Aluminum Foil Facing Flexible Elastomeric Thermal Insulation Rubber Plastic Insulation
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RUBBER PLASTIC
rubber plastic isa high quality heat-insulating and heat-preservation material which use butyronitrile rubber and polyvinychloride(NBR,PVC) as main raw materials.
The productionprocess includes mixing, tensing and continuous extruding , heating andfoaming, cooling and cutting.
FEATURES
Lower heat-conductivity
Higher fire-blockingperformance
Damp-proof andWater-proof
Softness
Neat and
Easy to installeasy handing and storage
Good flexibilityand tenacity
RUBBER PLASTIC SHEET
Standard Size
Density(kg/m3) | 40-90 | ||||
Thickness(mm) | 10 mm | 15 mm | 20 mm | 25 mm | 30 mm |
Length (m) | 20 | 20 | 10 | 10 | 10 |
Width (m) | 1.5 | 1.5 | 1.5 | 1.5 | 1.5 |
Remark: Othersized are available upon request. Other colors are available at customers request.
Application
rubber plastic arewidely used in sound isolation of wall planking, sound absorption in air ducts,and sound absorbing decorations in entertainment spaces. It can also be usedfor shock resistance and pressure relief in instruments and equipment.
TechnicalParameters
Item | Specification | Standard |
Density(kg/m3) | 40-90 | GB/T 6343 |
Temperature(℃) | -40~110 | GB/T 17794 |
Flammability | Class B | GB/T 8624-2006 |
Class 0 | BS 476Part7∝Part6 | |
Oxygen index (%) | ≥40 | GB/T 2406 |
SDR | ≤65 | GB/T8627-1999 |
Conductivity factor Average temperature | ≤0.031 | GB/T 10294 |
Water vapor permeability (%) | ≥1.0x104 | GB/T 17146-1997 |
≤1.96x 10-11 | ||
Water absorption ratio in vacuum (%) | ≤10 | GB/T 17794-2008 |
Dimension stability(N/cm) | ≤10 | GB/T 8811 |
Crack resistance | ≥2.5 | GB/T 10808 |
Compression resilience ratio (%) | ≥70 | GB/T 6669 |
Anti-ozone | No cracking | GB/T 7762 |
Ageing-resistance | Slightly crumpling, no cracks no pin holes, not deforming | GB/T 16259 |
Packaging,
Product is packedin cartoon.
RUBBER PLASTIC PIPE
Productintroduction
rubber plastic ismainly applicable to heat insulation of central air-conditioner system,refrigerator room and pipes of all kinds of refrigeration equipment and heatingequipment.
Standard Size
Copper tube OD inch | Seamless tube OD mm | Galvanized tube DN | ID mm | 9mm Nominal thickness | 15mm Nominal thickness | 20mm Nominal thickness | 25mm Nominal thickness | 30mm Nominal thickness | |||||
mm×mm | piece | mm×mm | piece | mm×mm | piece | mm×mm | piece | mm×mm | piece | ||||
1/4 |
|
| 6 | 6×9 | 180 |
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3/8 |
| 6 | 10 | 10×9 | 140 | 10×15 | 80 | 10×20 | 70 |
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1/2 |
|
| 13 | 13×9 | 120 | 13×15 | 80 | 13×20 | 50 |
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5/8 | 14 | 8 | 16 | 16×9 | 100 | 16×15 | 60 | 16×20 | 50 |
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3/4 |
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| 19 | 19×9 | 100 | 19×15 | 60 | 19×20 | 40 |
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7/8 | 22 | 15 | 22 | 22×9 | 100 | 22×15 | 60 | 22×20 | 40 | 22×25 | 30 | 22×30 | 25 |
1 | 25 |
| 25 | 25×9 | 80 | 25×15 | 60 | 25×20 | 30 | 25×25 | 25 | 25×30 | 25 |
1 1/8 | 28 | 20 | 28 | 28×9 | 60 | 28×15 | 50 | 28×20 | 30 | 28×25 | 25 | 28×30 | 20 |
1 1/4 | 32 |
| 32 | 32×9 | 60 |
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1 1/4 | 32 |
| 34 |
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| 34×15 | 40 | 34×20 | 30 | 34×25 | 25 | 34×30 | 20 |
1 3/8 |
| 25 | 35 | 35×9 | 60 |
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1 1/2 |
|
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| 38×9 | 50 |
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1 5/8 |
| 25 | 42 | 42×9 | 50 |
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1 5/8 |
| 32 | 43 | 43×9 | 50 | 43×15 | 30 | 43×20 | 25 | 43×25 | 20 | 43×30 | 15 |
1 7/8 |
| 40 | 48 | 48×9 | 50 | 48×15 | 30 | 48×20 | 25 | 48×25 | 20 | 48×30 | 15 |
2 1/8 |
|
| 54 | 54×9 | 50 |
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2 3/8 |
| 50 | 60 | 60×9 | 50 | 60×15 | 30 | 60×20 | 20 | 60×25 | 15 | 60×30 | 15 |
| 76 | 70 | 76 |
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| 76×15 | 25 | 76×20 | 15 | 76×25 | 15 | 76×30 | 10 |
| 89 | 80 | 89 |
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| 89×20 | 15 | 89×25 | 15 | 89×30 | 10 |
| 108 |
| 108 |
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| 108×20 | 15 | 108×25 | 10 | 108×30 | 10 |
- Q: Can aluminum foil facing be used to create a thicker pizza crust compared to standard crusts?
- <p>Yes, you can use aluminum foil facing to make a thicker pizza crust. The foil provides a solid surface to prevent the dough from spreading too thin. To achieve a thicker crust, roll out your dough to your desired thickness and place it on the foil. Make sure the edges are thicker than the center for a traditional pizza crust look. Pre-bake the crust if necessary to set its shape before adding toppings.</p>
- Q: What are the distinctions among various food wraps found in stores?
