Aluminum Foil Facing Flexible Duct 40mm with PE
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 5000 m²
- Supply Capability:
- 1000000 m²/month
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Specification
Product Structure
Widely used for laminating with EPE insulation, Bubble insulation, woven fabric insulation, etc
● Aluminum foil – LDPE
● Aluminum foil- PET- LDPE
● Clear Transparent PET-Aluminum foil – LDPE
● Aluminum foil-Metallized PET- LDPE
● Metallized PET- LDPE
Product Application
Widely used for laminating with EPE insulation, Bubble insulation, woven fabric insulation, etc
Product Advantage
Light weight
• High manufacturing accuracy
• High strength
• Small inertia resistance
• Strong heat dissipation ability
• Good visual effect
• High reflective insulation
• Heat resistant, water proof, stable at high temperature;
• Environmentally friendly, no smell and not-toxic;
• Smooth and clear surface;
Product Packing
1. Waterproof paper then PVC shrinking Film
2. Kraft paper only
3. Woven cloth
4. Kraft paper or Water Proof Film then Metal/wooden pallet
5. (Also as your request. )
Product Remarks
1. The data above are typical results and subject to change without notice.
2. Tolerance: Weight and Thickness: ±10%; Width: ±3mm;
Length: Cut Roll & Log Roll ±0.3m, Jumbo Roll ±0.5%.
3. The products should be stored at room temperature and kept from wet and heat source.
4. It is essential, as with all pressure-sensitive tapes, that the surface to which the tape is applied must be clean, dry, and free of grease and oil.
5. The user should take test and do trial-application on the above products before coming into application so as to witness and ensure suitability for user’s special purpose and technique.
Product Data Sheet
PROPERTIES | UNIT | VALUE | TEST METHOD |
Basic weight | gsm | 33.5 | ASTM D646 |
Thickness | mic | 23.2 | ASTM D646 |
Tensile strength: M. D. X. D. | N/15mm | 13.5 13.5 | ASTM D882 |
Delaminating Values | N/15mm | 1.5 | ASTM D904 |
Reflectivity of foil surface | % | 95 | ---------- |
Temp. Resistance | -40°C 130°C | No Delamination No Delamination | ASTM C1263 |
Water vapor permanence | ng/N.s | 1.15 | ASTM E-96 |
Product Picture
FAQ
1. What is the product keeping conditions?
The Aluminum Foil Facing should be stored at room temperature and kept from wet and heat source.
2. What is the guarantee years of the products?
We have established the international advanced quality management system,every link from raw material to final product we have strict quality test;We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.
3. What is the delivery time of the order?
In the purchase of product within four working days, we will arrange the factory delivery as soon as possible. The specific time of receiving is related to the state and position of customers. Commonly 7 to 10 working days can be served.
- Q: Is it safe to use aluminum foil as a wrapping material for food to be fried?
- <p>Yes, you can use aluminum foil to wrap food and fry it. Aluminum foil is heat resistant and can withstand high temperatures, making it suitable for frying. However, it's important to ensure that the foil is securely wrapped around the food to prevent any oil from seeping in and to avoid any foil from breaking off into the oil, which could be a fire hazard. Always follow safety guidelines when deep frying with aluminum foil to prevent accidents.</p>
- Q: This question asks for effective methods to clean aluminum foil facing that has become sticky or dirty, which is a common issue in kitchens.
- <p>To clean a sticky or dirty aluminum foil facing, start by removing any excess residue with a scraper or a plastic spatula. Then, mix a solution of warm water and dish soap, and gently scrub the surface with a soft cloth or sponge. Avoid abrasive materials that could scratch the surface. For stubborn stains, you can use a mixture of baking soda and water to create a paste, apply it to the area, and let it sit for a few minutes before scrubbing. Always rinse thoroughly and dry the surface to prevent further sticking. Regular cleaning can help maintain the cleanliness and functionality of your aluminum foil facing.</p>
- Q: Is it possible to use aluminum foil facing material to create a bag for storing food items, specifically sandwiches?
- <p>While it is technically possible to use aluminum foil facing to create a makeshift sandwich bag, it is not recommended for long-term food storage. Aluminum foil is not airtight and does not provide a barrier to bacteria or moisture, which can lead to spoilage. For proper food storage, it's better to use food-safe plastic bags or containers designed for this purpose, which offer better protection against contamination and help maintain freshness.</p>
- Q: Is it safe and practical to use aluminum foil facing as a protective layer for a cutting board?
