• Calcium hydroxide  Hydrated Lime 98% System 1
  • Calcium hydroxide  Hydrated Lime 98% System 2
  • Calcium hydroxide  Hydrated Lime 98% System 3
  • Calcium hydroxide  Hydrated Lime 98% System 4
Calcium hydroxide  Hydrated Lime 98%

Calcium hydroxide Hydrated Lime 98%

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Loading Port:
Qingdao
Payment Terms:
TT OR LC
Min Order Qty:
-
Supply Capability:
20000 m.t/month

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Specifications of Caicium Hydroxude

Hydrated Lime used in GREASE,LEMON ACID,POLLUTED WATER TREATMENT,LEATHER,WASTE GAS TREATMENT

Caicium Hydroxude

PUTITY: 93.75% CaO 72.87%

Acid Insoluble 0.48% MgO 0.1%

Fe2O3   0.11% Al2O3 0.52%

Total CaO 73.18% MgO   0.81% H2O  0.22% CO2  1.03% CaCO3  2.34%

Delivery time: With 7 days after get the payment

Payment: LC or TT

Specification

Grade

CaO(%)

Impurity( % )

CO 2 (%)

Remains above the mesh

600um

150um

special

≥ 72.0

≤ 3.0

≤ 1.5

pass

≤ 5.0

grade 1

≥ 70.5

pass

grade 2

≥ 68.5

pass

standard

≥ 67.0

pass

HYDRATED LIME
Packed in 25 kg,polypropylene Bags with polythene,
inner liner;

Specifications of Caicium Hydroxude

purity: 90+/- 3% as ca(OH)2:

Sand & Grit: pract.Nil: CaCo3: 1.48%: CaSo4: 0.48%: MGO: 0.72%: Fe2O3:0.08%: Al2O3: 0.17%: Pb:2ppm: As2O3: 3.7 ppm,
HUMIDITY : 0.36%


PURPOSE:

1). Mainly adjust acid waste water PH value, widely used for electroplate,

Chemical industry, circuit board, pickling, printing & dyeing and paper making  

industries waste water treatment.

2). Used to remove phosphate,most of the heavy metal and ammonia nitrogen etc.

3).Used to adjust up water PH value of water supply plant

Q: Who can tell me what is plant alkalinity?
(Sodium bicarbonate) (chemical formula Na2CO3) and baking soda (sodium bicarbonate) (chemical formula NaHCO3), baking soda is a solution of soda ash or crystal absorption after the carbon dioxide Of the finished product, the two are essentially no difference. Therefore, edible alkali in some places also known as baking soda (powder). Edible alkali is solid state, round, color white, soluble in water. Alcohol is not a commonly used condiment, it is just a food loose agent and meat tenderener, can make dry goods raw materials quickly rise, soften the fiber, remove the dough's sour taste, the appropriate use can bring excellent food The color, smell, taste, shape, to enhance people's appetite. Alkaline used in a large number of food processing such as noodles, bread, bread and so on.
Q: I have been very confused, baking soda and edible alkali surface is the same thing? Tea in the consumption of baking soda is not become alkaline? Can drink? How to quickly become alkaline? In addition to more melon Fruit and vegetables outside
General baking soda can be in the food additives store can buy baking soda. Chemical reagent points can also buy baking soda.
Q: What is called alkali recovery
Extraction equipment extraction status is good or bad, largely depends on the extraction of equipment. Different pulp, there are different equipment selection. At present the factory application is the most four series of drum-type vacuum washer. Its technology is mature, easy to operate, from the pulp into the pulp, the basic completion of the separation of pulp and black liquor, the extraction rate is also high. Pulp washing degree and the production of black liquor indicators are basically able to meet the choice of more manufacturers. The disadvantage is the big investment, power consumption.
Q: Is the base and baking soda the same substance?
Is a substance. Life called alkali, chemical called baking soda, are sodium bicarbonate.
Q: Would you like some rice when you cooked rice or millet gruel?
Sometimes some people in the cooking boiled rice gruel, grasp some of the alkali on the porridge, the big canteen chef especially like to do so. On the one hand figure cooked fast, on the other hand add alkali after cooking porridge more sticky delicious, taste and good. However, they do not know that this is to destroy the rice (rice, millet) in the most valuable nutrients, such as vitamin B1 and vitamin B2. And because vitamin B1 is known as the spirit of nutrients, the nerve tissue and mental state has a very important impact, lack of fatigue, forgetfulness, anxiety and other symptoms, so boiled millet gruel must not add alkali.
Q: A bit tall please help me one!
As a result of the community on the misuse of waste batteries, such as: a button battery can pollute 600,000 cubic meters of water, a 5-cell can make a square meter of land is not grass, resulting in some public opinion bias, so that our waste disposable battery recycling And chaos dealing with the work, resulting in some unnecessary waste and mistakes.
Q: Do you eat too much alkali to harm your body?
We say that the base is limited to edible alkali. Edible alkali, is different from the industrial base of soda ash (sodium carbonate) and baking soda (sodium carbonate), baking soda is soda ash solution or crystal absorption of carbon dioxide after the finished product, the two are essentially no difference. Edible alkali is solid state, round, color white, soluble in water. Alcohol is not a commonly used condiment, it is just a food loose agent and meat tenderener, can make dry goods raw materials quickly rise, soften the fiber, remove the dough's sour taste, the appropriate use can bring excellent food The color, smell, taste, shape, to enhance people's appetite. Alkaline used in a large number of food processing such as noodles, bread, bread and so on.
Q: That day, I put the alum in the water, and then I smell the gas, I would like to know the alkali is not harmful to people, right?
Alcohol and dark green vegetables due to the excessive spraying of pesticides and the adhesion of organic acids or sulfide, which can keep the original color of vegetables, and remove pesticides on vegetable pollution;
Q: How to see the whole bread of the alkali alkali small
Look. Cut the dough to see, such as the distribution of uniform distribution of sesame grain size of the hole, indicating that the base is appropriate; such as the emergence of small holes, was slender strip, dough color yellow, that the alkali put more; Uniform macro, dough color dark, that the alkali put less.
Q: What is alkali?
What is the alkali is the ionic compound, the ionization of the anion is hydroxide (OH-), in fact, the oxygen ion acid root (which can compare sulfur and sulfur), and the anion contains only hydroxide. (Such as LiOH, NaOH, NH3 · H2O) soluble in water, alkaline earth metal ions formed in the periodic table from top to bottom gradually soluble [Be (OH) 2, the alkali metal ions or alkali ions, Mg (OH) 2 is insoluble, Ca (OH) 2, Sr (OH) 2 is slightly soluble, and Ba (OH) 2, Ra (OH) 2 is easily soluble, and other bases are in addition to TlOH and Tl (OH) Is difficult to dissolve alkali and acid metathesis reaction is also known as neutralization reaction, that is, H + + OH- == H2O

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