Ceramic Fiber Blanket for Hot Blast Furnace - Made in China
- Ref Price:
-
- Loading Port:
- Qingdao
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 100 roll
- Supply Capability:
- 100000 roll/month
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About Ceramic Fibre Blanket for Hot Blast Furnace
Ceramic Fibre blanket is ideal thermal insulation material, fire-proof material and sound-absorbing material. Ceramic fiber blanket has even texture and smooth surface.
Packaging & Delivery
Packaging Details:1.carton with inner PVC bags carton size:460*460*620mm 1*20FCL load 225cartons , 1*40FCL load450 cartons 1*40HC load 525 cartons 2.woven bags with inner PVC bags: 1*20 FCL load 225bags, 1*40 HC load 620bags
Delivery Detail:10-15 days after deposit
Characteristics of Ceramic Fibre Blanket for Hot Blast Furnace
1. low thermal conductivity ,low heat capacity
2. excellent heat stability and thermal shock resistance
3.good performance of thermal insulation, fire-proof and sound-absorbing
4. ultimate tensile strength
5. no delamination
Applications of Ceramic Fibre Blanket for Hot Blast Furnace
1.Industrial furnace, heating devices, high temperature pipe
2.High building fireproof ,sound-absorbing and thermal insulation material
3.Thermal insulation material for the electricity boilers, gas turbine and nuclear power.
4.Wall linings of the chemical high-temperature reaction equipment and heating equipment.
5.Thermal insulation for the furnace door and roof.
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Technical data of Ceramic Fibre Blanket
FAQ
Q1:How to slove the quality problems?
A:If the products are not confirmed to customer samples or have quality problems,our compay will be responsible to make compensation for it.
Q2:Can you offers samples?
A:Of coures,samples are free but freight paid by the buyers.
Q3:What is the service life of your products?
A:The service life of different ceramic fiber is unlike.It also depends on your using condition and method.
- Q: I am in need of a new heating and cooling system for my homeI need to know what to ask the contractor that is coming today so i get the best valueWhat questions do I need to ask the contractor about the unitHow do I know that it is big enough for my home when the last one didn't seem to cool/heat enough.
- Emeril's Deep-Fried Cajun Turkey From Chef and author Emeril Lagasse Ingredients 2 8-14 lb turkeys 10 gallons peanut oil 1 cup salt 1/2 tbsp cayenne 1/4 tbsp black pepper Emeril's Cajun Marinade 2 tablespoon Lea Perrins worcestershire 1 tablespoon crab boil 1/4 cup apple cider 3/4 cup honey 1 bottled beer 1 tablespoon salt 1 tablespoon allspice 1/2 cup essence or Creole spice 1/4 teaspoon cayenne pinch of clove Equipment 40-60 quart pot with basket, burner and propane tank candy thermometer to measure heat oil meat thermometer to test turkey doneness safety goggles fire-safe gloves and pot holders fire extinguisher seasoning injector Directions 1Season and cure the turkey with salt, pepper and cayenneRub seasoning on skin and let sit overnight2In a blender, add all the wet ingredients and then the dry ingredients to make the marinadePuree on high for 4-6 minutesMake sure all ingredients are completely pureed and add to an injector3Heat oil to 350 degrees FDepending on the amount of oil used, this usually takes between 45 minutes and one hour(To determine the correct amount of oil, place the turkey in the basket and place in the potAdd water until it reaches 1 to 2 inches above the turkeyRemove the turkey and note the water level, using a ruler to measure the distance from the top of the pot to the surface of the waterPour out water and dry the pot thoroughlyBe sure to measure for oil before breading or marinating the turkey.) 4While the oil is heating, prepare the turkey as desired5Once the oil has come to temperature, place the turkey in the basket and slowly lower into the potWhole turkeys require approximately 3 minutes per pound to cookRemove turkey and check internal temperature with meat thermometerThe temperature should reach 170 degrees F in the breast and 180 degrees F in the thighTurkey parts such as breast, wings and thighs require approximately 4 to 5 minutes per pound to come to temperature.
