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CAS No.:	27176-87-0
MF:	C18H30O3S
EINECS No.:	248-289-4
Appearance:	White or Light Yellow Viscous
Usage:	Cosmetic Raw Materials, Detergent

It is widely used as detergent materials

3. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) Images

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1)How many tons does your factory can supply each moth?

30000tons/month

2)How to quarantee the quality of the products?

you can arrange SGS&BV or other quality inspection.

3)How many days you need to pepare the cargo after we made the order?

within 30 days.

Q: 1. 4 - 3i2. a + biplz show work: Additive inverses, when added, equal 0. This means additive inverses must be opposites of each other. For example, a and -a. They are opposites in the sense that -a is the same as a but negative. a + (-a) = a - a = 0 -(4 - 3i) = -4 + 3i -(a + bi) = -a - bi

Q: What are peoples experiences with Bacteria Additives for tanks that are cycling?Products such as Waterlife Bacterlife? (http://www.waterlife .uk/waterlife/bacterlife.htm): It helps speed the process but does not eliminate the need to cycle. I used stresszyme and was pleased. (completely cycled in just a few weeks)

Q: when are you suppose to use additive color mixing VS. subtractive color mixing?: Additive color mixing refers to light. Subtractive color mixing refers to pigments (paints). When different colors of light merge, the result is a mixture of those colors. If you shine a red light, a green light, and a blue light into your eye simultaneously, you perceive that as white light. Pigments work by subtracting color from the light they reflect. For example, red paint absorbs every color of the visible spectrum EXCEPT red. Mixing pigments therefore has the result of subtracting various colors from the light that falls on them. Mixing more and more pigments gets you a color closer to black. I hope that helps. Good luck!

Q: What kind of ingredients can be used as a substitute for food additives?: I think most additives fall into three categories: Adding colour to make the product look better Adding flavour enhancers to make the product taste better Adding preservatives to make the product last better. There are natural foods that will fulfil all of these requirements but they are not as reliable as the artificial factory made version, so they are less useful to a production unit.

Q: I just read an article about food additives and just how bad they are for your body.My question is this These days is it possible to eat truly healthy? And if so, how?!?!?! By never going to the grocery store?: It depends on the source of the fire and the type of fire extinguisher. There are 4 classes of fire A - Standard combustable like paper and wood B - Liquids like oil and gas C - Electrical D - Metals (Magnesium, etc.) (Generally the only way to put out is to smother) Fire extinguishers are classified by what type of fire they can be used on. The main types are Water - used on type A CO2, halon, (displacing gasses) - used on types A and C, can be used on type B to some effect AFFF (or similar agent) - used on type B, can also be used on type A PKP (or similar chemical agent) - used on types A, B, and C (D?) Generally there are three things that make a fire burn.fuel, heat, oxygen. Take away one of them and the fire will go out (at least until it is reintroduced). Water takes out heat. CO2, AFFF, etc. are used to deprive fire of oxygen PKP - can't really explain the chemical reaction that takes place, but it works.

Q: Fried cake and noodle additives are what: Both fried cake and flour additives have leavening agents.

Q: Where is there a place to sell food additives in OKorder?: To the new wholesale market, in the South Fifth Ring. There are a lot of additives stores, are relatively small. If you go to large, it is recommended to Xiaguang supermarket. You can ask the phone by 114, they have shops do wholesale, the variety is still full technical support.

Q: what is the meaning of "additive multilingualism"?: they are different sizes ask these questions at silverfishlongboarding . c o m

Q: What are some additives that USA adds into the foods that other countries ban?: It's not so much an additive but in Europe foods that are Genetically Modified have to be labelled as such. This is not the case in the USA

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