• Stearic Acid 200,400,800 System 1
  • Stearic Acid 200,400,800 System 2
  • Stearic Acid 200,400,800 System 3
Stearic Acid 200,400,800

Stearic Acid 200,400,800

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Loading Port:
China Main Port
Payment Terms:
TT or LC
Min Order Qty:
25MT m.t.
Supply Capability:
9000MT Per Year m.t./month

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Stearic acid

Product Description:

Shaped like Lump, flake; Saturated fatty acid mainly with C16 and C18, white flake solid at ambient temperature, not dissolved in water, slightly dissolved in benzene and carbon bisulfide, and easily dissolved in hot alcohol. No smell no poison. It has the general chemical properties of organic carboxylic acid.

Physicochemical Properties: 

pure product is white with a shiny soft small pieces, melting point 69.6 degrees, the boiling point of 376.1 degrees. Relative density 0.9408, refractive index 1.4299, slowly volatile in the 90 100 degrees. Slightly soluble in cold water, soluble in alcohol, acetone, soluble in benzene, chloroform, ethyl ether, carbon tetrachloride, carbon disulfide, toluene and so on.

Suggest Uses:

Mainly for the production of stearic acid salts: Widely used system for cosmetics, plastic coldresistant plasticizer, release agent, stabilizer, surfactants, rubber vulcanization accelerator, waterproof agent, polishing agent, metal soap, metal mineral flotation agent, softeners, pharmaceuticals, and other organic chemicals. 

In addition, oilsoluble pigments can be used as solvents, crayons transfer slip agent, waxed paper lighting agent, stearic acid glyceride emulsifier, etc..

Packing :25/50kg in PP bag ,25MT/20GP

Product Storage:

in dry warehouse ventilation should be more than 10mm from the ground to avoid damp  products in the above-mentioned conditions, from the date of delivery for one year shelf life

 

Index

200

Triple Pressed

400

Double Pressed

800

Single pressed

Iodine g/100g <=

 

2.0

 

4.0

 

8.0

 

Soap Value mg/g

 

206-211

 

203-214

 

193-220

 

Acid Value mg/g

 

205-210

 

202-212

 

192-218

 

Color  (Hazen) <=

 

200

 

400

 

800

 

Freezing Point

 

54-57

 

>=54

 

>=52

 

Water content % <=

 

0.20

 

0.20

 

0.20

 

Inorganic acid %<=

 

0.001

 

0.001

 

0.001

Q: Such as sulfuric acid, carbonic acid. The The thank you very much
Strawberry acid, sour sour and so on
Q: Why the apple is green and very sour
Red to green is the iron ion oxidation reaction in apples
Q: Why is the vinegar?
Because it contains acetic acid.
Q: What is the concept of acid?
Sad; sad: ~ Chu | heart ~.
Q: Recently felt the whole body are sore, is not the relationship between the movement?
In addition, if you do not exercise for a long time, then, should be gradual, do not hurry, so as not to damage the body, bring a negative impact ...
Q: To sweet to take the sugar cans, to the acid to take the altar altar. What is this sentence?
Handy
Q: Want to cut the onion, but the eyes have been kept tears, very sour, how do?
Let our eyes spicy called onion, more on the inside of the film onion. So we can cut the head and tail after the vertical cut into the water. After the water side of the side of the side of the peeled off the inside of the film, must not leave the basin, so go to the film onion will not be so spicy, and wash out can be cut;
Q: Thank you in detail
The so-called food acidity, is that the inorganic salts in food are acidic or alkaline. General metal elements such as sodium, calcium, magnesium, etc., in the body of its oxide is alkaline, with such elements more food is alkaline food, such as soybeans, tofu, spinach, lettuce, radish, potatoes, lotus root, Kelp, watermelon, banana, pear, apple, milk and so on. Some foods contain more non-metallic elements, such as phosphorus, sulfur, chlorine, etc., in the human body after oxidation, with anionic acid, is acidic food. Such as pork, beef, chicken, duck, eggs, carp, oysters, shrimp, and flour, rice, peanuts, barley, beer and so on. Therefore, we must pay attention to acid, alkali food with a reasonable, otherwise, eating too much acidic foods can cause blood acidic. In order to neutralize these acidic substances, but also the consumption of a large number of calcium and magnesium and other basic elements, and cause a series of symptoms such as calcium deficiency, such as skin diseases, neuropathy, especially in holidays, if more meat, more Should pay attention to with some fresh vegetables, fruits and other alkaline food, so as to avoid the body acid-base balance disorders. Measured, weak alkaline foods are: tofu, peas, soybeans, green beans, rape, celery, sweet potatoes, lotus root, onions, eggplant, pumpkin, cucumber, mushrooms, radish, milk and so on. The basic foods are: spinach, cabbage, cabbage, lettuce, carrots, bamboo shoots, potatoes, kelp, citrus, watermelon, grapes, bananas, strawberries, millet, persimmon, coffee, wine and so on. There are some food because of eating up the acid, people mistakenly put them as acidic food, such as mountain planting, tomatoes, vinegar, etc., in fact, these things are typical of alkaline food. As for the acidic food or weak acidic food, in addition to all kinds of livestock and poultry meat, the common acidic foods are egg yolks, fish seeds, ah, white rice, noodles, bread, steamed fish, octopus
Q: What is the acid anhydride?
An acid anhydride is defined as the removal of a molecule of water from an acid, and the remainder is called the acid anhydride of the acid. General inorganic acid is a molecule of the acid, the direct loss of a molecule of water to form the acid anhydride, the acid anhydride to determine the acid value of the same price. While the organic acid is two molecules of the acid or more
Q: Spring to the mulberry began to mature, this sweet and sour feeling really good. What are the benefits of eating mulberry on our body?
Beauty! Anti-cancer ah, the stomach with laxative effect, mulberry I also like to eat! I also like to eat the largest and sweetest black car centimeters, eat fruit can not eat broken fruit! All broken fruit is the same as bad fruit! Are there any praise?
Chemmy, is a large-scale specialized oil chemicals enterprises. Our investment range involves in oil chemical, machinery, mining, forestry cultivation, packaging, trade, logistics and other fields. Our company takes a central position in oil chemical field.

1. Manufacturer Overview

Location Jiangsu, China
Year Established 1999
Annual Output Value US$ 600 Million
Main Markets North America; South America; Southeast Asia; Africa; Oceania; Mid East; Eastern Asia; Central America; South Asia
Company Certifications ISO 9001:2000

2. Manufacturer Certificates

a) Certification Name  
Range  
Reference  
Validity Period  

3. Manufacturer Capability

a) Trade Capacity
Nearest Port Shanghai Port
Export Percentage
No.of Employees in Trade Department 10-20 People
Language Spoken: English; Chinese;
b) Factory Information
Factory Size: Above 10,000 square meters
No. of Production Lines Above 6
Contract Manufacturing Design Service Offered; Buyer Label Offered
Product Price Range High; Average

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