Phosphoric Acid 85% Food Grade

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Loading Port:: China Main Port

Payment Terms:: TT or LC

Min Order Qty:: 26.4MT

Supply Capability:: 100,00MT Per Year m.t./month

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Phosphoric Acid (PA) Tech Grade

Molecular Formula: H3PO4

Molecular Weight: 97.99

Physical and Chemical Property: It’s colorless, transparent and syrupy liquid,which is odorless an sour.Specific gravity is 1.70.and the relative density is 1.834.The melting point is 42.35℃.Soluble in water,and liberate hear.It loses water and converts to pyrophosphate and metaphosphate when heat up to 300℃. It will become crystallization when cooled for a long time. It is corrosive and easy to absorb moisture. Kept in sealed container.

Specification: Tech.Grade Executive Standard GB /T 2091-2008

Items	85%			75%
Items	High Class	First Class	Qualified Class	High Class	First Class	Qualified Class
H3PO4 % ≥	85	85	85	75	75	75
CI % ≤	0.0005	0.0005	0.0005	0.0005	0.0005	0.0005
SO4 % ≤	0.003	0.005	0.01	0.003	0.005	0.01
Fe % ≤	0.002	0.002	0.005	0.002	0.002	0.005
As % ≤	0.0001	0.005	0.01	0.0001	0.005	0.01
Pb % ≤	0.001	0.001	0.005	0.001	0.001	0.005
Chromaticity ≤	20	30	40	20	30	40

Application:

Mainly used in producing various phosphate, phosphate treatment on metal surface, compounding electrolytic and chemical polishing liquid and used as a catalyst, drying phosphate refractory clay,inorganic adhesives,used as a metal antirust paint in Coating industry.

Packing: 200L,300KG Phosphate barrel (590mm*910mm) 80 barrel/ 20GP. Total 26.4MT/20GP

1000L,1600KG Phosphate IBM (1200mm*1000mm*1150mm) 18 IBM/20GP. Total 28.8MT/20GP

23L,35KG Phosphate barrel(295mm*265mm*375mm,Caliber: 45mm)

Packing and Storage: Stored in Polyethylene plastic drum and must be tight closure by inside cover and outside cover. It is secondary inorganic acidic corrosive substances, and the IMDG Code is 93002. It’s easy to icy in winter. The net weights is :35kg-330kg-1000kg. Should be stored in a cool, well-ventilated area inside. High concentration of phosphate in winter cold area should pay attention to heat preservation, prevent freezing, prevent vessel rupture occurred leakage. Not with base classes, toxic substances and other corrosive materials common storage mixed luck. Transportation to prevent rain and sun exposure. When loading and unloading to gentle with, it is strictly prohibited to violent collisions, prevent packing container rupture. Fire, can use dry sand, dry powder fire extinguisher saves.

Phosphoric Acid (PA ) Food Additive

Molecular Formula: H3PO4

Molecular Weight: 97.99

Food- phosphate physico-chemical properties

Pure is colorless transparent or with light color thick shape liquid, relative density 1.70. Melting point 42.35 ℃, easy miscible with water and ethanol, odourless, taste is sour. Phosphoric acid for normal human body composition of the material, bone, various enzymes of development the necessary ingredients.

Specification: GB/T 3149-2004

Items	Index
H3PO4 %≥	75.0--86.0
As % ≤	0.00005
F % ≤	0.001
Pb % ≤	0.0005
Readily Oxidizable Substance ≤	0.012

Application:

It can be used for flavoring agent; Used for canned, liquid, solid drink and cool and refreshing drink sour agent, but instead of citric acid, malic acid, In the beer saccharification process, can replace lactic acid to adjustable PH value; Sugar industry on sucrose clarification agent; Wine for yeast nutrient, prevent mixed bacteria breeding; Flour used for modifying agent, but also widely used in high precision electronic industry, pharmaceutical industry, etc.

Packing: 200L,300KG Phosphate barrel (590mm*910mm) 80 barrel/ 20GP. Total 26.4MT/20GP

1000L,1600KG Phosphate IBM (1200mm*1000mm*1150mm) 18 IBM/20GP. Total 28.8MT/20GP

23L,35KG Phosphate barrel(295mm*265mm*375mm,Caliber: 45mm)

Packing and Storage: The packing should be "food additive" such words. Stored in Polyethylene plastic drum and must be tight closure by inside cover and outside cover. It is secondary inorganic acidic corrosive substances, and the IMDG Code is 93002. It’s easy to icy in winter. The net weights is :35kg-330kg-1000kg. Should be stored in a cool, well-ventilated area inside. High concentration of phosphate in winter cold area should pay attention to heat preservation, prevent freezing, prevent vessel rupture occurred leakage. Not with base classes, toxic substances and other corrosive materials common storage mixed luck. Transportation to prevent rain and sun exposure. When loading and unloading to gentle with, it is strictly prohibited to violent collisions, prevent packing container rupture. Fire, can use dry sand, dry powder fire extinguisher saves.

