Good Quality Gabion wire mesh

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Specifications

wire mesh
1. CE, ISO9001:2008
2. High Quality Low Price
3.Galvanized wire, PVC coated
4.Delivery: 10 days

Good Quality Gabion wire mesh

Woven wire mesh

Stainless Steel Wire Mesh:

We produce stainless steel wire mesh from first class stainless steel wire material in SUS/AISI 201 202 302 304 310 310S 316 316L 321 430 etc.

Stainless steel wire mesh with its excellent resistance against acid, alkali, heat and corrosion, find extensively uses in processing of oil, chemical, food, making wire mesh filter, also sorting and screening of solid, liquid and gas in mine, metallurgy, airspace and machine making etc.

Stainless steel wire mesh
mesh/inch	wire diameter mm	aperture mm	mesh/inch	wire diameter mm	aperture mm
2mesh	1.80	10.90	60mesh	0.15	0.273
3mesh	1.60	6.866	70mesh	0.14	0.223
4mesh	1.20	5.15	80mesh	0.12	0.198
5mesh	0.91	4.17	90mesh	0.11	0.172
6mesh	0.80	3.433	100mesh	0.10	0.154
8mesh	0.60	2.575	120mesh	0.08	0.132
10mesh	0.55	1.990	140mesh	0.07	0.111
12mesh	0.50	1.616	150mesh	0.065	0.104
14mesh	0.45	1.362	160mesh	0.065	0.094
16mesh	0.40	1.188	180mesh	0.053	0.088
18mesh	0.35	1.060	200mesh	0.053	0.074
20mesh	0.30	0.970	250mesh	0.04	0.061
26mesh	0.28	0.696	300mesh	0.035	0.049
30mesh	0.25	0.596	325mesh	0.03	0.048
40mesh	0.21	0.425	350mesh	0.03	0.042
50mesh	0.19	0.318	400mesh	0.025	0.0385
Width of Stainless Steel Wire Mesh: 0.6m-1.5m

Welded Wire Mesh

Reinforcing Mesh Panel Description:
1. Reinforcing Mesh Panel also named Welded Steel Bar panel or Heavy welded wire mesh panel.
2. Wire diameter of Weded Steel Bar Panel: 5mm -16mm
3. The opening of Welded Steel Bar Panel: 75mm-300mm
4. Reinforcing Mesh Panel length: 1m - 12m
5. Reinforcing Mesh Panel width: 100cm-240cm
6. Reinforcing Mesh Panel, Wire profile: Smooth profile, or ribbed profiile.
7. Reinforcing Mesh Panel, type of material: Q235
8. Reinforcing Mesh Panel Standard size: 2.4m x 6m

9. Australian Standard: SL72,SL82.

Q: Is it possible to use aluminum foil facing more than once for various purposes?: Yes, aluminum foil facing can be reused for multiple purposes. It is commonly reused for cooking, baking, and food storage due to its heat resistance and reflective properties. For instance, you can use it to cover dishes in the oven, line baking sheets, or wrap food for storage. However, it's important to check for any tears or punctures after each use, as these can compromise its effectiveness and potentially lead to椋熷搧瀹夊叏 issues. Additionally, while it can be reused, it's not recommended to use it indefinitely as its performance may degrade over time.

Q: What are the most effective ways to clean surfaces that have aluminum foil applied to them?: The best cleaning methods for aluminum foil facing involve gentle cleaning to avoid damaging the foil. Use a soft cloth or sponge with warm water and mild dish soap to wipe the surface. Avoid abrasive cleaners or scrubbing, as this can scratch or tear the foil. For stubborn stains, a mixture of baking soda and water can be applied as a paste and gently rubbed with a soft cloth. Always rinse thoroughly and dry the surface to prevent water spots and maintain the integrity of the aluminum foil.

