• Used in EAF as Carbon Additive for Steel Mills System 1
  • Used in EAF as Carbon Additive for Steel Mills System 2
Used in EAF as Carbon Additive for Steel Mills

Used in EAF as Carbon Additive for Steel Mills

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Loading Port:
Tianjin
Payment Terms:
TT OR LC
Min Order Qty:
21 m.t.
Supply Capability:
6000 m.t./month

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Introduction:

Calcined anthracite can be called carbon additive, carbon raiser, recarburizer, injection coke, charging coke, gas calcined anthracite.

Carbon Additive/Calcined Anthracite Coal may substitute massively refinery coke or graphite. Meanwhile its cost is much less than the refinery coke and graphite. Carbon Additive is mainly used in electric steel ovens, water filtering, rust removal in shipbuilding and production of carbon material. 

 It has good characteristics with low ash, low resistivity, low sulphur, high carbon and high density. It is the best material for high quality carbon products. It is used as carbon additive in steel industry or fuel.

 Features:

Best quality Taixi anthracite as raw materials through high temperature calcined at 800-1200   by the DC electric calciner with results in eliminating the moisture and volatile matter from Anthracite efficiently, improving the density and the electric conductivity and strengthening the mechanical strength and anti-oxidation, It has good characteristics with low ash, low resistivity, low carbon and high density. It is the best material for high quality carbon products, it is used as carbon additive in steel industry or fuel.

Specifications:

PARAMETER   UNIT GUARANTEE VALUE

F.C.%

95MIN 

94MIN

93MIN

92MIN

90MIN

85MIN 

84MIN 

ASH %

4MAX

5MAX

6 MAX

6.5MAX

8.5MAX

12MAX

13MAX

V.M.%

1 MAX

1MAX

1.0MAX

1.5MAX 

1.5MAX

3 MAX

3 MAX

SULFUR %

0.3MAX

0.3MAX

0.3MAX

0.35MAX

0.35MAX

0.5MAX

0.5MAX

MOISTURE %

0.5MAX

0.5MAX

0.5MAX

0.5MAX

0.5MAX

1MAX

1MAX

 

 

Pictures

 

Used in EAF as Carbon Additive for Steel Mills

Used in EAF as Carbon Additive for Steel Mills

Used in EAF as Carbon Additive for Steel Mills

Used in EAF as Carbon Additive for Steel Mills

 

FAQ:

Packing:

(1). Waterproof jumbo bags: 800kgs~1100kgs/ bag according to different grain sizes;

(2). Waterproof PP woven bags / Paper bags: 5kg / 7.5kg / 12.5kg / 20kg / 25kg / 30kg / 50kg small bags;

(3). Small bags into jumbo bags: waterproof PP woven bags / paper bags in 800kg ~1100kg jumbo bags.

Payment terms
20% down payment and 80% against copy of B/L.

Workable LC at sight,

 

