• Round Aluminum Foil Lacquered Aluminium Lidding Foil for Food Packaging System 1
  • Round Aluminum Foil Lacquered Aluminium Lidding Foil for Food Packaging System 2
Round Aluminum Foil Lacquered Aluminium Lidding Foil for Food Packaging

Round Aluminum Foil Lacquered Aluminium Lidding Foil for Food Packaging

Ref Price:
get latest price
Loading Port:
China main port
Payment Terms:
TT or LC
Min Order Qty:
3 m.t.
Supply Capability:
5000 m.t./month

Add to My Favorites

Follow us:


OKorder Service Pledge

Quality Product, Order Online Tracking, Timely Delivery

OKorder Financial Service

Credit Rating, Credit Services, Credit Purchasing

1.Description of Lacquered Aluminium Lidding Foil for Food Packaging

*No joint-points per 1000m
*Free samples
*Waterproof and acid attacks
*Surface: With or without gloss/mat effect
*Printed: clear, fastness, non-fade in high-temperature heat seal process 

 

2.Why you want to choose us?

We've been specialized in aluminium foil for more than ten years, we know this product very well, we know what is good, what is the market price.


3.Specification and Application of Lacquered Aluminium Lidding Foil for Food Packaging

Application: Lid of yoghurt package, dairy package

Alloy: 8006 / 8011 / 8079

Temper: O

Thickness & tolerance: 0.03 - 0.05 mm (+/- 5%)

Width & tolerance: 200 - 1650 mm (+/- 1mm)

HSL Lacquer: PP / PS / PVC

Primer: Primer for printing

Standard: GB/T3198 / ASTM-B209 / EN546

 

4. Property of Lacquered Aluminium Lidding Foil for Food Packaging

pure aluminum 99.9%, First class barrier property against moisture, oxygen,
light corrosion and puncturing.
Strong sealing strength, bonding strength, tear strength and excellent compression
strength. 
Non-breakage, non-leakage, non-delaminating, non-poisonous, odorless ,super damp-proof function 


5.Pictures:

 

6.FAQ:

1) What is your delivery time?

Our regular production time is over 30 days, It depends on the order quantity also.


2) What is your payment term?

We accept T/T, LC at sight, Usance LC 30, 60, 90, 120, 180 DAYS.

 

3) What is your price structure?

Our foil price is based on Shanghai Metal Price(SMM), not LME, but we could offer LME+ Conversion for your reference.

 

4) What is your Delivery term?

We do FOB, CFR, CIF, we don't do DDP.

 

5) Could you offer sample?

We could offer sample as your requirement. A4 Size sample is free for you, for bigger roll sample, it depends on the coil weight.

Q: Does working in the aluminum foil companies harm the health?
Not working in the production line is not harmful to health. 1.In the normal temperature, aluminium metallicum has no valitility, so it won't enter into the human body easily. 2.the main harm of metal aluminum is the inhalation of dust, for example, working in the production line. 3.taking in solution, for example, a usually usage of aluminium products or having drug containing aluminium ion.
Q: So I made Bu?elos for the first time, my grandma's Recipie and they came out very good (pats myself on the back) anywhoo, after they are finshed and cooled, how do you store them? In an airtight container? I can remember my grandma line a box with aluminum foil, and then putting plastic wrap over themBut, I don't know if that was because she didn't have the means to have Tupperware, in fact I don't think she needed Tupperware her food was so yummy we never had leftovers! I need an answer soon, thanks in advance!
why is this on lyrics? just store themit doesn't really mattermy mom stores them in Tupperware, sometimes just leaves them in the bowl and covers it with plastic wrap, aluminum, or a plate.
Q: that can be found around the houseoh and im 14 and my grociery store is far away
See if there's a broiler pan in the bottom of the ovenYou could turn that upside down and use the flat surface as a baking sheetEdit: Maybe heavy-duty aluminum foil or paper platesNot sure if you want something to bake them on or something to put them on after bakingWax paper could work, too, if it's for after baking.
Q: what is the consequence of using regular sandwich bags?
it's a good price but see if you can get they down a littlei have owned 3 jeeps in my life and my current is a `1999 jeep wrangler tj sport i payed 12,500 for al little over a year agojeeps hold there value no matter what year they areover all i do think that is a fair priceand for what the jeep that your looking at i would grab itautomatic trans always cost a little moreso yes that is not such a bad price.
Q: im making my rabbit some treats and i have to put them on a foil covered cookie sheetim making them with my little sister so we dont know if that means u put aluminum foil over the cookie sheet or what becuase once when i was little my babysitter put a hambergur on aluminum foil in the microwave and it started a fire (just in the microwave) so i just wanted to be sure what to do because i dont want to have an accident
You don't use foil in the microwave, but it is safe to use in the ovenGood luck on making the treats.
Q: The only ingredient listed on it is sodium bicarbonate.It DOES NOT specifically say ALUMINUM FREE, but can it still be free of aluminum and just not say so on the package?Does anyone know a company that sells aluminum free baking soda in Canada?
Romance Sonambulo Analysis
Q: My mom usually buys red meat more than other kinds of meatSince this is the case, I was wondering how to cook it without using so much oil(her cooking resembles the deep frying of fast food) and how to make the meat still taste goodI don't want to fry the meat either, I was hoping in maybe doing something else with it, but what?
Preheat oven to 400 degrees, with a rack set in the middleHeat a heavy, cast-iron skillet over medium-high heat, until a few drops of water sprinkled in the hot pan evaporate within 3 secondsCoat the bottom of the pan with 2 teaspoons of extra light olive oil, grpeseed oil(Always from a glass bottle.) Liberally salt the steaks with kosher salt, about 3/4 teaspoon for each steakPlace steaks in pan and sear for 2 minutes on each side, flipping only once with tongsTransfer the steaks, still in the pan, to the oven and roast for roughly 8 to 9 minutes for 11/2-inch steaks to achieve medium-rare (an instant-read thermometer should register between 125 and 130 degrees)Let the steaks rest, under a tent of aluminum foil, for 5 minutes before servingOn the grill, sear first over high heat, and then move the steaks to a cooler part of the grill to finish cooking
Q: Alan Cain Santa fe texas
Length(a) of an edge of fcc is squareroot of 8 of r, so (1.43a)(sq.root of 8) 4.045aLet's use a as the unitDensity is ( of atoms)(atomic weight) / (Vol.of the atom)(Avogadros)Cube the length of the edge to get the volume of atom66.184a^3/unit cellNow we all know the values we need; of atoms4 atoms/unit cell since it's fcc, atomic weight of aluminum26.98 g/mol, volof atom66.184a^3/unit cell, and the avogadros6.022x10^23 atom/mol, we can now solve for the densityYou should get an answer with a unit of g/a^3.
Q: I have been marinating a top round steak for 5 hours in a pineapple and soy sauce marinade, with a few other spicesThis is my first time cooking with this type of meat indoorsI usually have a fellow out on the grill.I want to cook it to a warm medium rare, absolutely no moreI like my steak pretty bloodyAny tips?
I am betting that the line is not aluminumIt is galvanized steelYou can use a black or galvanized steel cap.
Q: i see many different shaped carabiners and dont know which is the strongest or most ideal for rigging.also which riging system requires the least amount of people?
usually salt dough takes a cup of salt so just cut the recipe in half

Send your message to us

This is not what you are looking for? Post Buying Request

Similar products

Hot products


Hot Searches

Related keywords