- Q: I am trying to knit a pair of socks for the first time and I started knitting a gauge thing tonightIt looks like it is going to turn out to be 10 stitches per inch which seems like a ton to meI'm using Knit Picks Essential yarn and size 2 needlesDoes this sound right?
- I actually checked to see if i could answer the questionBut wound up with a movie I want to see and the answer to what it isThanks everybody!!!
- Q: can someone one plz tell me how cotton goes from fibre to yawn to fabric plz!!!!!!!!!! im desperate
- Cotton grows in bolls of fibre on the cotton plantAt one time, cotton was picked and the seeds were removed by handThe cotton gin speeded up processing by mechanically removing the seedsHarvesting by machine has become commonThe cotton fibres are spun into yarnThis is usually done mechanically, in a factory, but I have also seen it done by hand, using a small supported spindleSimilarly, the yarn may be woven into fabric on a loom, by hand, or mechanicallyThe use of cotton is several thousand years old.
- Q: How much is in each of those foods?
- List of High Fiber Foods (The fiber count for most packaged foods can be found on the label.)FRUIT AMOUNT TOTAL FIBER (grams) Apples with skin 1 medium 5.00g Apricot 3 medium 0.98g Apricots, dried 5 pieces 2.89g Banana 1 medium 3.92g Blueberries 1 cup 4.18g Cantaloupe, cubes 1 cup 1.28g Figs, dried 2 medium 3.74g Grapefruit 1/2 medium 6.12g Orange, navel 1 medium 3.40 g Peach 1 medium 2.00g Peaches, dried 3 pieces 3.18 g Pear 1 medium 5.08 g Plum 1 medium 1.00 g Raisins 1.5 oz box 1.60 g Raspberries 1 cup 8.34 g Strawberries 1 cup 3.98g VEGETABLES AMOUNT TOTAL FIBER (grams) Avocado (fruit) 1 medium 11.84g Beets, cooked 1 cup 2.85 g Beet greens 1 cup 4.20g Bok choy, cooked 1 cup 2.76 g Broccoli, cooked 1 cup 4.5 g Brussels sprouts 1 cup 2.84g Cabbage, cooked 1 cup 4.20g Carrot 1 medium 2.00 g Carrot, cooked 1 cup 5.22 g Cauliflower, cooked 1 cup 3.43g Cole slaw 1 cup 4.00 g Collard greens, cooked 1 cup 2.58 g Corn, sweet 1 cup 4.66 g Green beans 1 cup 3.95 g Celery 1 stalk 1.02 g Kale, cooked 1 cup 7.20g Onions, raw 1 cup 2.88g Peas, cooked 1 cup 8.84 g Peppers, sweet 1 cup 2.62 g Pop corn, air-popped 3 cups 3.60 g Potato, baked w/skin 1 medium 4.80 g Spinach, cooked 1 cup 4.32 g Summer squash, cooked 1 cup 2.52 g Sweet potato, cooked 1 cup 5.94 g Swiss chard, cooked 1 cup 3.68g Tomato 1 medium 1.00g Winter squash, cooked 1 cup 5.74g Zucchini, cooked 1 cup 2.63 g CEREAL, GRAINS, PASTA AMOUNT TOTAL FIBER (grams) Bran cereal 1 cup 19.94 Bread, whole wheat 1 slice 2.00 Oats, rolled dry 1 cup 12.00 Pasta, whole wheat 1 cup 6.34 Rice, dry brown 1 cup 7.98 BEANS, NUTS, SEEDS AMOUNT TOTAL FIBER (grams) Almonds 1 oz 4.22 Black beans, cooked 1 cup 14.92 Cashews 1 oz 1.00 Flax seeds 3 tbs 6.97 Garbanzo beans, cooked 1 cup 5.80 Kidney beans, cooked 1 cup 13.33 Lentils, red cooked 1 cup 15.64 Lima beans, cooked 1 cup 13.16 Peanuts 1 oz 2.30 Pistachio nuts 1 oz 3.10 Pumpkin seeds 1/4 cup 4.12 Soybeans, cooked 1 cup 7.62 Sunflower seeds 1/4 cup 3.00 Walnuts 1 oz 3.08
- Q: I eat FiberOne cereal every morningWhen I don't eat it, if I'm out or don't have time, I get constipated and eventually get a stomachache and then it all comes out at once if you get my driftWhat the hell - everybody my age eats a steady diet of pizza and beer, and that's about it, but I have to eat like a 60 year old to avoid getting sickWhat the hell is up with that? I've pretty much always had this kind of issue since 10 or 12 years old, but only recently figured out the fiber thing helpedDoctor's visit said I have nothing wrong with me he could see.I'm going in to the military before too long, and won't have this option when I'm there, and frankly don't want to go for months with stomachachesWhat do I do? Explanations? Theories? Anything would be great!