Q: Is it possible to use aluminum foil with a reflective side to line a cake tin for baking purposes?: Yes, you can use aluminum foil facing to line a cake tin before baking. It helps in creating a smooth finish on the cake and can prevent sticking. However, ensure the foil is food-grade and does not have any sharp edges that could tear or puncture the cake. It's also important to grease the foil lightly to facilitate easy removal of the cake after baking.

Q: What are the advantages of using aluminum foil as a reflective surface in various applications, particularly in health contexts?: Using aluminum foil facing provides several health benefits, particularly in cooking and food preservation. It helps retain moisture in foods, reducing the need for added fats and oils, which can contribute to a healthier diet. Reflective aluminum foil can also help distribute heat evenly in ovens, ensuring food cooks more uniformly and reduces the risk of overcooking or burning. Additionally, it can help in food reheating, ensuring that food is heated evenly and thoroughly, which is important for food safety. In some cases, aluminum foil can also be used to create a barrier against harmful UV rays in tanning beds, although this is not recommended due to potential health risks associated with tanning. Overall, the use of aluminum foil facing can contribute to healthier cooking practices and food safety.

Q: What are the various materials used as facings for aluminum foil, and how do they differ from one another?: Aluminum foil facing materials are used in construction and insulation to provide a barrier against air and moisture. The different types include: 1) Kraft paper facing, which is a strong, absorbent paper used for general purposes; 2) Glassine facing, a thin, glossy paper with good water resistance; 3) PE-coated facing, where a layer of polyethylene is applied for enhanced water resistance; 4) Aluminum foil facing, which is a thin layer of aluminum for superior barrier properties; 5) Silicone-treated glass fabric, offering high-temperature resistance and used in high-performance applications. Each type has unique properties affecting their use in various applications.

Q: What are the potential health hazards linked to cooking with aluminum foil?: Cooking with aluminum foil is generally considered safe, but there are some potential health risks. Aluminum can leach into food, especially when it comes into contact with acidic or salty foods at high temperatures. This could lead to increased aluminum intake, which has been linked to neurological disorders like Alzheimer's disease, although more research is needed to establish a definitive link. Additionally, aluminum foil can cause burns or injuries if not handled properly. It's important to use foil responsibly, avoiding direct contact with food when possible, and to follow proper food safety guidelines.

Q: How should aluminum foil be properly stored when not in use to maintain its quality and usability?: The best ways to store aluminum foil when not in use include keeping it in a cool, dry place away from direct sunlight to prevent degradation. It's advisable to store it in its original box or a resealable plastic container to protect it from moisture and air exposure. Some people also use a paper towel roll as a dispenser by placing the aluminum foil around it, ensuring the shiny side is out for easy access. Keeping it in a drawer is also common, but it's important to prevent it from crumpling or tearing.

Q: Is it safe to use the same piece of aluminum foil repeatedly before disposal?: Reusing aluminum foil is generally not recommended due to hygiene and food safety concerns. Each time you use foil, it can pick up bacteria from food and surfaces, which can multiply with subsequent uses. Additionally, the foil can tear or become thin, potentially allowing harmful substances to leach into your food. For safety, it's best to use a fresh piece of aluminum foil for each use.

Q: What precautions can be taken to prevent burns while using aluminum foil in cooking or baking?: To avoid getting burned when using aluminum foil for cooking or baking, follow these safety tips: Always handle the foil with utensils or wear heat-resistant gloves. Avoid touching the foil directly after cooking or baking, as it can retain heat. Use heavy-duty aluminum foil to prevent punctures and tears that can cause burns. Keep aluminum foil away from open flames or high heat sources to prevent it from catching fire. Always use caution when removing aluminum foil from an oven or stovetop, and let it cool slightly before handling.

Q: Is it safe to use aluminum foil facing inside a microwave oven?: No, it is not safe to use aluminum foil facing in the microwave oven. Aluminum foil can cause sparks and potentially start a fire due to the reflective nature of the metal. It can also damage the oven's interior. Always use microwave-safe materials and avoid metal when cooking in a microwave.

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