Aluminum Good Quality Steel Channel System 1

Aluminum Good Quality Steel Channel

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Loading Port:: China Main Port

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Specifications

1Certificate: CE & ISO9001:2000
2Material: Q235/SS400/A36/S235JR
3Standard: GB, JIS, European standard
4Length:6m,12m

Hot Rolled Channel Steel

Specification

JIS STANDARD CHANNEL
Size (mm)	T(mm)	b(mm)	Theoretical Weight (kg/m)	Size (mm)	T(mm)	b(mm)	Theoretical Weight (kg/m)
50*25	3.00~5.00	6	2.37~3.46	125*65	5.3	6.8	12.17
75*40	3.8	7	5.3	125*65	5.5	8	12.91
75*40	4	7	5.6	125*65	6	8	13.4
75*40	4.5	7	5.85	150*75	5.5	7.3	14.66
75*40	5	7	6.92	150*75	5.7	10	16.71
100*50	3.8	6	7.3	150*75	6	10	17.9
100*50	4.2	6	8.03	150*75	6.5	10	18.6
100*50	4.5	7.5	8.97	150*75	9	12.5	24
100*50	5	7.5	9.36	200*80	7.5	11.	24.6
125*65	5.2	6.8	11.66	250*90	9	13	34.6
Length=6------12meters SS400 or Q235

Q: A curtain wall predecessors?For example, under the transverse frame section, with 6m specifications, why should the material processing and minus 50mm? Insert plate, plate to cut 100mm head? What is the law?: The column beam rod in the visual profile factory when surface treatment to hang up or put the spraying profile in oxidation tank, in sections at each end of the play of a hole, so that the hook, in the cutting process, in order to avoid the holes will be seen after the installation and so on when will the cutting part of the section cut ends, this is to cause less 50mm.

Q: Does anyone have a good recipe for baked salmon?: Baked Salmon Fillets Dijon Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter 4 (4 ounce) fillets salmon 3 tablespoons prepared Dijon-style mustard salt and pepper to taste 1/4 cup Italian-style dry bread crumbs 1/4 cup butter, melted Preheat oven to 400 degrees F (200 degrees C)Line a shallow baking pan with aluminum foil Place salmon skin-side down on foilSpread a thin layer of mustard on the top of each fillet, and season with salt and pepperTop with bread crumbs, then drizzle with melted butter Bake in a preheated oven for 15 minutes, or until salmon flakes easily with a fork Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.a must try,my favorite southern style,will not be no leftovers for realor try This is such a simple recipe, and it is so delicious! Salmon is baked with garlic and dill, and topped with Cheddar cheese and green onions2 pounds salmon fillets 2 cloves garlic, crushed 1 teaspoon dried dill weed salt to taste ground black pepper to taste 1 cup shredded Cheddar cheese 6 green onions, chopped Preheat oven to 450 degrees F (230 degrees C) Place the salmon on a large piece of foil, and season with garlic, dill, salt, and pepperSeal foil around the salmonPlace on a baking sheet Bake 20 minutes in the preheated ovenTop with Cheddar cheese and green onions, and continue baking 5 minutes, or until cheese is melted and fish is easily flaked with a fork.or feel free to replace cheddar with an italian or white cheese ,please enjoy,yummy