Q: Appearance, hardness, electrical conductivity, use of carbon 60
C60 does not normally conduct electricity because C60 is so large that it can put other atoms into it and affect its physical properties, so it cannot be electrically conductiveUsed to strengthen metalImprove the metal material strength by alloying, plastic deformation and heat treatment, one of the ways to strengthen the interaction through geometry, such as coke carbon dispersed in the metal, carbon and metal exchange position in the crystal lattice, can cause plastic deformation of metal, carbon and metal carbide particles that can make the metal enhanced. In the enhancement of metal materials, the effect of C60 ratio of carbon in coke is better, this is because the C60 is higher than the smaller particles, active carbon, particle size of C60 with metal carbide dispersion effect is 0.7nm, and the particle size of carbon and metal carbide dispersion effect the body is 2 m ~ 5 m, has a larger difference in enhancing the role of the metal.Used as a new catalystIn C60, the electronic structure of chemists began to explore the possibility of.C60 catalyst for C60 with olefin, with transition metal (such as platinum and nickel metal) to form a series of complexes. For example C60 and platinum, osmium can be combined into {[(C2H5) 3P]2Pt}C60 and C60OsO4 (four butylpyridine) and other coordination compounds and they are likely to become the efficient catalyst.Japanese researchers Toyohashi University of science and technology of the synthesis of highly catalytic activity of palladium Pt synthesis researchers and C60 compound C60Pd6. China Wuhan University (PPh3) 2C60 (PPh3 three, triphenylphosphine) for hydrosilylation reaction with high catalytic activity.
Q: How does carbon monoxide affect air quality and human health?
Carbon monoxide (CO) is a colorless, odorless gas that can have detrimental effects on both air quality and human health. It is primarily released into the atmosphere through incomplete combustion of fossil fuels and biomass burning. In terms of air quality, high levels of carbon monoxide contribute to the formation of ground-level ozone and smog, which can impair visibility and cause respiratory issues. When it comes to human health, carbon monoxide is particularly concerning as it binds to hemoglobin in our red blood cells, preventing oxygen from being delivered to vital organs and tissues. This can lead to symptoms such as headaches, dizziness, confusion, and in severe cases, even death. Individuals with cardiovascular and respiratory conditions, as well as unborn babies and the elderly, are especially vulnerable to the harmful effects of carbon monoxide exposure. Therefore, proper ventilation and the use of carbon monoxide detectors are crucial to prevent its accumulation and protect both air quality and human health.
Q: What is the chemical symbol for carbon?
C is the designated chemical symbol for carbon.
Q: What are the consequences of increased carbon emissions on social inequality?
Increased carbon emissions have significant consequences on social inequality. Firstly, the impacts of climate change, driven by carbon emissions, disproportionately affect marginalized communities who often lack the resources and infrastructure to adapt or recover from extreme weather events, such as floods, droughts, and storms. This exacerbates existing inequalities and widens the gap between the rich and the poor. Secondly, the burning of fossil fuels, a major contributor to carbon emissions, disproportionately affects low-income communities who are more likely to live near industrial areas or power plants. This exposure to air pollution leads to higher rates of respiratory diseases and other health issues, further deepening social inequality as access to quality healthcare is often limited for these communities. Moreover, the consequences of climate change, such as agricultural disruptions, water scarcity, and increased food prices, can lead to social unrest, migration, and conflicts, disproportionately impacting vulnerable populations. This creates a ripple effect on social and economic stability, further marginalizing already disadvantaged groups. Addressing carbon emissions and mitigating climate change is crucial for reducing social inequality. Transitioning to renewable energy sources, investing in sustainable infrastructure, and implementing policies that prioritize the needs of marginalized communities can help alleviate the burden on those most affected and promote a more equitable society.
Q: What are the implications of melting permafrost on carbon emissions?
The implications of melting permafrost on carbon emissions are significant and concerning. Permafrost refers to the permanently frozen ground found in cold regions, consisting of soil, rocks, and organic matter. It acts as a large carbon sink, storing vast amounts of organic material, such as dead plants and animals, which have been frozen for thousands of years. However, with rising global temperatures, permafrost is thawing at an alarming rate, leading to potential release of this stored carbon into the atmosphere. When permafrost thaws, the organic matter within it decomposes, releasing greenhouse gases, particularly carbon dioxide (CO2) and methane (CH4), into the atmosphere. Methane is an especially potent greenhouse gas, with a global warming potential over 25 times greater than that of CO2 over a 100-year period. The release of these gases further contributes to climate change, exacerbating the already accelerating warming trend. The implications of melting permafrost on carbon emissions are twofold. Firstly, the