• High-Quality and Affordable Aluminum Foil Facing External Wall Insulation Board System 1
  • High-Quality and Affordable Aluminum Foil Facing External Wall Insulation Board System 2
  • High-Quality and Affordable Aluminum Foil Facing External Wall Insulation Board System 3
High-Quality and Affordable Aluminum Foil Facing External Wall Insulation Board

High-Quality and Affordable Aluminum Foil Facing External Wall Insulation Board

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Loading Port:
Qingdao
Payment Terms:
TT or LC
Min Order Qty:
1 m²
Supply Capability:
700 m²/month

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 1.    INTRODUCTION

CMAX ROCK WOOL are widely used in public, commercial an residential building as well as industrial plants, for applications such as roofing, external wall, partion wall and floating floor to provide fire protection, thermal insulation, acoustic control and condensation control.

2. FEATURES       

 ● Environmental friendly

● Moisture Resistance

● Energy Conservation & Emissions Reduction

3. CMAX ROCK WOOL BLANKET & BOARD STANDARD SIZE

PRODUCT

BLANKET

BOARD

Density(Kg/m3)

60-100

40-200

Thickness(mm)

30-150

30-100

Size:L*W(mm)

1200*3000-6000

600*1200

Remark:

Other sizes are available unpon request. Facing materials can be applied unpon request.

 

4.Packing,Tranportation and Storage

Product is packed in polythene plastic shrink film or plastic bag. During transportation and storage, please keep product away from moisture and compressive deformation.

5.FAQ:

We have organized several common questions for our clientsmay help you sincerely

How about your company

A world class manufacturer & supplier of castings forging in carbon steel and alloy steelis one of the large-scale professional investment casting production bases in China,consisting of both casting foundry forging and machining factory. Annually more than 8000 tons Precision casting and forging parts are exported to markets in Europe,America and Japan. OEM casting and forging service available according to customer’s requirements.

How to guarantee the quality of the products

We have established the international advanced quality management systemevery link from raw material to final product we have strict quality testWe resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

 

 

Q: This question asks for effective methods to clean aluminum foil facing that has become sticky or dirty, which is a common issue in kitchens.
<p>To clean a sticky or dirty aluminum foil facing, start by removing any excess residue with a scraper or a plastic spatula. Then, mix a solution of warm water and dish soap, and gently scrub the surface with a soft cloth or sponge. Avoid abrasive materials that could scratch the surface. For stubborn stains, you can use a mixture of baking soda and water to create a paste, apply it to the area, and let it sit for a few minutes before scrubbing. Always rinse thoroughly and dry the surface to prevent further sticking. Regular cleaning can help maintain the cleanliness and functionality of your aluminum foil facing.</p>
Q: This question asks for methods to clean aluminum foil that has excess oil on it after cooking or food storage.
<p>To remove excess oil from aluminum foil facing after cooking or food storage, you can follow these steps: 1. Allow the foil to cool down to avoid burns. 2. Use a paper towel to blot and absorb the excess oil. 3. For stubborn oil, you can wipe the foil with a damp cloth or sponge with a mild dish soap. 4. Rinse the foil thoroughly with warm water to remove any soap residue. 5. Dry the foil with a clean towel or let it air dry. If the oil is extremely stubborn, consider using a gentle scrubber or baking soda paste to help remove it. Always check the foil for any damage or wear before reusing it.</p>
Q: What are the unique cleaning techniques for maintaining aluminum foil facing surfaces?
<p>Aluminum foil facing requires gentle cleaning to avoid scratching the surface. Use a soft cloth or sponge with warm water and mild dish soap to clean the surface. Avoid abrasive materials like steel wool or harsh chemicals, as they can damage the aluminum. After cleaning, dry the surface thoroughly to prevent water spots. For stubborn stains, a mixture of water and white vinegar can be used, but always test on a small, inconspicuous area first. Regular cleaning will help maintain the appearance and functionality of aluminum foil facing.</p>
Q: Is it possible to use materials other than plastic for food wrapping?
<p>Yes, you can use alternatives to plastic for food wrapping. Materials such as beeswax wraps, silicone sheets, and reusable cotton or linen wraps are eco-friendly options that can be used to cover bowls or wrap food items. These materials are reusable, washable, and can be composted at the end of their life cycle, reducing waste and environmental impact. Additionally, parchment paper and aluminum foil can be used as disposable alternatives, though they are not as sustainable as reusable options.</p>
Q: How should aluminum foil be properly stored when not in use to maintain its quality and usability?
<p>The best ways to store aluminum foil when not in use include keeping it in a cool, dry place away from direct sunlight to prevent degradation. It's advisable to store it in its original box or a resealable plastic container to protect it from moisture and air exposure. Some people also use a paper towel roll as a dispenser by placing the aluminum foil around it, ensuring the shiny side is out for easy access. Keeping it in a drawer is also common, but it's important to prevent it from crumpling or tearing.</p>
Q: Is it safe to use the same piece of aluminum foil repeatedly before disposal?
<p>Reusing aluminum foil is generally not recommended due to hygiene and food safety concerns. Each time you use foil, it can pick up bacteria from food and surfaces, which can multiply with subsequent uses. Additionally, the foil can tear or become thin, potentially allowing harmful substances to leach into your food. For safety, it's best to use a fresh piece of aluminum foil for each use.</p>
Q: Is it possible to use aluminum foil with a reflective side to cook pizzas or grilled cheese sandwiches?
<p>Yes, you can use aluminum foil facing to make pizzas or grilled cheese sandwiches. The reflective side of the foil can help distribute heat evenly, which is beneficial for cooking these items evenly. However, it's important to ensure that the foil does not come into direct contact with the heating element of your oven, as it can cause a fire hazard. Always follow safety guidelines and adjust the cooking time and temperature as needed to prevent burning or melting the foil.</p>
Q: Is it safe to use aluminum foil that has been recycled, specifically the foil with a shiny side facing outwards?
<p>Using recycled aluminum foil facing is generally safe, as long as it meets the standards set by regulatory bodies. Recycled aluminum foil is often used in construction materials and insulation due to its durability and insulation properties. However, it's important to ensure that the recycled foil is free from contaminants and is properly processed. For applications where the foil comes into contact with food or the skin, it's crucial to use foil that has been certified safe for such uses. Always check the manufacturer's guidelines and certifications to ensure safety.</p>
Q: What is the most suitable material for food packaging that ensures safety and is also eco-friendly?
<p>The best material for food packaging that is both safe and environmentally friendly is biodegradable or compostable material. Materials such as PLA (Polylactic Acid), made from renewable resources like corn starch, and paper-based packaging are preferred. They are non-toxic, compostable, and reduce plastic waste. Additionally, materials like glass and metal can be recycled and are also considered safe for food contact. However, it's crucial to consider the entire lifecycle of the packaging to ensure it's truly sustainable.</p>
Q: The user is asking if aluminum foil can be used to make a pizza crust more flaky and tender.
<p>Using aluminum foil facing on a pizza crust won't inherently make it more flaky or tender. The flakiness and tenderness of a pizza crust are determined by the ingredients used and the method of preparation. For a flakier crust, consider using a higher fat content like butter or shortening, and for tenderness, ensure proper hydration and kneading of the dough. Aluminum foil is typically used for its heat distribution properties and to prevent direct contact with the oven rack, which can help in browning the bottom of the crust. However, it doesn't affect the flakiness or tenderness directly.</p>

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