- <p>Yes, there are differences among food wraps available on the market. They vary in material, such as plastic, aluminum foil, parchment paper, and beeswax wraps. Each type has distinct properties: plastic cling wrap is versatile but not microwave-safe; aluminum foil conducts heat well and is reusable but can tear easily; parchment paper is ideal for baking and can withstand high temperatures; and beeswax wraps are eco-friendly, reusable, and can be used in the fridge or freezer but not for high-heat cooking. Each type also differs in terms of environmental impact, cost, and suitability for different food storage and cooking needs.</p>
- Q: This question asks for a comparison of the differences among different types of plastic containers.
- <p>Plastic containers vary in material composition, durability, temperature resistance, and intended use. HDPE (High-Density Polyethylene) is sturdy and good for detergent bottles and milk jugs. LDPE (Low-Density Polyethylene) is flexible and used for plastic bags and film. PET (Polyethylene Terephthalate) is recyclable and used for water bottles and food containers. PVC (Polyvinyl Chloride) is durable but not food-safe due to potential leaching of harmful chemicals. Polypropylene is resistant to heat and acids, making it suitable for microwave-safe containers. Polystyrene is lightweight and clear but not microwave-safe and can release styrene, a harmful chemical, when heated. Each type has specific uses and properties that make it suitable or unsuitable for certain applications.</p>
- Q: Is it safe to use aluminum foil with a recycled material facing when baking food?
- <p>Using recycled aluminum foil facing for baking is generally safe, as long as it meets food-grade standards and is specifically designed for cooking applications. Recycled aluminum foil used in cooking should be free from harmful chemicals and should not release any toxic substances when heated. However, it's crucial to check the packaging to ensure it is labeled as 'oven-safe' and 'food-grade.' Avoid using foil that is not intended for cooking, as it may contain additives or coatings that are not safe at high temperatures. Always follow the manufacturer's guidelines for safe use.</p>
- Q: This question asks about potential health hazards linked to consuming food that has been wrapped in aluminum foil.
- <p>There are minimal health risks associated with eating food wrapped in aluminum foil. Aluminum foil is generally safe for cooking and food storage. However, it's important to avoid wrapping acidic or high-sodium foods in aluminum foil, as these can cause the foil to corrode and potentially release small amounts of aluminum. Long-term consumption of aluminum in large quantities has been linked to rare health issues, such as Alzheimer's disease, though this link is not definitively proven. To be safe, use aluminum foil sparingly and avoid wrapping foods that are highly acidic or salty.</p>
- Q: Is it safe to reuse aluminum foil for food packaging purposes?
- <p>While it may be tempting to reuse aluminum foil for food packaging, it is generally not recommended due to hygiene and safety concerns. Recycled aluminum foil can harbor bacteria and other contaminants, which can be transferred to the food. Additionally, the foil can tear easily when reused, leading to potential food waste. It's best to use fresh aluminum foil each time to ensure food safety and maintain the integrity of your packaging.</p>
- Q: Describe the most effective methods for utilizing aluminum foil in cooking.
- <p>Aluminum foil facing can be used effectively in cooking in several ways: 1) As a barrier to prevent food from sticking to the pan or grill, reducing the need for oil or butter. 2) To wrap foods for steaming, which helps retain moisture and flavor. 3) As a cover to keep food warm after cooking or to prevent overcooking. 4) To create packets for cooking fish, vegetables, or other foods en papillote, which steams the food in its own juices. 5) For baking, it can be used to line pans to prevent sticking and to make cleanup easier. 6) Foil can also be shaped into a tent to cover food during the last few minutes of cooking to prevent it from drying out. Always ensure the shiny side of the foil faces inwards when in contact with food to avoid any potential chemical reactions with the food.</p>
- Q: What are the potential health hazards related to using paper plates in comparison to aluminum foil facing?
- <p>There are generally no significant health risks associated with using paper plates instead of aluminum foil facing. Paper plates are made from food-grade materials and are designed to be safe for contact with food. However, it's important to ensure that the paper plates are free from any harmful chemicals or dyes, and are not contaminated during production or storage. Aluminum foil facing, when used properly, is also safe, but it can leach aluminum into food if heated excessively or used with acidic foods. Both options are generally considered safe, but it's always best to use products from reputable manufacturers and follow usage guidelines.</p>
- Q: This question asks for methods to clean the aluminum foil facing, which is a common household material used for cooking and food storage.
- <p>To clean aluminum foil facing, start by removing any visible debris. Use a damp cloth or sponge with mild dish soap to wipe the surface gently. Avoid abrasive materials that could scratch the foil. If there are stubborn stains, you can use a mixture of water and vinegar (1:1 ratio) to dampen the cloth. Wipe the surface and let it air dry. For baked-on food, you can use a plastic scraper or a soft nylon brush to gently remove it. Always remember to handle aluminum foil carefully to prevent tearing or damaging the surface.</p>
- Q: Is it possible to use aluminum foil facing in the process of making desserts or cakes?
- <p>Yes, you can use aluminum foil facing to make desserts or cakes. It is commonly used for lining baking pans to prevent sticking and to ensure easy removal of the baked goods. Aluminum foil is heat resistant and can be used in the oven, but it's important to avoid direct contact with the heating elements to prevent burning. For best results, use heavy-duty aluminum foil and ensure it covers the bottom and sides of the pan completely.</p>
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Aluminum Foil Facing Flexible Elastomeric Thermal Insulation Rubber Plastic Insulation
- Ref Price:
-
- Loading Port:
- China Main Port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- -
- Supply Capability:
- -
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