release of large amounts of CO2 and methane from thawing permafrost can significantly amplify the greenhouse effect, leading to more rapid and intense climate change. This can result in a feedback loop, where increased warming causes more permafrost thawing, releasing more carbon, and further accelerating global warming. Secondly, the release of carbon from permafrost also affects global carbon budgets and climate change mitigation efforts. The stored carbon in permafrost is estimated to be twice as much as is currently present in the Earth's atmosphere. As this carbon is released, it adds to the overall carbon emissions, making it more challenging to achieve emission reduction targets outlined in international agreements, such as the Paris Agreement. It also means that efforts to limit global warming to well below 2 degrees Celsius above pre-industrial levels become even more crucial. Furthermore, the release of carbon from permafrost also impacts local ecosystems and communities. Thawing permafrost can lead to the destabilization of infrastructure, including buildings, roads, and pipelines, as well as the disruption of traditional livelihoods, such as hunting and reindeer herding. It can also cause land subsidence and increased coastal erosion, threatening coastal communities and biodiversity. In conclusion, the implications of melting permafrost on carbon emissions are far-reaching. It not only exacerbates climate change by releasing potent greenhouse gases into the atmosphere but also hampers global efforts to mitigate carbon emissions. Sustainable actions to reduce greenhouse gas emissions and protect permafrost ecosystems are crucial to minimize these implications and safeguard our planet's future.
Q: What is carbon offsetting in the food industry?
Carbon offsetting in the food industry refers to the practice of neutralizing or compensating for the greenhouse gas emissions associated with food production and distribution processes. It is a way for food companies to take responsibility for their carbon footprint and contribute to global efforts in mitigating climate change. Food production and distribution contribute significantly to greenhouse gas emissions, mainly through activities such as deforestation, land use changes, energy consumption, and transportation. Carbon offsetting allows companies in the food industry to invest in projects or initiatives that reduce or remove an equivalent amount of carbon dioxide from the atmosphere, effectively balancing out their emissions. There are various methods of carbon offsetting in the food industry. One common approach is investing in renewable energy projects, such as wind farms or solar power installations, to offset the emissions produced from energy consumption in food processing facilities or transportation. Another method is supporting projects that promote sustainable agriculture practices, such as reforestation or afforestation efforts, which can sequester carbon dioxide from the atmosphere. Carbon offsetting in the food industry also extends to supply chain management. Companies can work with their suppliers to implement more sustainable farming practices, reduce waste, and optimize transportation routes to minimize emissions. By collaborating with farmers, producers, and distributors, food companies can collectively work towards reducing their overall carbon footprint and achieving carbon neutrality. It is important to note that carbon offsetting should not be seen as a substitute for reducing emissions at the source. Instead, it should be viewed as a complementary measure to support the transition towards more sustainable and low-carbon practices in the food industry. By offsetting their emissions, food companies can demonstrate their commitment to environmental stewardship and contribute to the global fight against climate change.
Q: How does carbon impact the energy balance of the Earth?
Carbon impacts the energy balance of the Earth by trapping heat in the atmosphere through the greenhouse effect. This leads to an increase in global temperatures, known as global warming, and disrupts the natural equilibrium of energy flow on the planet.
Q: What are the effects of carbon emissions on the stability of desertification?
Carbon emissions have a significant impact on the stability of desertification. The release of carbon dioxide and other greenhouse gases into the atmosphere through human activities, such as burning fossil fuels and deforestation, contribute to global warming. This increase in temperature leads to several adverse effects on desertification. One of the key consequences of carbon emissions is the alteration of precipitation patterns. As the planet warms, the evaporation rate increases, causing more water to be held in the atmosphere. This results in reduced rainfall in many regions, including arid and semi-arid areas already prone to desertification. The decrease in water availability exacerbates the dry conditions, making it easier for desertification to occur and intensify. Moreover, higher temperatures caused by carbon emissions contribute to the acceleration of soil erosion. As the land heats up, it becomes more prone to erosion through wind and water. This leads to the loss of topsoil, which is crucial for plant growth and stability. Without a stable layer of topsoil, vegetation struggles to establish and survive, ultimately contributing to the expansion of deserts. Furthermore, carbon emissions also impact the health and productivity of plant communities. Increased levels of carbon dioxide in the atmosphere can stimulate plant growth in some cases, but this often leads to the proliferation of invasive species that are better adapted to the changing conditions. These invasive species outcompete native plants, reducing biodiversity and further destabilizing the ecosystem. Additionally, as desertification progresses, the loss of plant cover results in reduced carbon sequestration capacity, leading to even higher carbon dioxide levels in the atmosphere. In conclusion, carbon emissions have detrimental effects on the stability of desertification. They disrupt precipitation patterns, accelerate soil erosion, reduce plant productivity, and diminish the capacity to sequester carbon. It is crucial to reduce carbon emissions through sustainable practices and conservation efforts to mitigate the impacts on desertification and prevent its further progression.
