• Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H System 1
  • Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H System 2
  • Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H System 3
  • Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H System 4
  • Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H System 5
  • Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H System 6
Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H

Aluminum Foil Facing FSK Tapes HVAC Insulation T-FSK7150H

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
12 m²
Supply Capability:
30000 m²/month

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Product Description:

Product Description:

T-F3604FR          Aluminum Foil Tape

Production Description

T-F3604FR Aluminum Foil Tape is a 36u nominal dead soft aluminum foil with aggressive solvent acrylic adhesive and protected by easy release liner.

Features

¨ Excellent Peel Adhesion                         ¨ Good Initial Tack & Permanent Bonding

¨ Good Water & Fire Resistance                   ¨ Outstanding Temperature & Aging Resistance

Applications

Super performance, professional grade 36u foil tape.  Ideal for sealing joints / seams against moisture and vapor on foil jacketing insulation. Suitable for many other permanent sealing, holding, splicing or masking applications requiring the protection offered by a foil backing

Technical Data Sheet

Property

Unit

Value

Test Method

Backing Thickness

Micron

36

PSTC-33 / ASTM D3652

Peel Adhesion

N/25mm

20

PSTC-1 / ASTM D3330

Tack Rolling Ball

cm

20

PSTC-6 / ASTM D3121

Tensile Strength

N/25mm

50

PSTC-31 / ASTM D3759

Elongation

%

3.0

PSTC-31 / ASTM D3759

Service Temperature

°C

-30 ~ +120

----------

Applying Temperature

°C

+10 ~ +40

----------

Cut Roll:     48mm, 50mm (2"), 60mm, 63mm (2.5"), 72mm, 75mm (3"), 96mm, 100mm (4").

Jumbo Roll: 1200mm x 1350M, 1200mm x 1200M.

Remarks:

1.  The data above are typical results and subject to change without notice.

2.  Tolerance: Weight and Thickness: ±10%; Width: ±3mm; Length: Cut Roll: ±0.3m, Jumbo Roll ±0.5%.

3.  The product should be stored at room temperature and kept from wet and heat source.

Shelf life: One year from shipment date when stored at 21°C (70°F) / 50% relative humidity out of direct sunlight.

4.  It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

5.  The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

 

