized metal & waterproof paper wall protection disk, galvanized metal & waterproof paper around circumference and bore protection.

SPANGLE: normal spangle, large spangle, small(min) spangle, zero spangle

Auto Industry Muffler, heat shields of exhaust pipe and catalytic converter, auto parts & accessories under the frame, signboard in highway

Industrial Instruments Electric control cabinet, industrial refrigeration equipment, automatic vending machine

Architecture Roofs and outside walls of civilian and industrial buildings, garage doors, fencings and window blinds

 

 

Q: What are the different coil leveling methods used for steel coils?
Steel coils can be leveled using various methods, each with its own advantages and limitations. Here are some commonly used methods: 1. Roller Leveling: Coils pass through rollers that apply pressure to flatten and level them. This method is effective in reducing coil crown or center buckle and eliminating coil memory. However, it may not be suitable for coils with severe shape defects or variations. 2. Stretch Leveling: Coils are stretched to remove shape defects. Gripper heads hold the edges of the coil while it is stretched. Stretch leveling is particularly effective in correcting crossbow and edge wave defects. However, it may cause elongation and yield loss in the material. 3. Temper Pass: Coils go through temper mill stands, where tension and compression forces are applied. Temper pass leveling improves flatness and removes coil memory. It is commonly used for thinner gauge steel coils but may not be suitable for thicker coils. 4. Corrective Leveling: This method is used for coils with severe shape defects. Skilled operators selectively remove material from specific areas of the coil to correct the shape. Corrective leveling effectively eliminates shape defects and improves flatness but requires significant labor. 5. Tension Leveling: Coils undergo tension forces while passing through pinch rolls. Tension leveling removes coil memory and improves flatness, especially for coils with edge wave defects. However, it may cause elongation and yield loss in the material. These are just a few of the coil leveling methods used for steel coils. The choice of method depends on specific requirements and desired flatness results. Considerations such as material thickness, shape defects, and production capacity are important in selecting the appropriate leveling method.
Q: I was cutting a sheet of steel with an angle grinder when suddenly the rate at which the blade was cutting slowed way down. I tried a few different things, and turned off the tool and looked at the blade. It didn't look damaged, but it definitely was not cutting as quickly. I thought either I had hit a harder section of steel (is that possible? It looked pretty uniform) or the blade had lost it's abrasive quality or something. Also, before this happened I had accidentally cut into the wooden sawhorse that was holding up the steel sheet, but I've done that before with no problem. After a short while the problem fixed itself and the rate of cutting went back to a fast normal. Anyone know why this happened?
Sounds like the abrasive surface got blinded, coated with something that prevented the abrasive particles from touching the steel. It is possible to have vastly different hardnesses in a single piece of steel. Case hardening, carburizing, induction hardening, heat affected zone from welding, differences in work hardening, and presence of inclusions are some of the things that can create hardness variation within a single piece. But... sounds like you are working with a sheet which is unlikely to have any of these conditions. So... it was probably the grinding disk
Q: What are the advantages of using hot-rolled steel coils?
Hot-rolled steel coils have several advantages. Firstly, they are produced at high temperatures, resulting in a more malleable and ductile material that can be easily shaped and formed. This makes hot-rolled steel coils ideal for a wide range of applications, such as construction, automotive, and machinery manufacturing. Additionally, the hot-rolling process enhances the mechanical properties of the steel, including increased strength and toughness. Moreover, hot-rolled steel coils have a lower cost compared to cold-rolled steel, making them a cost-effective choice for many industries.
Q: How are steel coils used in the production of pipelines?
Steel coils are used in the production of pipelines as they are rolled into flat sheets and then formed into the required shape. These coils provide the necessary strength and durability for the pipelines, ensuring they can withstand the high pressure and harsh conditions they will be exposed to.
Q: Can steel coils be used in the food processing industry?
No, steel coils are not typically used in the food processing industry due to the risk of contamination and potential health hazards. Food-grade materials such as stainless steel are preferred for their hygienic properties and ability to withstand high sanitary standards.
Q: i need working shoes for women that have steel toe shoes? What store do they sell them in . i live in c.a.
Steel Toe Shoes Walmart
Q: What are the common methods of recoiling steel coils?
The common methods of recoiling steel coils include slitting, rewinding, oscillating, and recoiling using a mandrel or a recoiler machine. Slitting involves cutting the wide coil into smaller widths, while rewinding involves rewinding the coil into a tighter, more compact roll. Oscillating is a method where the coil is wound back and forth to create a narrow, oscillating coil. Finally, recoiling using a mandrel or a recoiler machine involves winding the coil onto a mandrel or a spool to create a new coil of desired size and shape.
Q: I know that mild steel is more brittle than cast iron....but that is all.......please help??Thank you in advance......Ruby:D
Actually, the opposite is true. CAST IRON is generally brittle, while mild steel is not. Cast iron has a carbon content from about 2%-4%. Mild steel has less than one tenth as much carbon as cast iron- around 0.2% - 0.3%. Cast iron also typically has from 1%-3% silicon. Most mild steel contains no more than 0.3% silicon. Steel melts at ~1450 degrees C. The addition of large amounts of carbon and silicon to C.I. lower the melting point to around 1200 C and make it more fluid than molten steel. Obviously this makes it easier to melt and to pour. The main advantage of cast iron is it's cheap to produce. It also has some desirable properties despite it's brittleness. For example it's easy to cut and carve with machine tools. It's also very heat resistant and excellent at absorbing vibration. For this reason C.I. was commonly used for engine blocks and exhaust manifolds in cars and trucks in the past, (Cast aluminum engine blocks are more common these days because Al is much lighter and conducts heat better.) Cast iron also rusts much more slowly than steel which is why it's still commonly used for pipes. C.I. pipes have been known to last 300 years.
Q: I've heard different things bout them, though I do not know this. Oh, and if you know where you can buy some raw or get custom made stuff out of black steel please let me know it would be greatly appreciated. Oh and my friend told me there is a black steel that can be sharpened and silver will be underneath, is this also true? Thank you very much for answering ^^
black steel and black tron are not same.
Q: I like non-stick cookware but it dont hold up no matter how much money you spend. What isthe best kind? Is there something better then stainless steel or iron skillet? I do not care if I have to use extra elbow grease to clean a pan.
I have a combination of them both. I have Le Creuset enameled cast iron dutch-ovens, pots and pans; as well as All Clad stainless steel saute and deep-rimmed pans which have a copper core. I have one non-stick pan that I use for cooking eggs in.

Send your message to us

This is not what you are looking for? Post Buying Request

Similar products

Hot products


Hot Searches

Related keywords