Q: How does carbon impact the global water cycle?
The global water cycle can be significantly influenced by carbon through various mechanisms. One major way in which carbon affects the water cycle is through the process of photosynthesis. During photosynthesis, plants and trees absorb carbon dioxide from the atmosphere and convert it into oxygen and glucose. This not only contributes to the carbon cycle but also plays a vital role in the water cycle. When plants undergo photosynthesis, they release water vapor into the atmosphere via small pores called stomata. This water vapor contributes to the overall humidity in the atmosphere, leading to increased cloud formation. Clouds, in turn, play a critical part in the water cycle as they contain condensed water droplets that eventually precipitate. Furthermore, carbon dioxide is a greenhouse gas that contributes to global warming and climate change. As the Earth's temperature rises due to increased levels of carbon dioxide, it has an impact on the water cycle as well. Warmer temperatures can result in higher rates of evaporation, leading to more water evaporating from oceans, rivers, and lakes. This excess moisture in the atmosphere can lead to more intense rainfall events, causing floods and other extreme weather phenomena. Moreover, carbon dioxide can affect the acidity of water bodies. When carbon dioxide dissolves in water, it forms carbonic acid, which can lower the pH of the water. This process, known as ocean acidification, can have detrimental effects on marine life, especially organisms that rely on calcium carbonate for their shells and skeletons. These impacts can disrupt ecosystems' balance and have long-term consequences for the health and functioning of the global water cycle. To summarize, carbon exerts a profound influence on the global water cycle through processes like photosynthesis, greenhouse gas emissions, and ocean acidification. Understanding these interactions is vital for managing the environmental effects of carbon and ensuring the sustainability of the water cycle.
Q: What is carbon neutral tourism?
Carbon neutral tourism is a type of tourism that aims to minimize or eliminate the carbon footprint produced by travel and related activities. It seeks to balance the amount of carbon dioxide released into the atmosphere with an equal amount of carbon dioxide removed or offset. To achieve carbon neutrality, tourism operators and destinations take various steps to decrease their greenhouse gas emissions. This can involve using renewable energy sources, implementing energy-efficient practices, promoting sustainable transportation options, and adopting eco-friendly technologies. Additionally, they often employ carbon offsetting, which means investing in projects that reduce greenhouse gas emissions elsewhere, such as reforestation or renewable energy initiatives. The concept of carbon neutral tourism acknowledges the significant role that the travel and tourism industry plays in global carbon emissions. According to the United Nations World Tourism Organization, tourism accounts for approximately 8% of global greenhouse gas emissions. By embracing carbon neutrality, the industry accepts its responsibility to minimize its environmental impact and contribute to efforts to combat climate change. One of the main advantages of carbon neutral tourism is the reduction of greenhouse gas emissions, which helps fight climate change. By adopting sustainable practices and offsetting any remaining emissions, destinations and operators can play a vital role in preserving natural resources, protecting biodiversity, and minimizing pollution. Moreover, carbon neutral tourism can also enhance the reputation and competitiveness of businesses and destinations, attracting environmentally conscious travelers who prioritize sustainability. However, it is crucial to recognize that achieving carbon neutrality is a complex task that requires commitment and collaboration from all stakeholders in the tourism industry. It involves measuring and monitoring emissions, setting reduction targets, implementing sustainable practices, and investing in carbon offset projects. Furthermore, transparency and credibility are essential to ensure that carbon offset initiatives are verifiable and genuinely contribute to emissions reductions. In conclusion, carbon neutral tourism is a proactive approach to minimizing the environmental impact of travel and tourism activities. It involves reducing emissions and offsetting any remaining ones to achieve a net-zero carbon footprint. By embracing carbon neutrality, the tourism industry can contribute to global efforts to mitigate climate change while simultaneously promoting sustainable practices and attracting environmentally conscious travelers.

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