Q: Why the apple is green and very sour: There are two reasons for both inside and outside. Internal causes of these apples are containing a kind of anthocyanins, anthocyanins increase will appear red. On the contrary, less will become green. External is the sun, when the sun shines on the apple, the irradiated side of the anthocyanin will be a lot of increase. In this way, the apple side of the sun will gradually become red. In contrast, the other side appears to be more green. As for some of the apples (such as bananas) no matter how the sun, it will not turn red, because they contain less leaves, with lutein is also more apples are ripe yet red, so the color does not seem to play What big effect. At present, although it is not clear why this is the reason, but in any case, the fruit is because with the leaves, safflower pigment the same pigment is more and more into the red. Many fruit ripening will produce a lot of sugar, so become very sweet. Apple's red pigment with apple sugar is closely related. It can be said that with the increase in sugar, the pigment is also increasing, green apple sugar less, so will acid!

Q: Vinegar and lemon, which is more sour: Lemon with citric acid Molecular formula C6H8O7 vinegar there are acetic acid formula C2H4O2 different chemical composition! I prefer the taste of lemon, but vinegar is more sour

Q: Potassium permanganate is not used when it will bring those hazards?: Potassium permanganate is a strong corrosive agent, when used, do not directly contact by hand, so as not to burn the skin. Only when dubbed a reasonable concentration, can direct contact.

Q: Are you spicy?: In fact, pregnant women appear loss of appetite, sensitive to the smell, eosinophilic or spicy, and even want to eat usually do not like food, are normal pregnancy physiological response, because the pregnancy after endocrine changes, placental secretion of chorionic gonads hormone. This hormone will inhibit gastric acid secretion, so that gastric acid secretion decreased, thereby reducing the activity of digestive enzymes, affect appetite and digestive function, and fetal sex has nothing to do.

Q: Finished homework, why the neck acid: Too many jobs.

Q: Recently felt the whole body are sore, is not the relationship between the movement?: Need to exercise: a reasonable exercise can speed up the blood circulation, improve the rate of metabolism.

Q: To sweet to take the sugar cans, to the acid to take the altar altar. What is this sentence?: Is not the need to take what ah Want to take sweet sugar cans, meaning to get their own sugar cans, so it is their own to take what they need, is to take what they need.

Q: Salty delicious or sour taste: Each of the taste of it because each person's taste is not the same as the appetizer of the stomach it is not appetite to eat some sour acid can also open your stomach salty followed by salty, such as pickles over the rice is also good Eat will be appetizing friends

Q: Eye acid is how the matter: Eyes are healthy window ancient Chinese medicine to see the subjects are divided into thirteen families, of which there is a branch of the eye. Ophthalmology can be said to be very professional, so in the past there are several, for example, "Medical Kam Kam" inside the "Eye Law", in addition to a book is "Ying Hai by the dimension", a lot of books related to the eyes out, And not the average Chinese medicine practitioners can learn.

Q: What is the acid anhydride?: An acid anhydride is defined as the removal of a molecule of water from an acid, and the remainder is called the acid anhydride of the acid. General inorganic acid is a molecule of the acid, the direct loss of a molecule of water to form the acid anhydride, the acid anhydride to determine the acid value of the same price. While the organic acid is two molecules of the acid or more

Soil, a professional chemical enterprise, engaged in the production of stearic acid and its derivative products. The leading products are stearic acid, hydrogenated oil, glycerin three series, widely used in petrochemical, household chemicals, rubber, textile, medicine, metallurgy, military industry

1. Manufacturer Overview

Location	Jiangsu, China
Year Established	2001
Annual Output Value	above US$ 200 Million
Main Markets	Mid East; Southeast Asia; North America; South America; Eastern Europe; Africa
Company Certifications	ISO 9001

2. Manufacturer Certificates

a) Certification Name
Range
Reference
Validity Period

3. Manufacturer Capability

a) Trade Capacity
Nearest Port	Lianyungang Port
Export Percentage	21% - 30%
No.of Employees in Trade Department	10-20 People
Language Spoken:	English; Chinese
b) Factory Information
Factory Size:	Above 80,000 square meters
No. of Production Lines	Above 6
Contract Manufacturing	Design Service Offered; Buyer Label Offered
Product Price Range	High; Average