Q: I have a project that I am working on that needs to have the vibration reduced significanlty, target level is nanometer levelThe structure is a triangle shape 30/60/90deg two sides with a mass attached to the back connecting the two sides together (60deg adjacent side) about 3quot; thickThe two sides are also connected together with along the 30deg adjacentMaterial is hollow aluminum in the shape of a squareThe main question are if you have sugestions on damping techniques, materials that have damping properties, or structual enhancements that would reduce vibrations.ConstraintsDistance between an object placed on one side to another object placed in the mass on the back( meaning that two structures can take the place of one if needed) The top must have an open corridor for lightLarge temperature fluctuations: Not enough information to answer the question (and it's hard to visualize what the thing is without a drawing)Some things to consider are 1What frequency range do you want to isolate? 2Are you bothered about no absolute motion (i.elow accelerations) or just no relative motion between two points on the device? As a general principle, it's better to design out any unwanted dynamic response, rather than try to damp it out as an add onDo a vibration analysis to check you don't have any vibration modes that will cause trouble, and mount the equipment to minimize any force inputs from the environmentIf you are trying to get to the nanometer level, you may find the building that it is in already moves more than that when traffic drives past on the nearest road or people walk about inside the building, so bolting your device rigidly to the floor or standing it on a bench is guarateed to failThe easiest way to isolate the whole structure from its environment is make it with a large mass and mount it on very soft springsYou may need to make a floating table - for example a large rigid block of concrete, or a box structure with a rigid top and filled with sand as a cheap way of adding a lot of mass (a tonne or more), sitting on a raft of car or truck tire inner tubes inflated to lift it clear of the groundThat would give you a vibration-free base to mount your device onHope that helps.

Q: Hi there, I've installed my gas dryerI have a two part question:1.) I've installed the flexible metal duct from the wall, via a metal ring (with the screw bolt on top) but when attaching to the actual gas dryer, there is not a thick enough lip to attach the metal ring toAm I missing something? I see from the dryer a piece that looks like it holds the metal ring to the unit but when the metal ring is on it there is not enough clearance to attach the metal tubeDo I need to get a metal extension of some sort?2.) Once everything is attached do I turn the gas all the WAY on? or just a quarter inch, etc?Thanks so much!: wet sand paper will e what you want to use as a final producti would suggest that 200 grit to start and then like 600 700You can use a more coarse sand paper if you want but it will require more sand to get it smooththe lower the number the more coarse the paperthis herculiner you speak of sounds like a coarse spray on bedlinerIf this is the case then the bumber doesnt have to be perfectly smooth but should not feel roughthe more time spent on sanding the better it will turn outyou could probly get away with a power sander or a portable sandblaster (hopper blaster) just make sure if u sand blast i you cover anything you dont want to get sanded with a thick material like cardboardhope this helps and good luck!

Q: How to choose wine cooler fridge?: What can cause vibration during driving is worn out tires, when they get old , the tires dont rotate well over the concreteThis may not be the problem but this CAN be a cause.

Q: What's the difference between aluminum laminated films and aluminum foil film?: Aluminum laminated film is thin film like PP and PET steamed by vacuum and then coated with aluminum. Aluminum foil film is a film that is compounded by aluminum foil and plastic film. The alumimum coated layer is very thin with the thickness of 300-400 angstrom while the thickness of aluminum foil is about 0.01mm.

Q: What are some general products I would already have on hand that would be good to clean my earrings? All tips welcome! Thanks.: dont !paper is expensive! i did it then because of the saliva i kept on getting sick

Q: I don't have any cookie sheets to bake my cookie dough in.What else can I use?I used aluminum foil but it burned the bottom of the cookie.: if you kept your mouth closed to begin with they would not be able to put words in it So do people that can't mind their own business expect perfect responses to imperfect perceptions

Q: where can I buy sweet corn nuggets?: I don't know where but they are really easy to cookIngredients 1 (11 ounce) can creamed corn 1 (11 ounce) can whole kernel corn, drained 1/2 cup yellow cornmeal 1/2 cup all-purpose flour 1 egg white 2 tablespoons milk salt and pepper to taste 3 cups vegetable oil for deep frying Directions In a medium bowl, stir together the creamed corn and drained whole kernel cornLine a baking sheet with aluminum foil, and coat with vegetable oil or cooking sprayDrop spoonfuls of the corn mixture onto the sheet, and freeze until firm, about 3 hoursHeat one inch of oil to 350 degrees F (175 degrees C) in a large deep skillet, or fill a deep-fryer with oil as directed by the manufacturerMix together the cornmeal, flour, egg white, milk, salt and pepper in a medium bowlDip frozen corn nuggets in the batter, and quickly fry in hot oil until golden brownRemove to paper towels to drain.

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