• simple ceramic peeler System 1
simple ceramic peeler

simple ceramic peeler

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ceramic knife 3'4'5'6'7' peeler

Advantage Of Ceramic Knife

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

Usage Of Ceramic Knife

Family used, hotel,restaurant, wedding party, supermarket, retail shop, promotion, gift etc.
Our factory supply all kinds of stainless steel tableware, west tableware,cutlery set, gifts tableware,Kitchen utensils,Kitchen knives,pot.style variety,exquisite workmanship, beautiful and practical, suitable for restaurants orhome use, made of high quality stainless steel and high quality, of theproduction process can be high temperature sterilization, used for a long time,plans to welcome new and old customers to sample processing customized, we willwith the fastest speed to reward all the customers the best quality!

Q: Kitchen knives what brand good? Recommend
4 years ago in a mute bought 2 Guopan deaf shell steel knife, a chopping a chop bone, blunt grinding for 4 years, did not change the knife. In fact, the real knife is not used to see, choose to use a durable and practical is the last word!
Q: The kitchen knife is used to cut, and there is no way to correct
Grinding knife did not say how much skill, grinding more natural to wear well, do the important to choose the right tool for grinding stone.
Q: My kitchen knife and chopping board flies was exposed, how to do?
Cleaning liquid for cleaning, then brush to brush a few times, and then rinse with water several times to come
Q: Kitchen knife mill to what extent is a good kitchen knife
The knife is actually simple, if it is to cut a kitchen knife slicing knife, knife edge and the grindstone on the lower, slightly higher than the grinding stone a little bit of pull back and forth to stagger on both sides of the mill can be.Cutting knife knife edge after the knife edge to pull a little bit higher to the knife edge, the method is the same.The family has the best kind of knife easy to wear or use Guopan shell steel hand hammered the old knife, these old knife wear also easy to wear is durable. Stainless steel knife has not been more difficult to wear and tear after forging fire more difficult to use
Q: Kitchen how to keep the kitchen knife does not rust?
There is also a way to cut the onion with a kitchen knife, or rust. If the rust is more serious, you can use these two methods. After the usual use of a kitchen knife, it is best to wipe with a cloth and wipe a little oil, or wipe with ginger, can prevent rust.
Q: Kitchen knife how to grind will be sharp?
With a rough sharpening stone? Sanding? Tilt 20 degrees / hand to touch the feeling of hanging hand? Can it be? Is a straight line on the opposite side of the blade? With a fine stone? Touch to miscellaneous? Look better than the first time? No blade? Can? This knife is sharp?
Q: How to distinguish the kitchen knife
Handle: handle the materials, and the details of polishing is a stress, a good general kitchen knife, handle is carefully polished, comfortable, take up more smoothly, the knife handle is generally very rough difference.
Q: Kitchen knives, according to the use should be how to classify?
Chop bone knife (also called chop bone knife), mainly used for cut cut bone foods, body weight is heavierBoning knife is mainly used for general use meat boning knife,There are chop bone knife and a large bone knife, which is mainly suitable for chopping food
Q: What kind of kitchen knife?
Wang's scissors are good but also can buy a kitchen knife to see!
Q: Want to buy a set of kitchen knives but stainless steel models have a good kind of the best I know what the 400 series 3Cr13 there are many brands who recommend it
Should be relatively high hardnessI'm not sure, but the stainless steel is more flexible

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