Q: Is it safe to use aluminum foil as a wrapping material for food to be fried?
<p>Yes, you can use aluminum foil to wrap food and fry it. Aluminum foil is heat resistant and can withstand high temperatures, making it suitable for frying. However, it's important to ensure that the foil is securely wrapped around the food to prevent any oil from seeping in and to avoid any foil from breaking off into the oil, which could be a fire hazard. Always follow safety guidelines when deep frying with aluminum foil to prevent accidents.</p>
Q: What are the potential health advantages of utilizing recycled aluminum items for cooking or baking purposes?
<p>Using recycled aluminum products for cooking or baking can have some health benefits. Recycled aluminum is generally considered safe as it undergoes a thorough purification process to remove any contaminants. It is also more environmentally friendly, reducing the need for mining new aluminum, which can have negative health impacts due to the chemicals used in the extraction process. Additionally, recycled aluminum products can be more cost-effective, making them accessible to a wider range of consumers. However, it's important to ensure that the recycled aluminum products are from reputable sources and meet safety standards to avoid any potential health risks.</p>
Q: This question asks for the correct method of storing aluminum foil to keep it from getting tangled or damaged.
<p>To store aluminum foil facing properly, first ensure that the foil is clean and dry. Roll it tightly starting from the shiny side, which should be facing outward. Secure the roll with a rubber band or a piece of tape. Store the roll in a cool, dry place, away from direct sunlight to prevent damage and to maintain freshness. Some people also use a paper towel tube to help keep the foil roll compact and prevent it from unraveling.</p>
Q: Is it safe to use old aluminum foil facing as a cutting surface for vegetables and fruits?
<p>Using old aluminum foil facing as a cutting board is not recommended. Aluminum foil is not designed to withstand the sharp edges of knives and can easily tear or puncture, posing a risk of injury. Additionally, the foil can transfer aluminum particles to the food, which may not be safe for consumption. Instead, use a proper cutting board made from materials like wood, plastic, or bamboo that are designed to handle knives and protect both your food and your safety.</p>
Q: Is it possible to use aluminum foil with a facing to create a sandwich wrap that is more durable and portable?
<p>Yes, you can use aluminum foil facing to make a sandwich wrap that is more durable and easy to carry. Aluminum foil is known for its strength and resistance to tearing, which makes it a good choice for wrapping sandwiches. The facing can provide an additional layer of protection and can make the wrap more comfortable to handle. However, it's important to ensure that the foil does not come into direct contact with the food, as this could lead to potential health risks. Use a safe barrier, like parchment paper or a food-safe plastic wrap, between the foil and the sandwich to maintain椋熷搧瀹夊叏.</p>
Q: Is it safe and effective to use aluminum foil as a facing material for making soup?
<p>Using aluminum foil directly to make soup is not recommended. Aluminum foil is not designed for cooking food as it can react with acidic or alkaline ingredients, potentially releasing harmful substances into the food. It is also not heat resistant and can melt or warp when exposed to high temperatures. For safe and effective soup making, use materials specifically designed for cooking, such as stainless steel, enameled cast iron, or non-stick pots. These materials are safe for cooking and can withstand high temperatures without compromising the quality or safety of your soup.</p>
Q: This question asks for methods to clean aluminum foil that has excess oil on it after cooking or food storage.
<p>To remove excess oil from aluminum foil facing after cooking or food storage, you can follow these steps: 1. Allow the foil to cool down to avoid burns. 2. Use a paper towel to blot and absorb the excess oil. 3. For stubborn oil, you can wipe the foil with a damp cloth or sponge with a mild dish soap. 4. Rinse the foil thoroughly with warm water to remove any soap residue. 5. Dry the foil with a clean towel or let it air dry. If the oil is extremely stubborn, consider using a gentle scrubber or baking soda paste to help remove it. Always check the foil for any damage or wear before reusing it.</p>
Q: This question asks for methods to clean oil stains from the aluminum foil facing of a surface.
<p>To remove oil stains from aluminum foil facing, start by scraping off any excess oil with a plastic scraper or a butter knife. Then, mix a solution of warm water and dish soap. Apply the solution to the stained area and let it sit for a few minutes. Use a soft cloth or sponge to gently scrub the area. Rinse with warm water and dry thoroughly. For stubborn stains, you can use a mixture of baking soda and water to create a paste, apply it to the stain, let it sit for 15 minutes, then scrub and rinse. Always test cleaning methods on a small, inconspicuous area first to ensure no damage occurs.</p>
Q: Explain the differences between aluminum foil facing and other types of food wrap.
<p>Aluminum foil facing is a type of food wrap that is made from thin sheets of aluminum, which provides excellent barrier properties against air, moisture, and light. It is often used for cooking, baking, and preserving food. Unlike plastic wraps, it does not stick to food and can withstand high temperatures without melting. Other types of food wraps, such as plastic or cling wraps, are made from polymers and are not heat resistant. They are typically used for short-term food storage and are not suitable for cooking. Paper-based wraps, like parchment or wax paper, are used for baking and providing a non-stick surface but do not offer the same barrier properties as aluminum foil.</p>
Q: Is it safe to use aluminum foil that has been recycled for packaging food?
<p>Recycled aluminum foil is generally safe for food packaging when it meets specific standards and is properly processed. Recycled aluminum is often used in food packaging because it is cost-effective and environmentally friendly. However, it is crucial to ensure that the recycled foil has been thoroughly cleaned and sanitized to remove any contaminants. Additionally, it should not contain any harmful chemicals or substances that could leach into the food. Always check for certifications or standards that confirm the safety and suitability of the recycled aluminum foil for food contact.</p>

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