• Art no. BLB8 Stainless steel knife set for kitchen System 1
  • Art no. BLB8 Stainless steel knife set for kitchen System 2
  • Art no. BLB8 Stainless steel knife set for kitchen System 3
Art no. BLB8 Stainless steel knife set for kitchen

Art no. BLB8 Stainless steel knife set for kitchen

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
1000 PCS
Supply Capability:
100000 PCS/month

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Set includes:

              1 × chef knife

              1 × bread knife

              1 × carving knife

              1 × utility knife

              1 × paring knife

High-carbon stainless steel blade holds a superior sharp edge

High quality stainless steel,tool vertical tough  strong corrosion resistance

Comfortable grip handle for balance and control

Many other designs are available

Customized orders are accepted


Features:

Stainless steel  knife blade with logo printed

Hard enough and sharp for cutting food

Easy to clean and save space 

Fashion designnable design

Customized designs are welcome

OEM orders are welcome


Product advantages:

Wear resistant & extremely durable

Deathly sharp & stay sharp for years

Easy to clean to prevent bacteria growth

Blade high in density, chemically inert will not rust and do not react with acidic, food keep its original taste. No metal taste and smell


Care instruction

Do not use knife on stone chopping block

Do not use to chop of pry as this may chip the tip of knife or the blade to break free from the handle

Blade is very sharp. Please prevent children from touching


Q: What is the difference between the choice of the angle of the rough and the fine?
It depends on the kind of material you are working on.The selection of the front angle: generally rough car to take a smaller front angle or negative rake angle, the purpose is to improve the cutting edge of the force and heat conditions, improve the cutting edge strength and impact resistance. In order to reduce the elastic and plastic deformation when the chip is cut off and the friction resistance between the chip and the front, the cutting force and cutting heat are reduced, and the machined surface quality is improved.After the selection of angle: rough machining, in order to ensure the strength of the cutter, choose the smaller angle; finishing, to ensure the surface quality, should be selected after a larger angle;The selection of the main deflection angle: roughing should choose a larger main angle, in order to reduce vibration, improve the durability of the tool and chip;The selection of the auxiliary deflection angle: the side slip angle should be smaller to reduce the residual area and reduce the surface roughness value;The choice of cutting edge angle: select negative value in roughing process, the purpose is to improve the heat dissipation condition and impact resistance, take the positive moment when finishing, improve the surface quality.
Q: What are the advantages of ceramic knives?
Love home ceramic knife handle according to the human engineering design, not only considering the action and strength when cutting, and the curve of stability and the shape of the handle, it makes the operation more stable, perfect cut and eat freely.
Q: How to select NC milling cutter
When the tool is selected, the size of the tool is adapted to the size of the workpiece being machined. In the production of plane components peripheral outline processing, often uses the cutter; milling plane, elected hard alloy cutter; processing the boss and the groove, selection of high speed steel cutter; workpiece surface or rough machining holes, take optional maize milling with carbide tips; some of the three-dimensional surface and processing variable angle outline, often uses a ball milling cutter, milling cutter, milling cutter and circular cone disc cutter.
Q: What is the use of each tool in a set of tools?
General: cut knife:Application of chopped ribs. Chicken. Duck. Goose. Small bones cut it straight from the food, can not sway straight, so as not to damage the blade.Microtome knife:Ultra thin blade design, suitable for meat, fish, vegetables and other raw and cooked food for slicing. Cut into sections. Cut into pieces, when not in use and the impact of cutting hard objects, so as not to damage the blade.Piece knife:For special cutting small meat, all kinds of vegetables, fruits and vegetables, labor-saving and convenient.Multi-purpose knife:Special cutting cut fine meat, cut fruit, paring, cutting vegetables, with a knife
Q: What is the reference system of tool geometry?
The reference system of cutting tool geometric angle can be divided into two categories: static reference system and working reference system.In order to ensure the smooth operation of the cutting process, to obtain a qualified processing surface, the cutting part of the tool must have a reasonable geometric shape. Tool angle is an important parameter for determining the geometry of the cutting tool.
Q: What are the factors that affect the tool life
Tool surface coating.Through chemical or physical methods to form a film on the surface of the tool, so that the cutting tool to obtain excellent comprehensive cutting performance, so as to meet the requirements of high-speed machining. The surface hardness and the life of the tool can be greatly improved by using the coating technology without reducing the tool strength.
Q: How to distinguish between YG tool and YT tool and YW tool appearance
Material is not the sameYT tungsten carbide base hard alloy containing titanium is used for processing of ordinary steelYW tungsten carbide base hard alloy (take YW because W represents a universal "million") is mainly used for processing stainless steel, also known as universal alloy, steel stainless steel cast iron can be processed.YG is used for processing of tungsten carbide base hard alloy cast iron.Appearance can not be distinguished, this is the brand on behalf of different alloy materials.
Q: What is the difference between insert and cutter
A big difference, the former is welded on the operation, trouble, after welding, grinding to open front, trouble, but the economic, however, if there is no special grinding tools like disposable almost, the latter is directly replaced by screws can, convenient blade welding blade than your price many, usually in 20 to 40 yuan a
Q: Turning steel pipe, what is good?
Feed from you for the 0.307 to judge, should not be a tool, but feed selection is too large, normally used coarse feed 0.3 is not small, not to mention the eccentric shaft, suggestions will feed appropriate small try.45# steel is generally used in the case of the YT15 is more suitable, YT5 poor wear resistance, YS8 brittle easy to jump knife. As for the speed depends mainly on the size of the workpiece diameter, if you use the cutting speed to measure, then the general rough car with 60 to 80 meters per minute, fine car with a 80 to 120 meters, the eccentric shaft should be appropriate to reduce the cutting speed.
Q: What is the relative motion between the tool and the blank?
The linear speed of the gear cutter and the gear blank.

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