- Food allergy Lactose intolerance Celiac Spruea condition where the gluten from wheat barley and rye act as a toxin in your bodyThese are possible conditions that might impact bowels but before you worry about those : Everyone needs 20 to 30 grams of fiber for optimal healthDo you eat plenty of fruit, veggies, greens, beans and nutsIf you are a meat and potato kind of eaterYou are only getting fiber in your morning cereal When I went to military training a good variety of high fiber food was available Cooked oats and many varieties of cold cereal too along with fresh fruit for breakfast At lunch eat lots of greens and veggies which are available and the same is true for dinnerThey may be occasions when you training in the field when the mid day meal may be short of fiberso make it up in the morning and evening meals As you said your friends may be living on beer and pizza .zero fiberbelieve me they will pay for this down the roadDo your research on high fiber foods nowyou will not have time in the military Remember animal products are great for protein and calcium but have NO fiberEat your veggies and whole grain breads fruits nuts berries and beans to keep your body regulated.
- Q: Also, would liquid fabric softener help to soften the material? I have a duvet cover on and that still does not make the blanket quietI feel like I'm sleeping with wax paper, lol.
- You don't want to use foil because if they stick you won't be able to get them offSpend the .99 cents and buy a cookie sheetOr borrow a cookie sheet and share the cookies :)
- Q: i've had a cold for a few daysi've been coughing out yellow/greenish mucus and i woke up with a huge headache, and because of that i checked my mouth temperature and it was 93 degrees on all of my thermometers ( i have 4 digital ones different brands)Right now i'm wrapped up in blankets on a futon, is there anything else i can do?
- Your temperature is almost critical! You've got severe hypothermiaCall an ambulance!
- Q: I know the Atkins Diet works, but I could not stick to itI am trying the high fiber diet, I should say eating 100% whole grains and high fiber veggies and beans.I have Diabetes type 2If I eat whole grains they are quot;highquot; in carbs so how can I lose weightWhole grain foods and legumes are all high in carbsThey are also very high in caloriesWhat is the benefit of eating healthy when I cannot lose weight eating all these carbs? I need to lose 40 poundsI am very confused as to what to eatIs Atkins the best, of course for short-termAre whole grains helping me lose weight? Should I do a low-calorie diet and of course low-carbs and no sugarNothing is working for me.My Diabetes is under control and that is not the problem, losing weight is because I am not sure how to diet.What about 1000 calories a day? That would eliminate meat with 0 carbsHow about salads, yogurt and whole grain bread?I need to know what to eat to lose weight.
- covered with cold water in the fridge and then definitely dry them off before deep frying themsounds yummy!
- Q: Are there any foods or drinks that are good for your heart?
- why don't you ask the airline directly?
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Ceramic Fiber Blanket for Hot Blast Furnace - Made in China
- Ref Price:
-
- Loading Port:
- Qingdao
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 100 roll
- Supply Capability:
- 100000 roll/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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