Aluminum Foil Faced Good Quality Rock Wool Board for Thermal Insulation
- Loading Port:
- Qingdao
- Payment Terms:
- TT or LC
- Min Order Qty:
- 1 m²
- Supply Capability:
- 700 m²/month
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1. INTRODUCTION
CMAX ROCK WOOL are widely used in public, commercial an residential building as well as industrial plants, for applications such as roofing, external wall, partion wall and floating floor to provide fire protection, thermal insulation, acoustic control and condensation control.
2. FEATURES
● Thermal Insulation
● Fire Safety
● Acoustic Control
3. CMAX ROCK WOOL BLANKET & BOARD STANDARD SIZE
PRODUCT | BLANKET | BOARD |
Density(Kg/m3) | 60-100 | 40-200 |
Thickness(mm) | 30-150 | 30-100 |
Size:L*W(mm) | 1200*3000-6000 | 600*1200 |
Remark:
Other sizes are available unpon request. Facing materials can be applied unpon request.
4. PRODUCTION THECHNOLOGY
CMAX rock wool is made from natural rocks such as basalt and limestone. The rocks are melted in a cupolaat temperature of >1450℃, and the molten lava is fiberized by a spinner. The inorganic fibers are bondedtogether using a thermosetting resin to form the final product which is cut into suitable sizes for easyhandling and installation.
5.FAQ:
We have organized several common questions for our clients,may help you sincerely:
①How about your company?
A world class manufacturer & supplier of castings forging in carbon steel and alloy steel,is one of the large-scale professional investment casting production bases in China,consisting of both casting foundry forging and machining factory. Annually more than 8000 tons Precision casting and forging parts are exported to markets in Europe,America and Japan. OEM casting and forging service available according to customer’s requirements.
②How to guarantee the quality of the products?
We have established the international advanced quality management system,every link from raw material to final product we have strict quality test;We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.
- Q: This question asks for methods to clean aluminum foil facing that has old food stains on it after cooking.
- <p>To remove old food stains from aluminum foil facing, start by scraping off any loose debris with a spatula or scraper. Then, soak the stained area in warm soapy water for about 15 minutes. Use a soft cloth or sponge to gently scrub the stains. For stubborn stains, make a paste of baking soda and water, apply it to the stain, and let it sit for a few hours before scrubbing. Rinse thoroughly with water. If stains persist, consider using a non-abrasive cleaner specifically designed for aluminum surfaces. Always test any cleaning solution on a small, inconspicuous area first to ensure it doesn't damage the surface.</p>
- Q: Is it hazardous to cook acidic or salty foods with aluminum foil?
- <p>Using aluminum foil with highly acidic or salty foods is generally safe, but it's important to use the correct type of foil. Heavy-duty aluminum foil is designed for cooking and is safe for use with acidic and salty foods. However, avoid using aluminum foil with reactive metals, as it can cause a chemical reaction. Always follow cooking instructions and be cautious with prolonged cooking times or high temperatures, as these can potentially cause the foil to break down and release small amounts of aluminum into the food. For best results, opt for non-reactive cookware or use parchment paper or silicone baking mats as alternatives.</p>
- Q: This question asks for methods to clean aluminum foil after it has been used for cooking and has old food stuck to it.
- <p>To remove old food from aluminum foil facing after cooking, start by letting the foil cool down to avoid burns. Then, use a plastic scraper or the edge of a credit card to gently scrape off the food particles. For stubborn residue, you can soak the foil in warm, soapy water for a few minutes before scrubbing with a soft sponge or cloth. Avoid using metal scrubbers as they can scratch the foil. After cleaning, rinse thoroughly and dry before storing or reusing.</p>
- Q: What are the potential health advantages of using food packaging that does not contain aluminum?
- <p>Yes, there are health benefits associated with using aluminum-free food packaging. Aluminum has been linked to potential health risks, including Alzheimer's disease and neurological disorders. By avoiding aluminum in food packaging, there's a reduced risk of exposure to this metal, which can leach into food, especially when heated. This can help minimize the intake of aluminum, potentially lowering the risk of related health issues. Aluminum-free packaging also reduces the environmental impact and is often more sustainable, contributing to overall health by promoting a cleaner environment.</p>
- Q: Is it possible to use aluminum foil with a reflective side to line a cake tin for baking purposes?
- <p>Yes, you can use aluminum foil facing to line a cake tin before baking. It helps in creating a smooth finish on the cake and can prevent sticking. However, ensure the foil is food-grade and does not have any sharp edges that could tear or puncture the cake. It's also important to grease the foil lightly to facilitate easy removal of the cake after baking.</p>
- Q: Is it safe or practical to use aluminum foil facing as a material for making soup?
- <p>No, it is not advisable to use aluminum foil facing for making soup. Aluminum foil is not designed for direct contact with food, especially when heated, as it can potentially leach aluminum into the food. Additionally, aluminum foil is not a suitable material for cooking vessels as it can tear or puncture easily, leading to safety hazards. Instead, use materials specifically designed for cooking, such as stainless steel, ceramic, or glass cookware, which are safe and non-reactive with food.</p>
- Q: What are the various materials used as facings for aluminum foil, and how do they differ from one another?
- <p>Aluminum foil facing materials are used in construction and insulation to provide a barrier against air and moisture. The different types include: 1) Kraft paper facing, which is a strong, absorbent paper used for general purposes; 2) Glassine facing, a thin, glossy paper with good water resistance; 3) PE-coated facing, where a layer of polyethylene is applied for enhanced water resistance; 4) Aluminum foil facing, which is a thin layer of aluminum for superior barrier properties; 5) Silicone-treated glass fabric, offering high-temperature resistance and used in high-performance applications. Each type has unique properties affecting their use in various applications.</p>
- Q: Is it possible to replace plastic wrap with aluminum foil for food storage in containers?
- <p>Yes, aluminum foil can be used as a substitute for plastic wrap in food storage containers. It effectively seals in freshness and prevents air exposure, which is similar to the function of plastic wrap. However, aluminum foil is not airtight and may not be as effective in preventing the escape of odors or the entry of bacteria as plastic wrap. Additionally, it is not microwave-safe and can be less convenient for re-sealing. It's also important to ensure that the foil does not come into direct contact with acidic or alkaline foods, as this can lead to a reaction and potential contamination.</p>
- Q: Is it safe to use old aluminum foil for food packaging, considering potential health risks and material degradation?
- <p>Using old aluminum foil for food packaging is not recommended. Over time, aluminum foil can become discolored, thin, or develop pinholes, which can compromise its integrity. These changes can lead to food contamination and the foil's ability to protect food from bacteria or other contaminants. Additionally, old aluminum foil may contain residues from previous uses that could mix with new food items, potentially causing off-flavors or health concerns. It's best to use fresh, clean aluminum foil for food packaging to ensure safety and hygiene.</p>
- Q: Is it possible to use aluminum foil with a reflective side to construct a sandwich?
- <p>While it's technically possible to use aluminum foil facing to make a sandwich, it's not recommended. Aluminum foil is not designed for direct food contact, especially the reflective side which may contain harmful substances that could leach into the food. Instead, use the dull side of the foil or better yet, use food-safe wrap or containers for preparing and storing sandwiches.</p>
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Aluminum Foil Faced Good Quality Rock Wool Board for Thermal Insulation
- Loading Port:
- Qingdao
- Payment Terms:
- TT or LC
- Min Order Qty:
- 1 m²
- Supply Capability:
- 700 m²/month
OKorder Service Pledge
OKorder Financial Service
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