• Aluminum Foil Bags - Aluminium Jumbo Plain Foil for Food Trays System 1
  • Aluminum Foil Bags - Aluminium Jumbo Plain Foil for Food Trays System 2
Aluminum Foil Bags - Aluminium Jumbo Plain Foil for Food Trays

Aluminum Foil Bags - Aluminium Jumbo Plain Foil for Food Trays

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Loading Port:
China main port
Payment Terms:
TT OR LC
Min Order Qty:
3 m.t.
Supply Capability:
5000 m.t./month

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Specification

Grade:
3000 Series,8000 Series
Surface Treatment:
Mill Finish
Shape:
Flat
Temper:
Soft
Application:
Food

1.Description of Aluminium Jumbo Plain Foil for Food Trays

*No joint-points per 1000m
*Free samples
*Waterproof and acid attacks
*Surface: With or without gloss/mat effect
*Printed: clear, fastness, non-fade in high-temperature heat seal process 

 

2.Why you want to choose us?

We've been specialized in aluminium foil for more than ten years, we know this product very well, we know what is good, what is the market price.


3.Specification and Application of Aluminium Jumbo Plain Foil for Food Trays

Application: For different food container, such as dishes, plates, trays etc

Alloy: 8011 / 3003

Temper: O / H22 / H24

Thickness & tolerance: 0.05 - 0.2 mm (+/- 8%)

Width & tplerance: 200 - 1650 mm (+/- 1mm)

Mechanical properties: Tensile strength (U.T.S)≥49 Mpa, Elongation≥1%

Standard: GB/T 3198 / ASTM - B209 / EN546


4. Property of Aluminium Jumbo Plain Foil for Food Trays

pure aluminum 99.9%, First class barrier property against moisture, oxygen,
light corrosion and puncturing.
Strong sealing strength, bonding strength, tear strength and excellent compression
strength. 
Non-breakage, non-leakage, non-delaminating, non-poisonous, odorless ,super damp-proof function 


5.Pictures:

Aluminium Jumbo Plain Foil for Food Trays

Aluminium Jumbo Plain Foil for Food Trays

6.FAQ:

1) What is your delivery time?

Our regular production time is over 30 days, It depends on the order quantity also.


2) What is your payment term?

We accept T/T, LC at sight, Usance LC 30, 60, 90, 120, 180 DAYS.

 

3) What is your price structure?

Our foil price is based on Shanghai Metal Price(SMM), not LME, but we could offer LME+ Conversion for your reference.

 

4) What is your Delivery term?

We do FOB, CFR, CIF, we don't do DDP.

 

5) Could you offer sample?

We could offer sample as your requirement. A4 Size sample is free for you, for bigger roll sample, it depends on the coil weight.



