Aluminum Foil Facing HVAC Insulation Tapes T-S3006P

Aluminum Foil Facing HVAC Insulation Tapes T-S3006P System 1

Aluminum Foil Facing HVAC Insulation Tapes T-S3006P System 2

Aluminum Foil Facing HVAC Insulation Tapes T-S3006P System 3

Aluminum Foil Facing HVAC Insulation Tapes T-S3006P System 4

Aluminum Foil Facing HVAC Insulation Tapes T-S3006P

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Loading Port:: Shanghai

Payment Terms:: TT OR LC

Min Order Qty:: 12 m²

Supply Capability:: 30000 m²/month

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Product Description:

T-S3001PFR Aluminum Foil Tape

Flame retardant aluminum foil tapes

Production Description

T-F3604FR Aluminum Foil Tape is a 36u nominal dead soft aluminum foil with aggressive solvent acrylic adhesive and protected by easy release liner.

Features

¨ Excellent Peel Adhesion ¨ Good Initial Tack & Permanent Bonding

¨ Good Water & Fire Resistance ¨ Outstanding Temperature & Aging Resistance

Applications

Super performance, professional grade 36u aluminum foil tape. Ideal for sealing joints / seams against moisture and vapor on foil jacketing insulation. Suitable for many other permanent sealing, holding, splicing or masking applications requiring the protection offered by a foil backing

Technical Data Sheet

Property	Unit	Value	Test Method
Backing Thickness	Micron	36	PSTC-33 / ASTM D3652
Peel Adhesion	N/25mm	20	PSTC-1 / ASTM D3330
Tack Rolling Ball	cm	20	PSTC-6 / ASTM D3121
Tensile Strength	N/25mm	50	PSTC-31 / ASTM D3759
Elongation	%	3.0	PSTC-31 / ASTM D3759
Service Temperature	°C	-30 ~ +120	----------
Applying Temperature	°C	+10 ~ +40	----------

Cut Roll: 48mm, 50mm (2"), 60mm, 63mm (2.5"), 72mm, 75mm (3"), 96mm, 100mm (4").

Jumbo Roll: 1200mm x 1350M, 1200mm x 1200M.

Remarks:

1. The data above are typical results and subject to change without notice.

2. Tolerance: Weight and Thickness: ±10%; Width: ±3mm; Length: Cut Roll: ±0.3m, Jumbo Roll ±0.5%.

3. The product should be stored at room temperature and kept from wet and heat source.

Shelf life: One year from shipment date when stored at 21°C (70°F) / 50% relative humidity out of direct sunlight.

4. It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.

5. The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.

Q: This question asks for the correct method of storing aluminum foil to keep it from getting tangled or damaged.: To store aluminum foil facing properly, first ensure that the foil is clean and dry. Roll it tightly starting from the shiny side, which should be facing outward. Secure the roll with a rubber band or a piece of tape. Store the roll in a cool, dry place, away from direct sunlight to prevent damage and to maintain freshness. Some people also use a paper towel tube to help keep the foil roll compact and prevent it from unraveling.

Q: Is it safe to use aluminum foil as a facing material for making soups or stews?: Yes, you can use aluminum foil facing to make soup or stew. Aluminum foil is a common material used in cooking and is safe for contact with food at normal cooking temperatures. It is often used to cover pots to retain heat and moisture, or to create packets for cooking food directly on the heat source. However, it's important to ensure that the foil does not tear or come into direct contact with the heat source, as this could cause it to burn and potentially release aluminum into the food. Always follow safety guidelines and use foil responsibly in cooking.

Q: The user is asking if it's possible to use aluminum foil with a reflective side to cook a pot roast.: Yes, you can use aluminum foil with a reflective side to make a pot roast. Aluminum foil is a versatile tool in cooking and can be used to wrap the roast, helping to retain moisture and cook the meat evenly. Ensure the foil is heavy-duty to withstand the cooking process and avoid punctures. Remember to monitor the roast closely to prevent overcooking, and adjust cooking times and temperatures as needed.

Q: What safety measures should be considered when using aluminum foil in a kitchen setting?: When using aluminum foil in the kitchen, it's important to handle it carefully to avoid cuts from sharp edges. Always use a cutting board when cutting foil to prevent damage to countertops. Avoid using aluminum foil with non-stick cookware, as it can scratch the surface. Do not use aluminum foil in broilers or ovens above 450掳F (232掳C), as it can melt and release toxic fumes. Never use aluminum foil to wrap foods that will be cooked in a microwave, as it can cause sparks and fires. Always ensure that foil is properly secured when used to cover food to prevent it from coming into contact with the heating elements of the oven.

Q: Is it hazardous to cook acidic or salty foods with aluminum foil?: Using aluminum foil with highly acidic or salty foods is generally safe, but it's important to use the correct type of foil. Heavy-duty aluminum foil is designed for cooking and is safe for use with acidic and salty foods. However, avoid using aluminum foil with reactive metals, as it can cause a chemical reaction. Always follow cooking instructions and be cautious with prolonged cooking times or high temperatures, as these can potentially cause the foil to break down and release small amounts of aluminum into the food. For best results, opt for non-reactive cookware or use parchment paper or silicone baking mats as alternatives.

Q: Is it safe to use aluminum foil as a cooking surface? If yes, what kinds of foods are suitable for cooking with aluminum foil?: Yes, aluminum foil can be used for cooking, but it's important to use it safely. It's suitable for wrapping foods like fish, meats, and vegetables to retain moisture and flavor. It's also used for making packets for steaming or baking, and for lining baking sheets to prevent sticking. However, avoid using it with acidic foods or at high temperatures as it can react with the food or release aluminum into the food. Always use heavy-duty aluminum foil for cooking to ensure it can withstand the heat.

Q: Is it possible to use aluminum foil facing as a material for creating a potpourri sachet?: Yes, you can use aluminum foil facing to make a potpourri sachet. Aluminum foil is a versatile material that can be cut into small squares or shapes and filled with dried flowers, herbs, and spices to create a fragrant sachet. Ensure the foil is clean and free from any oils or residues before use. Seal the edges of the foil to prevent the contents from spilling out. While it's not as breathable as fabric, it can still hold the scent and keep the potpourri fresh.

Q: Is it safe to use aluminum foil with a facing layer for storing salad dressings or oils?: Yes, it is generally safe to use aluminum foil facing for storing salad dressing or oil. Aluminum foil facing is designed to provide a barrier against air and moisture, which helps to keep the contents fresh. However, it's important to ensure that the foil is food-grade and that it does not have any sharp edges that could puncture the container. Additionally, it's best to store these items in a cool, dry place away from direct sunlight to maintain their quality and prevent spoilage.

Q: This question asks for methods to prevent food waste when utilizing food covers or containers.: To avoid food waste with food covers or containers, plan your meals ahead of time and only prepare what you can consume. Use the right size container for the amount of food you have. Store leftovers properly by cooling them down quickly and sealing containers tightly to prevent spoilage. Always check the contents of your containers before shopping to avoid buying duplicates. Use containers with clear labels to easily identify what's inside and its preparation date. Finally, rotate your food storage to use older items first and reduce waste.

Q: Is it safe or practical to use aluminum foil as a facing material for cooking purposes?: Yes, aluminum foil facing can be used for cooking, but with caution. It's often used to line baking sheets, cover dishes for steaming, or wrap foods for roasting. However, it's not recommended for direct contact with acidic or salty foods as it can react and leach aluminum into the food. Also, avoid using it at high temperatures as it can melt and release harmful fumes. Always follow the manufacturer's guidelines for safe use.

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