• Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P System 1
  • Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P System 2
  • Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P System 3
  • Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P System 4
  • Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P System 5
  • Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P System 6
Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P

Aluminum Foil Facing HVAC Insulation Tapes - FSK T-S4006P

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
112 m²
Supply Capability:
30000 m²/month

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Product Description:

T-S4001PFR          Aluminum Foil Tape

Flame retardant aluminum foil tapes

Production Description

T-F3604FR Aluminum Foil Tape is a 36u nominal dead soft aluminum foil with aggressive solvent acrylic adhesive and protected by easy release liner.

Features

¨ Excellent Peel Adhesion                         ¨ Good Initial Tack & Permanent Bonding

¨ Good Water & Fire Resistance                   ¨ Outstanding Temperature & Aging Resistance

Applications

Super performance, professional grade 36u aluminum foil tape.  Ideal for sealing joints / seams against moisture and vapor on foil jacketing insulation. Suitable for many other permanent sealing, holding, splicing or masking applications requiring the protection offered by a foil backing

Technical Data Sheet

Property

Unit

Value

Test Method

Backing Thickness

Micron

40

PSTC-33 / ASTM D3652

Peel Adhesion

N/25mm

20

PSTC-1 / ASTM D3330

Tack Rolling Ball

cm

20

PSTC-6 / ASTM D3121

Tensile Strength

N/25mm

50

PSTC-31 / ASTM D3759

Elongation

%

3.0

PSTC-31 / ASTM D3759

Service Temperature

°C

-30 ~ +120

----------

Applying Temperature

°C

+10 ~ +40

----------

Cut Roll:     48mm, 50mm (2"), 60mm, 63mm (2.5"), 72mm, 75mm (3"), 96mm, 100mm (4").

Jumbo Roll: 1200mm x 1350M, 1200mm x 1200M.

Remarks:

1.  The data above are typical results and subject to change without notice.

2.  Tolerance: Weight and Thickness: ±10%; Width: ±3mm; Length: Cut Roll: ±0.3m, Jumbo Roll ±0.5%.

3.  The product should be stored at room temperature and kept from wet and heat source.

Shelf life: One year from shipment date when stored at 21°C (70°F) / 50% relative humidity out of direct sunlight.

4.  It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

5.  The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

 

Q: Is it possible to use aluminum foil facing as a material for baking goods?
<p>Yes, aluminum foil facing can be used to make baked goods, but it's important to use it correctly. Aluminum foil is a common material used in baking for lining baking sheets and pans to prevent sticking and to facilitate easy removal of baked goods. It's crucial to ensure that the foil is food-grade and safe for use with food. When using aluminum foil, make sure it covers the bottom and sides of the pan to prevent direct contact between the food and the pan, which can lead to uneven cooking or burning. Additionally, avoid using aluminum foil in broilers or at very high temperatures as it may melt or create a fire hazard.</p>
Q: This question asks for methods to properly store aluminum foil to ensure its longevity.
<p>To store aluminum foil properly and make it last longer, keep it in a cool, dry place away from direct sunlight. Use a foil container or a resealable plastic bag to store it. Avoid stacking heavy items on top of it to prevent crushing. When using, always cut the foil from the end to minimize exposure to air, which can cause it to oxidize and weaken. Additionally, you can use a paper towel to wipe the foil before storing to remove any food particles that might cause it to stick together or degrade in quality.</p>
Q: This question asks for methods to prevent metal shavings from contaminating food when using aluminum foil.
<p>To avoid getting metal shavings into your food when using aluminum foil facing, always handle the foil carefully to minimize tearing or scratching. Use a sharp knife or scissors to cut the foil, ensuring clean edges. Avoid using foil that is damaged or has sharp edges. When placing food on the foil, ensure the foil is smooth and free of any loose particles. Do not use foil with a non-stick surface for direct contact with acidic, salty, or high-sodium foods as it can cause the foil to break down. Finally, consider using heavy-duty aluminum foil which is thicker and less likely to produce shavings.</p>
Q: Is it possible to use aluminum foil facing more than once?
<p>Yes, you can reuse aluminum foil facing for multiple uses. However, it's important to note that the effectiveness of the foil decreases with each use due to wear and tear. It may become less reflective and less effective at insulating heat. Make sure to clean it thoroughly after each use and inspect for any damage or tears before reusing. For best results, limit the number of times you reuse the foil facing to maintain its performance.</p>
Q: Is it possible to use aluminum foil with a facing to create a sandwich wrap that is more durable and portable?
<p>Yes, you can use aluminum foil facing to make a sandwich wrap that is more durable and easy to carry. Aluminum foil is known for its strength and resistance to tearing, which makes it a good choice for wrapping sandwiches. The facing can provide an additional layer of protection and can make the wrap more comfortable to handle. However, it's important to ensure that the foil does not come into direct contact with the food, as this could lead to potential health risks. Use a safe barrier, like parchment paper or a food-safe plastic wrap, between the foil and the sandwich to maintain椋熷搧瀹夊叏.</p>
Q: This question asks about potential health hazards linked to consuming food that has been wrapped in aluminum foil.
<p>There are minimal health risks associated with eating food wrapped in aluminum foil. Aluminum foil is generally safe for cooking and food storage. However, it's important to avoid wrapping acidic or high-sodium foods in aluminum foil, as these can cause the foil to corrode and potentially release small amounts of aluminum. Long-term consumption of aluminum in large quantities has been linked to rare health issues, such as Alzheimer's disease, though this link is not definitively proven. To be safe, use aluminum foil sparingly and avoid wrapping foods that are highly acidic or salty.</p>
Q: What are some methods to avoid aluminum foil sticking to food while cooking or baking?
<p>Yes, there are several ways to prevent aluminum foil from sticking to food. You can lightly grease the foil with cooking spray or oil before placing the food on it. Alternatively, you can use parchment paper or a silicone baking mat between the food and the foil. Another method is to dampen the foil slightly with water, which can create a barrier. Using a non-stick aluminum foil designed for cooking can also be effective. Remember to handle the foil carefully to avoid tearing, especially when greasing or dampening it.</p>
Q: The user is asking if it's possible to use aluminum foil with a reflective side facing out to cook a roast chicken.
<p>Yes, you can use aluminum foil facing to make a roast chicken. The reflective side of the aluminum foil can help to retain heat and cook the chicken more evenly. However, it's important to note that the foil should not be in direct contact with the heat source for an extended period as it may cause the foil to melt or create a fire hazard. Make sure to monitor the cooking process and adjust the foil placement as needed to prevent any safety issues.</p>
Q: Can aluminum foil be utilized as a surface for cooking pancakes?
<p>While it's technically possible to cook pancakes on aluminum foil, it's not recommended. Aluminum foil can stick to the pancakes, making them difficult to flip and remove without breaking. It also conducts heat unevenly, leading to uneven cooking. Instead, use a non-stick pan or a griddle for the best results. If you must use foil, consider greasing it heavily and using a thin layer to minimize sticking and ensure even heat distribution.</p>
Q: Is it possible to use aluminum foil facing in the creation of desserts?
<p>Yes, aluminum foil facing can be used for making desserts, particularly for baking purposes. It is often used to line baking sheets or molds to prevent desserts from sticking, making them easier to remove after baking. It also helps in maintaining the shape and presentation of the dessert. However, it's important to ensure that the foil does not come into direct contact with the dessert if it's not oven-safe, as this could lead to contamination or uneven cooking. Always follow the manufacturer's guidelines for the specific type of aluminum foil you are using.</p>

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