Q: How can I improve this paragraph?The blurriness began to dissipateMax could see nothing but a wall made of aluminum in front of himHis wrists ached, tied to the two poles behind himCoughing, he wondered were Sean wasThe aluminum room glistened of red, mirroring the image and intensity of a burning red light.“Sean!” He yelled with desperation, trying to break free“Where are you!”The door near him openedChills went up and down his spine as a mysterious foot stepped throughIt appeared to be a man cloaked with a gray hoodMax felt frightened, having a sense that the mysterious person might be Theris.“Who are you!” Max shouted with anger“You shall not speak unless spoken to,” the hooded man replied softly.“Why don't you untie me so I can pop that melon shaped head of yours.”
Most self-checkout have item limitsAnd because people can be REALLY FRICKIN slow, even with one or two items, cashiers can rest assured they won't be losing their jobs any time soonThey are still much more efficient for regular shopping and moving lines Not at all comparable to menial tasks, like moving an elevatorIt's like going to another state, where I'm not allowed to pump my own gasWhy do I need someone else to do what I can easily do myself? Yes, these guys - usually high school boys - have jobs, and it's probably marginally good for their state economy to have these jobs available, no matter how unnecessaryBut if the station hits financial trouble, they should be able to get rid of the unnecessary - like gas-pumpers who do what anyone else can doIt doesn't help the economy when businesses go under because they cannot afford their staffBut then, when it comes to economics, I'm pretty blah and don't know much.
Q: I want to fly home and carry foil wrapped fruitcakesWill the TSA allow this?
Yes they will allow it, but it will show up on X-ray and a big black lumpIt is highly likely that they will want to check it outThis could mean a baggage search, which is never funThe best idea is to wrap the cakes in plastic wrap or a baggieIf you are concerned about freshness, try multiple layersThe cake in plastic will only show up as a gray blur and it will lessen your chances of your bag being searched.
Q: I want to make a Pumpkin PieIn the recipe it says I need 1/4 cup of vegetable shortening cut into cubesI've read somewhere butter can be substitutedIs this true?Also I bought Sugar Pumpkin Diced/Cubed in some kind of liquid in a jarHow do I make this into puree? Do I just blend it or? Thanks!
Ingredients 1 (8-ounce) package cream cheese, softened 2 cups canned pumpkin, mashed 1 cup sugar 1/4 teaspoon salt 1 egg plus 2 egg yolks, slightly beaten 1 cup half-and-half 1/4 cup (1/2 stick) melted butter 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger, optional 1 piece pre-made pie dough Whipped cream, for topping Directions Preheat the oven to 350 degrees FPlace 1 piece of pre-made pie dough down into a (9-inch) pie pan and press down along the bottom and all sidesPinch and crimp the edges together to make a pretty patternPut the pie shell back into the freezer for 1 hour to firm upFit a piece of aluminum foil to cover the inside of the shell completelyFill the shell up to the edges with pie weights or dried beans (about 2 pounds) and place it in the ovenBake for 10 minutes, remove the foil and pie weights and bake for another 10 minutes or until the crust is dried out and beginning to colorFor the filling, in a large mixing bowl, beat the cream cheese with a hand mixerAdd the pumpkin and beat until combinedAdd the sugar and salt, and beat until combinedAdd the eggs mixed with the yolks, half-and-half, and melted butter, and beat until combinedFinally, add the vanilla, cinnamon, and ginger, if using, and beat until incorporatedPour the filling into the warm prepared pie crust and bake for 50 minutes, or until the center is setPlace the pie on a wire rack and cool to room temperatureCut into slices and top each piece with a generous amount of whipped cream.
Q: Tonight, I am making dinner for my family, and I have decided on steamed broccoli, mashed potatoes and Montreal ChickenI use the spice quot;Montreal chickenquot; I start by putting aluminum foil on a baking sheet, and of course washing the chickenPreheating to 350, I put the chicken on the baking sheet, and sprinkle the 'Montreal chickenquot; on it and the pour some Italian dressing on topSuper easy, my only problem is everything around the chicken burns! The chicken doesn't, in fact it turns out amazing! I just don't want the extra stuff on the foil to burnHow do I keep that from happening???
It's probably the dressing that is burningI would marinate the chicken in Italian dressing instead of pouring it over the chicken.
Q: You have 350g of Aluminum Bromide (AlBr3) with a molecular weight of 266.6938 g/molIt is dissolved in water and the total volume of the solution is brought to 1.00LPlease explainThanks so much
find moles: 350g of (AlBr3) divided by 266.69 g/mol 1.312 moles AlBr3 since it was dissolved in 1 literyou have 1.312 Molar AlBr3 since 1 mole of AlBr3 has 1 mole Al 1.312 Molar AlBr3 releases 1.312 Molar Al +3 ions since 1 mole of AlBr3 has 3 mole Br 1.312 Molar AlBr3 releases 3 times as much 3.397 Molar Br -1 ions 1.312 Molar Al +3 ions + 3.397 Molar Br -1 ions 5.249 Molar in ions total your answer, rounded to 3 sig figs is 5.25 Molar in ions
Q: Density of aluminum 2.70g/cm.^3 -how many atoms thick is aluminum foil if each atom is 236pm in diameter? (1pm10^-12m)??
You're missing some information like the thickness of the sheet of foilLet's take a slab of Al which is 1 m thick The number of atoms to span this is 1 m / 236 10^-12 m 4.2 10^9 atoms
Q: In a certain experiment, a small radioactive source must move at selected, extremely slow speedsThis motion is accomplished by fastening the source to one end of an aluminum rod and heating the central section of the rod in a controlled wayIf the effective heated section of the rod has length d 2.00 cm, at what constant rate must the temperature of the rod be changed if the source is to move at a constant speed of 100 nm/s?The answer is 0.217 K/s but I don't know how to get this answer
Do you do other risky things sexually as well? Do you find you take more risks than the average person in other areas of your life? Do you enjoy extreme sports or other high arousal activities? If so this could be part of a larger pattern due to a high physiological threshold for stimulation (that's one theory for some antisocial behaviors)Ordinary activities, or ordinary sexual activities, may not stimulate you as much as something risky or forbiddenOn the other hand, if you find this type of behavior is almost exclusively limited to sleeping with married women then the explanation is likely very differentIt could be a fetish loosely related to past experiences or cyclical cognitive patternsIt would require a much more in depth analysis if this were the caseEvolutionarily speaking, sleeping with another man's wife and getting away with it is the ultimate prizeIt provides the opportunity to have a child that another man raises with his resources, leaving the true father free to have many more childrenWhether or not birth control is used is irrelevent; theoretically this is an instinctual trait that has evolved over many generationsWhat would cause that drive to be more active in you and less active in others remains unexplained.
Q: For Both boneless and with bones any kind mild spicy any kind of wings
cut 2 pounds wings in pieces and discard tipsplace on non stick cookie sheet (or use non stick aluminum foil), bake in oven 400 degrees for 1 hour turning half way through, mix 1/3 cup of melted butter and 1/2 cup of Franks Red Hot sauce in large bowl, put cooked wings in bowl to coat with sauce being careful not to harm wingsserve with blue cheese dressing for dipping.

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