- <p>Yes, you can use aluminum foil facing as a temporary cover for a cutting board. It provides a smooth surface that can protect the cutting board from scratches and stains. However, it's not recommended for long-term use or heavy-duty cutting as it may tear or dent easily. For regular use, a proper cutting board cover or a plastic cutting mat is more durable and safer.</p>
- Q: Is it possible to use aluminum foil facing as a serving dish for small appetizers or snacks?
- <p>Yes, you can use aluminum foil facing as a serving dish for small appetizers or snacks. It is a convenient and disposable option, especially for outdoor events or casual gatherings. Ensure the foil is clean and food-safe, and handle it with clean hands or utensils to maintain hygiene. For best presentation, you might want to fold or shape the foil into a more appealing dish-like form. However, it's not recommended for high-temperature cooking or for use with acidic or highly oily foods, as these can cause the aluminum to break down or leach into the food.</p>
- Q: This question asks whether glass or ceramic containers are preferable for storing food over plastic or metal containers.
- <p>Glass and ceramic containers are often considered better for storing food due to their non-porous nature, which prevents the absorption of flavors and potential leaching of chemicals. Glass is generally safe for storing both acidic and alkaline foods, while ceramic containers should be checked for lead-based glazes, especially for acidic foods. Plastic containers can leach chemicals over time, and metal containers may react with certain foods, affecting taste or safety. However, the choice also depends on factors like the type of food, storage duration, and personal preference.</p>
- Q: This question asks for the method to wrap a hot pan using aluminum foil, with specific instructions on how the foil should face.
- <p>To wrap a hot pan with aluminum foil, first ensure the pan is stable and on a heat-resistant surface. Take a large piece of aluminum foil, about twice the size of the pan. Hold one corner of the foil and drape it over the pan, allowing the shiny side to face the pan. Gently press the foil against the pan, working your way around the edges to cover the entire surface. Ensure the foil is snug but not too tight to avoid tearing. The shiny side facing the pan will help reflect heat and protect the pan's surface. Be cautious while handling the hot pan and aluminum foil to avoid burns.</p>
- Q: This question asks for methods to prevent food from sticking to the aluminum foil surface during cooking.
- <p>To prevent food from sticking to the surface of aluminum foil when cooking, you can lightly coat the foil with a thin layer of cooking oil or non-stick spray before placing the food on it. This creates a barrier between the food and the foil. Additionally, ensure the foil is not torn or damaged, as this can cause food to stick. Using a heavier gauge foil can also help reduce sticking. Finally, avoid overcrowding the food on the foil, as this can cause it to stick due to uneven cooking and steam build-up.</p>
- Q: What are some effective techniques or suggestions for utilizing aluminum foil in various applications?
- <p>Using aluminum foil effectively involves a few tricks: 1) For cooking, use a double layer to prevent food from sticking and to distribute heat evenly. 2) When grilling, crumple the foil to create a heat-reflective dome for indirect cooking. 3) Line baking sheets with foil to simplify cleanup. 4) Use foil to create makeshift containers for baking, such as foil packets for vegetables or fish. 5) For storage, wrap food tightly to preserve freshness. 6) When roasting meats, tent with foil to lock in moisture. 7) Use foil to create a barrier between food and the grill grates to prevent flare-ups. Remember, avoid using foil with acidic foods as it can react and release aluminum into the food.</p>
- Q: What are the particular criteria or considerations when choosing aluminum foil facing materials?
- <p>When selecting aluminum foil facing, specific requirements include the foil's thickness, which affects durability and insulation properties; surface finish, which can impact heat reflection and aesthetics; and the type of adhesive used for bonding, which should be resistant to heat and moisture. Additionally, the foil should have good barrier properties to prevent moisture and air infiltration, and it should be compatible with the substrate materials to ensure a strong bond. Compliance with safety and environmental standards is also crucial.</p>
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Aluminum Foil Facing Flexible Duct 40mm with PE
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 5000 m²
- Supply Capability:
- 1000000 m²/month
OKorder Service Pledge
OKorder Financial Service
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